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Remy's Loose, Newport, RI

Remy's Loose

4.7
4.7
929 Reviews
$31 to $50
Contemporary French / American

Make a booking

2 people
19:00
Booked 5 times today
Experiences are available.

About this restaurant

  • Fancy
  • Good for special occasions
  • Great for fine wines
Step into Remy’s Loose, an intoxicating, come-as-you-are space perfect for everything from a light bite to a special occasion dinner. Here, comfort meets curiosity with cozy banquettes offering solace, garden-inspired cocktails sparking lively conversation, and meals crafted to bring people together. The open kitchen offers a glimpse into the culinary artistry behind each dish, while The Terrace at Remy’s Loose offers a relaxed coastal ambiance, inviting you to unwind and savor sweeping ocean views with a drink in hand.

Comfortable, stylish, effortlessly cool, with a playful twist on Parisian flair, Remy’s Loose offers an experience that’s as inviting as it is unforgettable.

At its heart, the cuisine is intrinsically French, elevated by the coastal spirit of Rhode Island. From the freshest local catches to ingredients sourced from around the globe, every bite celebrates a perfect balance of flavor and craftsmanship.

Make a reservation to experience it for yourself.

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Mediterranean, Seafood
  • Hours of Operation
    Lunch Daily 12:00–14:45 Dinner Daily 17:00–20:30
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jacob Jasinski

Experiences

  • Easter Brunch

    US$50.00 per person

    Prepaid

    20 Apr 2025 only
    $125 per person + tax Seatings from 12:00 pm - 4:00 pm Celebrate Easter at The Chanler with a seasonal four-course prix fixe menu, live jazz on the terrace, and breathtaking views of Easton’s Bay. Conclude your experience with handcrafted confections from our Parisian-inspired confiserie. A three-course children’s menu is available for $55 plus tax for guests 12 and under. Seating is available indoors and on our fully enclosed, heated terrace and will be accommodated on a first-come, first-served basis. A $50 per person deposit is required, with a 72-hour cancellation policy.
    Easter Brunch photo
  • Mother's Day Lunch

    US$50.00 per person

    Prepaid

    11 May 2025 only
    $125 per person + tax Seatings from 12:00 pm - 4:00 pm Celebrate Mom at The Chanler with a seasonal four-course prix fixe menu, live jazz on the terrace, and stunning views of Easton’s Bay. End your experience with delightful handcrafted confections from our Parisian-inspired confiserie. A special three-course menu for children 12 and under is available for $55 plus tax. Enjoy seating indoors or on our fully enclosed, heated terrace, available on a first-come, first-served basis. A $50 per person deposit is required, with a 72-hour cancellation policy.
    Mother's Day Lunch photo

What 929 people are saying

Remy's Loose reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.6Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Rhode Island

    Best Food

  • Newport County

    Best Food

  • Newport County

    Best Service

  • Newport County

    Best Ambience

  • Newport County

    Great for fine wines

  • Newport County

    Romantic

  • Newport County

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Remy's Loose offers a picturesque dining experience with "absolutely lovely" views and an enchanting atmosphere. Guests rave about the "divine" food by Chef Jacob and the excellent service from attentive staff. While some menu items may be limited, the "unparalleled" ocean views and "exceptional" dining make it a memorable destination.

929 Reviews
  1. jeffrey VIP

    London5 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A really fantastic meal. Great food and great service. The menu is innovative with great vegetarian choices along with the staples (oysters, steak, etc.) you would expect to see in Newport. Worthy of a trip for a special occasion or simply a date-night.

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  2. OpenTable Diner

    Rhode Island1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Chanler fine dining experience continues with Remys Loose. Utilizing what will be Cara’s pretty indoor space, the new addition to the Chanler will be on the terrace come summer. The fare is beautifully sourced for the meat and seafood dishes. It reaches that sweet spot between “elevated” and approachable with a creative menu for everyone’s taste. Although it is very sophisticated, it was also warm and welcoming. As for desserts which are often an afterthought, they are sublime. Chef Jacob and his team are making magic with in their gorgeous open kitchen. Remys Loose is so worth the experience. We plan on making it part of our repertoire.

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  3. Laurie VIP

    Greater Boston23 reviews

    5.0

    Dined on 6 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I've been to The Chanler’s previous café many times and absolutely loved it, but Remy’s Loose has surpassed all expectations. This was an unparalleled dining experience. The décor is sleek yet comfortable, and as always, the team was incredibly friendly and welcoming. We tried multiple dishes, and each was better than the last. The onion bread was phenomenal, and I was especially surprised by the amberjack, as it was extraordinary. Even my partner, who doesn’t usually like seafood, loved it! The oysters were impeccably fresh with the perfect mignonette, and the red snapper was divine. The steak was cooked to perfection, and for dessert, we shared a fruit dish with ladyfingers that balanced sweetness beautifully. One of the biggest surprises was the ravioli with peas; it was incredibly fresh and tasted like spring on a plate. Every detail of the meal was thoughtfully executed, and we can’t wait to return. A sincere thank you to the Chef, who truly outdid himself. Highly recommend!

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  4. OpenTable Diner

    Greater Boston1 review

    5.0

    Dined on 6 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, The Chanler exceeds expectations. My husband and I love to stop by for our date nights, so we couldn’t resist coming to opening night of Remy’s Loose. The atmosphere is elegant and cozy, a small space that prioritizes comfort and aesthetic. The service was impeccable, with knowledgeable staff and visits from the chef to every table. The night ran smoothly, with no indication it was the first evening of public operations. The cocktails were unique and delightful, and the suggested wine pairings were perfect. Our food was top-notch, with some of our favorites being the Rhode Island Mushroom pasta dish, the house onion bread and Poussin de Printemps. We look forward to coming back many times in the future!

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  5. Srdan VIP

    Rhode Island28 reviews

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 2
    3. Service 2
    4. Ambience 5
    The Chanler is a beautiful and charming hotel with a vision for providing a high-end luxury guest experience. As someone who truly enjoys food and beverages—especially those that offer a luxurious experience—I am always thrilled to explore new dining venues. Recently, The Chanler opened a new restaurant called Remy’s Loose. From the moment I arrived, I was greeted by friendly guest services at the front. Valet parking is available, so there’s no need to worry about finding parking. Upon checking in, a lovely staff member offered to take our coat and even volunteered to take a picture of us. Isn’t that a wonderful touch? It really enhances the guest experience! Remy’s Loose features a charming atmosphere with great decor, which I found very exciting. I’ve heard it has the potential to become one of the best restaurants in town. The ambiance is one of its standout features and truly reflects the charm of Newport. The decor, design, and overall concept are impressive. With a well-staffed team and proper training, I believe this restaurant can achieve a fantastic vibe.

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  6. Eric

    Greater Boston8 reviews

    5.0

    Dined on 31 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our 2nd New Year's celebration at the Chanler and it was awesome! Great atmosphere, gorgeous setting, excellent food and service.

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  7. Amanda

    Washington DC4 reviews

    5.0

    Dined on 28 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An elegant setting for a fancy ladies lunch. The bread appetizer was excellent!!

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  8. Ed

    New York City2 reviews

    5.0

    Dined on 27 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every part of our dining experience was impeccable. All four of us had a wonderful evening!!

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  9. Jennifer

    Houston3 reviews

    5.0

    Dined on 25 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again, a glorious Christmas dinner at the Chanler! This was our second year in a row and is now our Christmas dinner tradition. I’ve never had pate before today & it was delicious! Julia wasn’t our waitress this year but she remembered us & came and said hello! Such a lovely surprise! 😊

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  10. Lawrence

    Greater Boston1 review

    5.0

    Dined on 21 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Service was exceptionally good. Perfect balance of attentive but not intrusive.

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FAQs

Remy's Loose is rated 4.7 stars by 929 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 5 times today
Experiences are available.
Google Map for Remy's Loose

117 Memorial Blvd, Newport, RI 02840-3659

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary French / American, Mediterranean, Seafood
  • Hours of Operation
    Lunch Daily 12:00–14:45 Dinner Daily 17:00–20:30
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jacob Jasinski
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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