Spring 2024
Appetizers
TEATRO BREAD BASKETUS$3.50
Warm Classic Ciabatta with Mascarpone Black Truffle Dip and Hot Cherry Pepper in EVOO
CLASSIC MEATBALLSUS$11.00
Beef, Veal, and Pork Meatball with Pecorino, & House marinara
CHARRED OCTOPUSUS$21.00
Grilled Spanish Octopus with Classic Brava roasted Potatoes, Balsamic glazed Cipollini Onions, and Fava Bean puree
CRISPY CALAMARI AND SPICY TOMATO SAUCEUS$18.00
Crispy golden Calamari served with Chef’s Spicy Tomato sauce
CHARCUTERIEUS$22.00
Parma Prosciutto, Soppressata, Genoa Salami, Brie, Parmesan, Blue Cheese, Marcona Almonds, Honeycomb, Cornichons, & Dijon mustard
CANDIED PORK BELLYUS$18.00
Spicy candied & braised Pork Belly with Green Onion
ARANCINIUS$11.00
Classic Risotto Croquettes stuffed with Mozzarella & Wild Mushrooms
Soup & Salad
POTATO & LEEK SOUPUS$10.00
Russet Potato & Leeks with Butter Croutons, Watercress, & Cream
CLASSIC CAESAR SALADUS$17.00
Romaine hearts, shaved Parmesan with Ciabatta Crostini & House Caesar dressing
NEOPOLITAN CAPRESE SALAD
Heirloom Tomato, Buffalo Mozzarella, & Red Bell Pepper and Basil, with Balsamic vinegar reduction
TEATRO SALADUS$17.00
Oven roasted Ruby & Yellow Beets, Cantaloupe, Watercress, and Goat Cheese with Citronette dressing
MEDITERRANEAN SALADUS$17.00
Heirloom Tomato, Persian Cucumbers, Red Onion, & Kalamata Olive with Yellow Bell Pepper and Feta Cheese
Entrees
LINGUINE MARINARAUS$19.00
Chef Carla’s Marinara over Linguine
PENNE & VODKA SAUCEUS$22.00
Penne Rigate with Prosciutto, Fresh Tomato & House Vodka sauce
TORTELLINI HAM & ENGLISH PEASUS$22.00
CHEF’S CHICKEN PARMESANUS$19.00
Breaded and pan fried chicken with Parmesan and Mozzarella over Linguine with House marinara
CIOPPINOUS$36.00
Shrimp, Sea Scallops, Calamari, P.E.I. Mussels, & Manila Clams with White wine, Garlic, Fresh Herbs, and Tomato
CHILEAN SEA BASS MEDITERRANEANUS$38.00
Oven Roasted Chilean Sea Bass, Teardrop Tomatoes, Capers, Black Olives, White wine, and EVOO over Spinach
SALMON HARISSAUS$26.00
Crispy skin pan-seared Salmon, Black Beluga Lentils with spicy Moroccan Harissa sauce
BERKSHIRE PORK CHOP & MASHUS$32.00
Pan-seared Pork Chop with Sweet & Hot Cherry Peppers and House Mashed Potatoes
SHRIMP & BLACK GARLIC GRITSUS$22.00
Spicy sautéed Shrimp with Cherry Tomato & sautéed Black Garlic over Polenta
NEW YORK STRIPUS$39.00
16oz. Certified Angus beef grilled to perfection
LAMB LOLLIPOPSUS$38.00
Australian Rack of Lamb (4) with Couscous, sautéed Broccolini, Port Wine reduction, and Chef’s Mint sauce
FILET AU POIVREUS$51.00
8oz Beef Tenderloin with Mignonette & Cognac sauce, Watercress, Beefsteak Tomato, and House Fries
TEATRO BURGERUS$17.00
Angus beef on a Brioche bun with L.T.O.P. Choice of House Fries or Sweet Potato Fries
Sides
SAUTEED CHAMPIGNON MUSHROOMSUS$12.00
ROSEMARY ROASTED POTATOESUS$12.00
FRIED POLENTA & SHAVED PARMESANUS$12.00
MASHED POTATOESUS$10.00
SAUTÉED SPINACHUS$10.00
SWEET POTATOES FRIES with CHEF’S BBQ SAUCEUS$12.00
TRUFFLE FRIESUS$12.00
Dessert
NEW YORK STYLE CHEESECAKEUS$12.00
Fresh mixed-berry Compote & Raspberries Coulis
CHOCOLATE LAVA CAKEUS$12.00
Caramelized walnuts, Crème Chantilly, Pistachio Gelato, & Chocolate sauce
MIXED BERRIES & GELATOUS$15.00
Mixed berries marinated in Cabernet Sauvignon, Citrus, and Spices, topped with French Vanilla Gelato
TIRAMISUUS$12.00
Coffee, Sabayon, Irish Cream Charlotte, and Shaved Chocolate
CRÈME BRÛLÈEUS$12.00
French Vanilla Custard with a Brown Sugar Crust, Crème Chantilly, and Fresh berries
SORBET QUARTETUS$12.00
Lemon, Mango, Raspberry, & Coconut
GELATO QUINTETTEUS$12.00
French Vanilla, Chocolate, Strawberry, Salt Caramel, & Pistachio
Cocktails
HEMINGWAYUS$12.00
Flor de Cana Rum. Grapefruit. Maraschino. Lime Citrus
THE SMOKED OLD FASHIONEDUS$15.00
Bulleit Bourbon. Sugar. Bitters. Orange. Cherry
STRAWBERRY SEVENTY-FIVEUS$14.00
The Botanist Gin. Strawberry. Lemon Citrus. Bubbles
BLACKBERRY RYE SMASHUS$15.00
Sazerac Rye. Blackberry. Lemon Citrus. Sage
VESPERUS$17.00
Roku Gin. Haku Vodka. Lillet. Dolin Dry
ESPRESSO MARTINIUS$15.00
Tito’s. Espresso. Coffee Syrup. Cream Liqueur
TEATRO-RITAUS$12.00
Espolon Tequila. Pea Flower. Curacao. Lime Citrus
CORPSE REVIVER #2US$14.00
Roku Gin. Lillet. Curacao. Lemon Citrus
BOULEVARDIERUS$14.00
Buffalo Trace. Campari. Dolin Sweet
SAZERACUS$13.00
Sazerac Rye. Peychaud’s. Lucid Absinthe
BLOOD & SANDUS$14.00
Dewar’s. Dolin Sweet. Cherry, OJ