The Campaner

Name: The Campaner
Address: Chelsea Barracks, London, Greater London, United Kingdom, SW1W 8DS
Telephone: 020 4580 1385
Price range: £41 and over
Rating: 4.4

4.4

15 Reviews

£41 and over

Mediterranean

Make a booking

2 people

14 Mar 2025

19:00

Booked 3 times today

About this restaurant

Great for brunch
Charming
Dog-friendly

A restaurant with Barcelona soul in the heart of Chelsea. Bathed in natural light and surrounded by elegant architecture, The Campaner offers an airy, inviting ambiance. Nestled beside the Grade II listed Garrison Chapel, it's a place to enjoy leisurely lunches, vibrant dinners, and Mediterranean al fresco dining on our heated terrace, perfect year-round and a true oasis on summer days.

Our menu celebrates the finest seasonal UK produce, with dishes inspired by traditional Spanish and Barcelona gastronomy. Signature rice dishes honour our renowned Barcelona restaurant Terraza Martínez, with over 10 years of expertise in rices and grills. The chargrille oven offers meats, vegetables, and fish of the day, alongside daily specials that follow the best seasonal ingredients.

The curated wine list features Spanish wines and international labels, perfectly complementing the flavours of our cuisine. For an intimate atmosphere, our speakeasy serves snacks, crafted cocktails, and fine wines.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
£41 and over
Cuisines
Mediterranean, Spanish, Catalan
Hours of Operation
Brunch Sat, Sun 11:00–13:00 Lunch Tue–Sun 12:00–16:00 Dinner Tue–Thu 16:00–21:45 Fri, Sat 16:00–22:45 Sun 16:00–20:30
Phone number
020 4580 1385
Website
http://www.TheCampaner.com/
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Smart Casual

Location
Chelsea Barracks, London, Greater London SW1W 8DS
Area
Victoria
Cross Street
Chelsea Bridge Road, Pimlico Road, Ebury Bridge Road, Ranelagh Grove
Parking details
Street Parking
Public transit
Victoria Station, Sloane Square, Pimlico Station
Additional
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Cafe, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Selection of Olives£4.50
Oyster with Lemon and Sherry Vinaigrette£5.00
Caviar Cornish Salted Baerii with Toasts£45.00
10gr
Caviar Imperial Oscietra with Toasts£52.00
10gr
Jamón de Jabugo
- Half Portion£20.00
- Portion£38.00
Sobrasada de Mallorca£14.50
Our Selection of Spanish Cured Meats£29.00
- Half Portion£16.00
- Portion£29.00
Our Selection of Spanish & British Cheeses£24.00
- 13£13.00
- 7£7.00

Bread

Pan con Tomate£6.50
House-Baked Warm Bread with Butter & Olive Oil£7.90
Gluten-Free Bread£4.60

Cold Sharing Plates

Sous Vide Leek, Romesco Sauce, Cecina & Hazelnuts£16.50
Green Seasonal Salad£18.50
Charred Endives, with Olavidia Cheese & Beetroot Cream£17.50
Vitello Tonnato Frankie Gallo Barcelona£16.50

Hot Sharing Plates

Iberian Ham Croquette£3.75
Patatas Bravas The Campaner£15.00
Padrón Peppers£9.00
Andalusian-Style Baby Squid£18.00
Prawns al Ajillo£21.00
Mussels with Stilton & Fennel£18.00
Salted Cod Fritters with Quince All-i-oli£17.00
Scallops, Oyster Mushroom & Butternut Squash Purée£24.00
Escudella with Butifarra Cabbage & Soft Boiled Egg£18.50

Rices

Minimum two people. Price per person.

Wild Mushrooms Celeriac Cream & Crisp Kale£30.00
Catalan Socarrat with Red Prawns£42.00
Squid & Cuttlefish Black Rice£40.00
Lobster Caldoso or Catalan Socarrat rice£55.00
Iberian Pork Cheek Meloso (creamy) Rice£38.00

A nod to Terraza Martinez

Lobster & Monkfish Casserole, Poached Eggs & Potatoes£68.00

Josper Grill Oven

Chargrilled Aubergine, Manchego Cheese, Sobrasada de Mallorca & Black Treacle£14.00
Grilled Octopus£26.50
Corn-fed Poussin with Mustard & Herbs£22.00
Dry-Aged Beef filet£39.00
30 Day Dry-Aged Sirloin Steak (350gr)£48.50
Presa Ibérica£32.00
Roasted Milk Fed Lamb Leg (600gr)£69.00

Sides

Roasted Pink Fir Potatoes£8.50
Glazed Carrots with Parsnips Pureé£8.50
Tenderstem Broccoli with Garlic & Chili£14.00
Chargrilled Vegetables£19.00
Spicy Coleslaw£8.90

Sauces

All-i-oli£1.90
Romesco£1.90
Brava£1.90
Chimichurri£1.90

Desserts

Crema catalana
A traditional dessert from Catalan cuisine with a rich history dating back to the Middle Ages. It is said that monks were the first to prepare it using egg yolks, milk, and sugar.
Arroz con leche
Each country has its own version, but essentially, it’s rice slowly cooked in milk until creamy, then sweetened to taste.
Rosquillas
This is a traditional Spanish Easter sweet with origins dating back to the ancient Roman Empire. They can be fried or baked and are made from various types of dough, ranging from spongy to flaky. The sweet has a distinctive toroidal shape.
Basque Cheesecake£11.00
- Vintage Port, Ramos Pinto, Porto£18.00
Lionesa with Trufa, Raspberry & Caramelised Almond£12.00
- Mr. Telmo Rodríguez, DO Málaga£12.00
Crema Catalana£8.50
- Kardos Tokaji, Hungary£14.00
Mille-Feuille with Berries & Chantilly Cream£12.00
- Pedro Ximénez, San Emilio Solera Familiar, Lustau, DO Jerez de la Frontera£14.00
Rosquillas with Hot Chocolate Sauce£9.00
- Antique Palo Cortado, Fernando de Castilla DO Cádiz£18.00
Arroz con Leche with Passion Fruit Toffee£8.50
- Yuzu Sake, Japan£16.00
Our Selection of Spanish & British Cheese£13.00
- Ruby Port, Ramos Pinto, Porto£9.00
Ice Cream£4.50
Dark chocolate | Vanilla | Pistachio | Seasonal sorbet
Ice Cream Toppings£1.75
Hot chocolate | Marshmallow | Passion fruit toffee

Hot Drinks

Espresso£3.20
Macchiato£3.20
Cortado£3.40
Americano£3.40
Flat white£3.50
Cappuccino£3.95
Latte£4.10
Frappé£4.90
Filtered£3.00
Decaf.

Rare Tea

English breakfast, RAFA Tea for Heroes£4.00
Green Tea, Himalayan Spring£4.00
Rare Earl Grey£4.00
Wild Rooibos, South Africa£4.00
Malawi Leafy Pu’er£4.00
Portuguese Peppermint£4.00
Whole Chamomile Flowers£4.00

For your pets

TREAT BOWL + DRINK 16

Wine Posh Posh BB£7.00
Wine Posh Posh Tail£7.00
Meat£14.00
Fish£14.00
Vegetables£8.00

What 15 people are saying

The Campaner reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.3Service
4.5Ambience
4Value

Noise • Moderate

Loved For

London
Innovative
South West London
Great for brunch
South West London
Innovative

Review summary

AI-generated from verified diner reviews

The Campaner offers a "fantastic menu" with "incredible food" that receives high praise. Diners appreciate the "attentive staff" and "lovely ambience." While some found it pricey, the "stunning interior" and "amazing venue" create a stylish dining experience. The restaurant is recommended for its "traditional Spanish food" and friendly atmosphere.

15 Reviews

A
Anna
London2 reviews
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The Grill is amazing! All the dishes impeccable and the interior design is stunning
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Z
Zaïnab
London1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is lovely and the staff are very friendly! My favourite dish was the starter with endives.
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N
Natasha VIP
London60 reviews
5.0
Dined on 31 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous food. The staff are very attentive and welcome you with open arms. A fantastic menu and generous portion size
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O
Ozcelik
London4 reviews
4.0
Dined on 30 January 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The menu is not sufficient; a variety of tapas options should be added. The ambiance is very nice, and the service is good. The prices should be a bit more reasonable.
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E
Eren
London1 review
3.0
Dined on 21 January 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 2
The venue is amazing, really stylish. We went on a midweek lunchtime and were almost the only table in huge restaurant. Our starters did not arrive at the same time which was disappointing considering one was a salad! There was also an ingredient missing from the salad. Staff were friendly but managed not to see us when we needed the bill and in the end I had to get up and ask one of them for it. Breakfast on a previous occasion was much better and we might go back for that but never again for lunch.
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S
Steve
Berkshire2 reviews
3.0
Dined on 18 December 2024
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
This place is great, super surroundings and the food is off the scale. However the service let our experience down. One of the dishes we ordered was wrong and although they did take one of the dishes off the bill, I didn’t want to pay the service charge and instead of accepting my feedback the manager kept trying to get me to pay the service charge. Again, food brilliant, surroundings great, would definitely return.
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T
Tom
London2 reviews
2.0
Dined on 7 December 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
Felt like the place had just opened, food served luke warm and very over priced, typical of a chelsea restaurant.
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L
Lauren
London1 review
3.0
Dined on 9 November 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 2
Great service however as it wasn’t busy the staff did congregate behind our table and it felt a little awkward as they were watching us the entire time. We had the catalan socarrat with red prawns which was tasty however for £42 per person it only had two small prawns each in the rice so this felt overpriced. Interior is beautiful but not sure we would visit again.
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OT
OpenTable Diner
London4 reviews
5.0
Dined on 1 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was incredible but most of all the service was impeccable, staff were incredibly attentive and you didn’t feel rushed at all. The atmosphere was delightful!
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OT
OpenTable Diner
Gloucestershire3 reviews
5.0
Dined on 26 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food,attentive staff and a lovely ambience! Was expecting great things after all the hype on social media about this place. And it did not disappoint! First let’s talk about the staff. Problems with Uber meant we were 45 minutes late. I rang them to let them know and they kept our table for us. When we arrived they seated us quickly, but there was no pressure to order straight away and they gave some great recommendations from the menu. Being allergic to fish and seafood, did mean I missed out on some of the most tempting parts of the menu, but still plenty of choice. Starters and mains were very tasty l, but the star for me was the Basque cheesecake, a great way to round off a wonderful dinner. It is not cheap, but really is worth every penny!
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FAQs

The Campaner offers takeout which you can order by calling the restaurant at 020 4580 1385.

The Campaner is rated 4.4 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

14 Mar 2025

19:00

Booked 3 times today

Order delivery or takeout

Chelsea Barracks, London, Greater London SW1W 8DS

Dining areas

Additional information

Cross Street
Chelsea Bridge Road, Pimlico Road, Ebury Bridge Road, Ranelagh Grove
Area
Victoria
Hours of Operation
Brunch Sat, Sun 11:00–13:00 Lunch Tue–Sun 12:00–16:00 Dinner Tue–Thu 16:00–21:45 Fri, Sat 16:00–22:45 Sun 16:00–20:30
Price
£41 and over
Cuisines
Mediterranean, Spanish, Catalan
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Street Parking
Public transit
Victoria Station, Sloane Square, Pimlico Station
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Cafe, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.TheCampaner.com/
Phone number
020 4580 1385

The Campaner

Make a booking

About this restaurant

Order delivery or takeout

Dining areas

Additional information

Para Picar

Selection of Olives£4.50

Oyster with Lemon and Sherry Vinaigrette£5.00

Caviar Cornish Salted Baerii with Toasts£45.00

Caviar Imperial Oscietra with Toasts£52.00

Jamón de Jabugo

Sobrasada de Mallorca£14.50

Our Selection of Spanish Cured Meats£29.00

Our Selection of Spanish & British Cheeses£24.00

Bread

Pan con Tomate£6.50

House-Baked Warm Bread with Butter & Olive Oil£7.90

Gluten-Free Bread£4.60

Cold Sharing Plates

Sous Vide Leek, Romesco Sauce, Cecina & Hazelnuts£16.50

Green Seasonal Salad£18.50

Charred Endives, with Olavidia Cheese & Beetroot Cream£17.50

Vitello Tonnato Frankie Gallo Barcelona£16.50

Hot Sharing Plates

Iberian Ham Croquette£3.75

Patatas Bravas The Campaner£15.00

Padrón Peppers£9.00

Andalusian-Style Baby Squid£18.00

Prawns al Ajillo£21.00

Mussels with Stilton & Fennel£18.00

Salted Cod Fritters with Quince All-i-oli£17.00

Scallops, Oyster Mushroom & Butternut Squash Purée£24.00

Escudella with Butifarra Cabbage & Soft Boiled Egg£18.50

Rices

Wild Mushrooms Celeriac Cream & Crisp Kale£30.00

Catalan Socarrat with Red Prawns£42.00

Squid & Cuttlefish Black Rice£40.00

Lobster Caldoso or Catalan Socarrat rice£55.00

Iberian Pork Cheek Meloso (creamy) Rice£38.00

A nod to Terraza Martinez

Lobster & Monkfish Casserole, Poached Eggs & Potatoes£68.00

Josper Grill Oven

Chargrilled Aubergine, Manchego Cheese, Sobrasada de Mallorca & Black Treacle£14.00

Grilled Octopus£26.50

Corn-fed Poussin with Mustard & Herbs£22.00

Dry-Aged Beef filet£39.00

30 Day Dry-Aged Sirloin Steak (350gr)£48.50

Presa Ibérica£32.00

Roasted Milk Fed Lamb Leg (600gr)£69.00

Sides

Roasted Pink Fir Potatoes£8.50

Glazed Carrots with Parsnips Pureé£8.50

Tenderstem Broccoli with Garlic & Chili£14.00

Chargrilled Vegetables£19.00

Spicy Coleslaw£8.90

Sauces

All-i-oli£1.90

Romesco£1.90

Brava£1.90

Chimichurri£1.90

Desserts

Crema catalana

Arroz con leche

Rosquillas

Basque Cheesecake£11.00

Lionesa with Trufa, Raspberry & Caramelised Almond£12.00

Crema Catalana£8.50

Mille-Feuille with Berries & Chantilly Cream£12.00

Rosquillas with Hot Chocolate Sauce£9.00

Arroz con Leche with Passion Fruit Toffee£8.50

Our Selection of Spanish & British Cheese£13.00

Ice Cream£4.50

Ice Cream Toppings£1.75

Hot Drinks

Espresso£3.20

Macchiato£3.20

Cortado£3.40

Americano£3.40

Flat white£3.50