Starters
Butternut Squash, Feta & Sage Risotto (small/large)
chilli oil
Celeriac, White Onion & Thyme Soup £9.00
smoked cheddar croute
Chicken Liver Mousse £9.50
crispy ham hock croquettes - red onion & balsamic compote
Hot Smoked Salmon £9.50
pickled beetroot, dill & caper crème fraîche
Pan-seared Scallops £12.00
roast chorizo - sweetcorn puree - basil oil - toasted pine nuts
Warm Black Pudding £9.50
poached egg - homemade brown sauce - watercress
Butternut Squash, Feta & Sage Risotto (large)£13.50
chilli oil
Sides
Beer Battered Onion Rings£4.50
Truffle & Parmesan Fries£4.50
Garlic Bread£4.50
Sweet Potato Fries£4.50
Hand-Cut Chips£4.50
Seasonal Vegetables£4.50
Skinny Fried£4.50
Halloumi Fries With Chilli Jam£4.50
Breads, Oil & Vinegar, Butter£4.50
Bowl of Olives£3.50
Mains
8oz Rump Steak £25.00
portobello mushroom - cherry tomatoes - watercress - hand-cut chips - peppercorn sauce
Braised Blade of Beef £22.00
horseradish mash - roasted parsnips - cabbage & bacon - red wine sauce
Roasted Pork Belly £22.00
braised red cabbage - dauphinoise potatoes - grain mustard sauce
Fillet of Seabass £22.00
lemon & parsley crushed potatoes - samphire grass - caper & saffron velouté
Pie of the Day £18.95
seasonal vegetables - choose from chips, mash or new potatoes - gravy
Tagliatelle of Goat's Cheese