Aperitifs
Tanqueray Gin£6.20
Fever-Tree Naturally Light Indian tonic
Negroni£8.75
Lanson Pere et Fils Champagne
- Glass (125ml)£9.95
Nibbles
Rustica Olives£2.50
Garlic Baguette£2.95
Baguette£2.50
without butter
Baguette with Dips£4.65
spiced aubergine & mushroom, spicy citrus, saffron mayonnaise
Starters
Cheese Soufflé£6.95
with Wyke Farm Cheddar sauce
Mediterranean Fish Soup£7.95
Gruyere cheese, croutons, saffron rouille
Chicken Liver Parfait£6.95
truffle butter, homemade red onion marmalade & toasted brioche
Wild Mushroom Tart£9.95
crisp puff pastry topped with pan-fried wild mushrooms, tarragon, parsley, chives & garlic
Moroccan Mezze Platter£7.95
harissa aubergine, globe artichoke, falafel with coconut cashew cream, houmous selection, pomegranate seeds, cherry tomato salad & flatbread
Grilled Lightly Smoked Salmon with Curried Cauliflower Florets£8.95
cauliflower purée, basil pesto & spiced mango chutney
Potted Cornish Crab with Avocado Guacamole£8.95
prawn butter & sourdough toast
Escargots£6.95
six snails with garlic & herb butter, baguette
Mains
Wild Mushroom & Roast Beetroot Salad£13.95
warm salad of pan-fried wild mushrooms, rainbow beetroot, grilled squash with tarragon oil, bulgur wheat & kale crisps
Duck Leg Cassoulet£19.50
slow-cooked Barbary duck leg, haricot beans, smoked lardons & chorizo
Truffled Lentil & Tomato Pasta 'Millefeuille'£12.95
wilted spinach, white truffle cashew nut cream, balsamic reduction, pine nuts, almonds & roast hazelnuts
Pan-Fried Stone Bass with Prawn Potatoes£18.25
buttered kale, white wine & prawn sauce
Moroccan Lamb Tagine£19.95
spiced, slow-cooked Cornish lamb on the bone with golden sultanas, Medjool date, pistachio, apricot & almond couscous
Sticky Beef with Coconut Rice£17.50
slow-cooked beef in a rich ginger, soy & lime sauce, coconut rice with crispy onions, buttered kale
Jimmy Butler's Free Range Gammon Steak£13.95
with a fried Watercress Lane duck egg & chips
St Austell's Tribute Beef & Ale Pie£14.95
with lardons, mushrooms & puff pastry crust, served with smooth mash or green beans & a Tribute ale taster
Free Range Cornish Beef Burger£14.65
sourdough bun, homemade tomato chutney, garlic mayonnaise & chips
Coq au Vin£18.95
with a rich red wine sauce, lardons, button mushrooms & baby onions, Dauphinoise potato & green beans
Grilled Salmon Fillet with Tomato Hollandaise£14.95
Loch Fyne salmon, `Choron' sauce, mixed leaf salad & chips
Moroccan Mezze Platter£14.95
harissa aubergine, globe artichoke, falafel with coconut cashew cream, houmous selection, pomegranate seeds, cherry tomato salad & flatbread
Malabar Fish Curry with Toasted Coconut£17.50
roast line-caught haddock with coconut milk & aromatic spices, grilled king prawn, shallot crisps & coconut rice
Prime Cornish chargrilled steak
Side orders available separately. Add sauce: Béarnaise, Roquefort or pepper for £1.50. Aubrey Allen, the Queen's butcher, selects for us the very best, grass-fed British beef which is ethically reared & 30-day dry aged for flavour & tenderness
Steak frites£19.95
9oz Cornish rump steak, chips, `Café de Paris' herb & mustard butter
Sirloin 8oz£19.50
Fillet 8oz£27.50
Chateaubriand for Two 16oz£55.00
approx. 20 minutes cooking time
Desserts
Poached Pear 'Pain Perdu'£7.50
brioche French toast, poached pears, vanilla ice cream, lime & ginger butterscotch sauce, salted caramel milk toffee, honeycomb crisp
Sticky Toffee Pudding£6.95
with a cocoa & citrus crisp, crème fraiche
Pistachio Soufflé£7.95
with rich chocolate ice cream
Chocolate & Orange Mousse Cup£8.75
chocolate sauce, chocolate crumble, orange cremeux
Baked Apple & Calvados Crumble£7.50
vanilla ice cream
Jude's ice cream & sorbets£5.40
three scoops with Gavotte biscuit | Suitable for vegetarians (without biscuit) Ice cream: vanilla, strawberry, chocolate, salted caramel, coconut I Sorbets: raspberry, mango, lemon, green apple
Selection of French cheeses£11.50
Couronne de Touraine, Langres, Ossau-Iraty, Cantal Entre-Deux & Fourme d'Ambert served with crackers & accompaniments
Sides
Chips£3.95
French Beans£4.25
Skinny Sweet Potato Fries£3.95
Buttered Kale£3.95
Mixed Leaf Salad£3.95
