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Teddy's, Austin, TX

Teddy's

4.4
4.4
42 Reviews
$31 to $50
Regional American (Southwestern)

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2 people
19:00
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At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 40 times today
  • Neighbourhood gem
  • Charming
  • Great for outdoor dining

Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Regional American (Southwestern), American
  • Hours of Operation
    Mon–Thu, Sun 11:00–21:00 Fri, Sat 11:00–22:00
  • Phone number
    (737) 231-9067
  • Dress code
    Casual Dress
  • Area
    Austin
  • Cross Street
    W 38th & Kerbey Lane
  • Parking details
    Public Lot
  • Additional
    Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access

What 42 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.3Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Teddy's offers an exceptional dining experience with "amazing food" and "great service." Guests rave about the "incredible atmosphere" and the "phenomenal" menu options. While the noise level can be high, the outdoor seating provides a pleasant alternative. Highlights include Duck Confit Flautas and Lump Crab Tostadas. A "lovely addition" to the neighborhood!
42 Reviews
  1. Robert

    Austin

    25 reviews

    3.0

    25 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    The high top tables are kind of crammed in the corner by the bar looking into the kitchen. Not too bad for just a couple. I ordered the wedge with steak, which was good. I would recommend serving it on a larger plate. The plate it was served on was no larger than the wedge itself so every time you cut into it, food wound up on the table. Plus you have to dissect a large full slab of bacon to get started! Hahaha, guess it’s just a little growing pains, but need to tighten up ship a bit.

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  2. Anne

    VIP

    Austin

    16 reviews

    5.0

    16 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a great first time experience at this neighborhood restaurant and bar and I will be back. Peyton was an attentive waiter. Food was fantastic. I recommend the Brussels sprouts and king ranch casserole. Interesting, spicy cocktails. Overall a great place for a date or to meet friends. (It was loud but I was also there on Saturday night and expected it to be “lively”. No complaints but if you are hard of hearing might not be the place to go during peak hours.)

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  3. Kate

    VIP

    Austin

    49 reviews

    5.0

    49 reviews

    Dined on 5 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My second time here - first time on patio and first time for lunch. Food was excellent. Grilled cheese , quesadilla, and tortilla soup. Service was attentive and the patio was delightfully quiet. So far so good Teddy’s!

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  4. lizzie

    VIP

    Austin

    1 review

    1.0

    1 review

    Dined on 2 February 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    In all fairness, this just seemed like a bad night - potentially understaffed - but it was a Saturday night. This experience was bad enough, I would not return. The waitress gave me guidance on a drink and said it would be like a margarita, it was an old fashion. They forgot the rolls, when they came they were cold. I had to ask for salt for the tortilla soup, it was flavorless. The prices are in line with Austin but inside is super loud, and you sit very close to the next table.

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  5. Rachel

    Austin

    1 review

    5.0

    1 review

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing - we had almost everything and it was delicious! Duck confit flautas ❤️

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  6. Dowe

    Austin

    12 reviews

    4.0

    12 reviews

    Dined on 1 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We enjoyed our visit. Food and service was very good. Way too noisy inside so after our pre dinner drinks and appetizers we asked to be reseated outside. They accommodated our request and had a very pleasant experience. We will be back. Very nice addition to the neighborhood

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  7. Matthew

    Houston

    1 review

    2.0

    1 review

    Dined on 26 January 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    The food wasn’t up to par for the high price, which I don’t mind paying. The employees couldn’t figure out how to break up a check for a party of 7. The manager was a bit rude to my girlfriend, it was her birthday so that wasn’t special. Also, they didn’t do any extra for her birthday but they did for the table next to us that had a birthday. The food took way too long to come out, believe we were there about 3 hours before we left. That caused us to miss our 10pm reservation we had planned for my girlfriend’s birthday. I ordered the most expensive entree, the prime rib and it was the worst prime rib I have had, it came with no sides just a chewy room temp slab of meat. We won’t be back.

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  8. Rebecka

    Austin

    2 reviews

    4.0

    2 reviews

    Dined on 24 January 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 2
    Good meal and service. Excited to go back for patio weather, the inside was a little drafty for a cold winter night.

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  9. Steve

    Houston

    3 reviews

    5.0

    3 reviews

    Dined on 23 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and attention to detail by entire staff. Menu offered well crafted recipes. Will definitely return.

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  10. Renee

    VIP

    Austin

    25 reviews

    5.0

    25 reviews

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food was excellent- ambience is very nice- just loud. We will be back.

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FAQs

Teddy's is rated 4.4 stars by 42 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 40 times today
Google Map for Teddy's

1601 W 38th St, Austin, TX 78731-6403

Additional information

  • Cross Street
    W 38th & Kerbey Lane
  • Area
    Austin
  • Hours of Operation
    Mon–Thu, Sun 11:00–21:00 Fri, Sat 11:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Regional American (Southwestern), American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Additional
    Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access
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