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The Blackbird, Asheville, NC

The Blackbird

4.4
4.4
4172 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
20:30
Booked 20 times today
Experiences are available.
  • Neighbourhood gem
  • Good for special occasions
  • Vegetarian-friendly
**PLEASE NOTE THAT OUR THANKSGIVING MENU FOUND AT WWW.THEBLACKBIRDRESTAURANT.COM WILL BE THE ONLY MENU OFFERED ON THANKSGIVING DAY**

The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.

The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.

We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.

Parking Garage is located at the back on Lexington Ave. The first hour is free.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Regional American (Southern), Comfort Food
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
  • Phone number
    (828) 254-2502
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Michael Reppert
  • Private party facilities
    Our restaurant has an open floor plan, but we do our best to ensure you have space to yourself for a large party or event. Please email information@theblackbirdrestaurant.com for more information. The Blackbird will design just the right menu for the occasion and provide a relaxed and elegant environment.
  • Area
    Asheville
  • Cross Street
    Aston St
  • Parking details
    The ground floor of the Aloft Hotel is the entrance to the public parking lot. The rate is hourly. We are not a Hotel restaurant, but we are located in the same building with the Aloft.There is also parking on the street and several parking garages within walking distance.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • A Blackbird Christmas - Chef Tasting Menu

    US$125.00 per person

    25 Dec 2024 only
    Join us at The Blackbird to celebrate the holiday by enjoying a 9 course chef-curated menu. The menu is $125 per person plus tax and 20% gratuity, and does not include bar items.

What 4,172 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4.4Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Asheville / Western North Carolina

    Great for brunch

  • Asheville

    Great for brunch

  • Asheville

    Neighbourhood gem

Review summary

AI-generated from verified diner reviews
The Blackbird in Asheville is a culinary gem that excites with its creative menu and attentive service. "Awesome as always," diners rave about its standout dishes like trout and scallop risotto and coconut cake. Whether savoring a farm-to-table brunch or a sophisticated dinner, Blackbird promises a memorable dining experience.

4,172 Reviews
  1. Katie

    Western NC

    15 reviews

    2.0

    15 reviews

    Dined 1 day ago

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 4
    The restaurant was about half full, on Christmas eve. It took awhile for the waiter to come to our table and over 45 mintues to get ourfood. I had the shrimp and grits, which was like a soup. It was tasty but a little weird it had to be eaten with a spoon. My companion had the eggs benedict and there was NOTHING good about them. The potatoes were cold. The first bite of the poached eggs there was a giant piece of egg shell. The shortribs were very dry and the biscuit even dryer. Just BAD all around. The kitchen was aware that there was something wrong with eggs, without our asking, and instead of remaking the meal, they sent out new poached eggs, as we were done eating. My companion did not want to make a fuss, so we didn't send the food back. But I think our waiter was aware the meal was not up to scratch. Honestly it was so bad we won't be back.

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  2. Lisa

    Lake of the Ozarks

    5 reviews

    4.0

    5 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Small servings and my scallops were not hot. Braised beef was excellent!

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  3. BrianS

    Western NC

    9 reviews

    5.0

    9 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a delicious meal at Blackbird last night. They have a great variety of options including many vegan options. We are so fortunate to have this restaurant here in Asheville. They are consistently one of the best options for dining out here!

    Is this helpful?

  4. Robert

    Dallas

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Both my wife and I said yum, yum, yum. This was the best meal we had in a long time.She had pan seared salmon with succotash and I had the trout with scallops and Risotto. Truly a wonderful experience

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  5. Justin

    VIP

    Nashville

    12 reviews

    5.0

    12 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Savannah was amazing! Lovely personality and very friendly. Food was a bit slow to arrive and potatoes were not hot but overall pleasant brunch.

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  6. DAVID

    Western NC

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic meal! Goat cheese omelet…stuffed full of really good things! The only thing better than the good was the service. Happy, helpful , and attentive. Blackbird aims to please…and they do!

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  7. Devin

    New York City

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service! We’ll be back for our next visit to Asheville.

    Is this helpful?

  8. Bruce

    Raleigh

    49 reviews

    5.0

    49 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It had been a long time since we’d been able to dine at BB but realized how much we missed it. Cocktails were perfect. Everyone’s meal in the group of 4 enjoyed their meal and we all had coconut cake. We will be back.

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  9. Candace

    VIP

    Las Vegas

    14 reviews

    5.0

    14 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was delicious! The steak and shrimp caesar salad was the favorite of the table! Sean was very friendly, welcoming and attentive! Can’t wait to get back!

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  10. OpenTable Diner

    New York City

    1 review

    2.0

    1 review

    Dined on 12 December 2024

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 1
    The food was mediocre and the service was just ok. I paid $240 bucks for food that I could have cooked myself for $60. The girlfriend wasn’t happy either

    Is this helpful?

FAQs

The Blackbird offers takeout which you can order by calling the restaurant at (828) 254-2502.

The Blackbird is rated 4.4 stars by 4172 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
20:30
Booked 20 times today
Experiences are available.

Order delivery or takeout

Google Map for The Blackbird

47 Biltmore Ave, Asheville, NC 28801

Additional information

  • Cross Street
    Aston St
  • Area
    Asheville
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Regional American (Southern), Comfort Food
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    The ground floor of the Aloft Hotel is the entrance to the public parking lot. The rate is hourly. We are not a Hotel restaurant, but we are located in the same building with the Aloft.There is also parking on the street and several parking garages within walking distance.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Reppert
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (828) 254-2502
  • Private party facilities
    Our restaurant has an open floor plan, but we do our best to ensure you have space to yourself for a large party or event. Please email information@theblackbirdrestaurant.com for more information. The Blackbird will design just the right menu for the occasion and provide a relaxed and elegant environment.
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