Starters
Savory CheesecakeUS$12.00
blue cheese, ricotta and cream cheese blended with herbs and topped with a red onion confit
Smoked Trout DipUS$16.50
house smoked trout dressed with lemon-dill cream mixture served with toasted bread
Lamb SlidersUS$17.00
two lamb sliders topped with whipped feta spread and pickled onions in a homemade pita pocket served with mint ketchup
Walnut ShrimpUS$14.00
fried shrimp tossed in a sweet creamy sauce
Waldorf FlatbreadUS$13.00
naan brushed with an aioli topped with celery, grapes, apples, walnuts and melted mozzarella
Soup and Salad
Black and Blue SaladUS$22.00
blackened flank steak served over romaine with tomatoes, cucumbers, pickled onion and blue cheese crumbles
Fall Harvest SaladUS$14.00
roasted butternut, apples, pomegranate seeds, pumpkin seeds and feta over mixed greens with an apple butter vinaigrette
Tomato SoupUS$8.00
French Onion SoupUS$14.00
caramelized onions in a flavorful beef broth topped with toasted bread and bubbly swiss cheese
Small Garden SaladUS$6.00
harvest mix, cucumbers, tomatoes and cheddar cheese
Large Caesar SaladUS$13.00
romaine, herb-butter croutons and parmesan
Handhelds
served with house made chips
Ascot BurgerUS$16.00
8oz chuck burger topped with bacon jam, brie, tomato and micro greens served on a house made kaiser roll
Buffalo Chicken HoagieUS$14.00
fried chciken tenders tossed in buffalo sauce with tomatoes and lettuce topped with blue cheese crumbles
Smokey Mountain CheesesteakUS$15.00
thinly shaved beef with peppers, onions and mushrooms topped with provolone and white cheddar
Entrees
served with choice of two sides
Wild Mushroom RisottoUS$18.00
sauteed wild mushroom blend served in a creamy risotto topped with parmesan
Stuffed FlounderUS$29.00
baked canadian flounder stuffed with crab cake served with risotto and haricot vert
Peruvian ChickenUS$25.00
amarillo pepper roasted chicken thighs served with pan sauce over an adean salad
Pork Osso BucoUS$32.00
slow braised osso buco in white wine tomato sauce served over creamy polenta and spinach
TroutUS$24.00
pan fried local trout, lemon-caper beurre blanc
Seared Steak and Gnocchi HashUS$32.00
seared sirloin beef tips and gnocchi sauteed with peppers onions and spinach topped with parmesan cheese
Sides
Homemade ChipsUS$6.00
French FriesUS$6.00
Mashed PotatoesUS$6.00
Side SaladUS$6.00
Creamed SpinachUS$6.00
Macaroni and CheeseUS$6.00
Desserts
Buttermilk PieUS$9.00
sweet custard with buttermilk in a graham cracker crust
Fried Apple DumplingsUS$8.00
apple rings dipped in a sweet batter, fried then drizzled with caramel
Chocolate TorteUS$9.50
rich creamy chocolate dessert