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The East Pole - Kitchen and Bar, New York, NY
The East Pole - Kitchen and Bar, New York, NY
The East Pole - Kitchen and Bar, New York, NY
The East Pole - Kitchen and Bar, New York, NY
The East Pole - Kitchen and Bar, New York, NY

The East Pole - Kitchen and Bar

4.7
4.7
1595 Reviews
$31 to $50
American
133 East 65th St., New York, NY 10065

Make a booking

2 people
19:00
Booked 34 times today

About this restaurant

  • Neighbourhood gem
  • Charming
  • Lively
The East Pole, on the Upper East Side, is housed in an historic brownstone on a quiet block of 65th Street. Drawing on old maps and subtle nautical accents, the main dining room & bar is timeless and sophisticated with a clean, simple aesthetic focusing on high quality materials.

The menu features simple yet elevated home cooking with a focus on local, seasonal, organic produce and sustainably sourced proteins. For Drinks, our signature cocktail menu & full bar service, with a focus on small batch distilleries, breweries & wineries are all available.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table
  • Hours of Operation
    Sat 11:00–23:00 Sun 11:00–22:00 Dinner Mon 17:00–22:00 Tue–Fri 17:00–23:00
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Catering
    As one of the leading chefs in the Farm to Table Movement, Chef Nicholas Wilber, has developed a simple yet thoughtful catering menu utilizing local, seasonal, organic produce and sustainably sourced proteins.<br /><br />For Drinks, our unique signature cocktail menu & full bar service, with a focus on small batch distilleries, are all available. From grower champagnes to biodynamic wines & a beer list featuring American Ale from Colorado to Nantucket, along with a variety of NY State beers, we’ve got you covered.<br />
  • Private party facilities
    The East Pole, on the Upper East Side, is housed in a historic Brownstone on a quiet block of 65th Street. Drawing on old maps and subtle nautical accents, the main dining room is timeless and sophisticated with a clean, simple aesthetic focusing on high quality materials.The second floor bar is the perfect place to meet for pre or post dinner drinks. The second floor Map Room is a private dining area for up to 22 guests with a private entrance and restroom. Outdoor seating under a custom designed arbor allows for a unique entrance or additional seating. If your party is larger, we can accommodate up to 80 guests for a seated meal or 150 guests for cocktails.
  • Area
    Upper East Side
  • Cross Street
    Lexington Avenue & 65th Street
  • Parking details
    Private Garage located at 200 East 65th Street, between Second and Third Avenues
  • Public transit
    4/5/6/N/R/W train to 59th StreetF/Q trains to 63rd Street
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wine

What 1,595 people are saying

The East Pole - Kitchen and Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The East Pole - Kitchen and Bar is a standout spot with "incredibly nice" staff and "amazing" food. It's a cozy, warm environment perfect for brunch or dinner, offering "great specials" and "farm fresh" cuisine. Known for its "attentive service," it's a "hidden gem" that promises a satisfying experience.
1,595 Reviews
  1. laura VIP

    Greater Boston19 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The waitstaff are incredibly nice and the food is great.

    Is this helpful?

  2. Melissa VIP

    New York City10 reviews

    5.0

    Dined on 20 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Peter’s service was top notch, and Brian and the rest of the staff were awesome, as always. The food was amazing, of course! This is my favorite spot for a reason ♥️

    Is this helpful?

  3. Erin VIP

    New York City6 reviews

    5.0

    Dined on 20 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Easter brunch! Server was wonderful and we love the food and vibe as always. One of our fave spots on the UES!

    Is this helpful?

  4. Artie

    New York City1 review

    5.0

    Dined on 16 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An excellent restaurant in all aspects. Food being the main one! The staff is very friendly and competent. It’s pricey but the overall experience is worth it. It’s a relatively small menu but everything we tried was wonderful.

    Is this helpful?

  5. Chelsea

    Washington DC5 reviews

    5.0

    Dined on 12 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    High recommend! Great brunch menu and wonderful service! Food was very good. The host knew we were celebrating an upcoming wedding so he had glasses of prosecco sent over to our table. Very sweet touch!

    Is this helpful?

  6. Lizzie VIP

    New York City5 reviews

    3.0

    Dined on 29 March 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 3
    Usually one of my favorite neighborhood places but 1- they haven’t changed the menu or had new stuff in over a year 2- the drinks were so small I couldn’t rationalize having a second cause it was mini and so expensive 3- they are so nice and accommodating but over stuff the place so the pace is not ideal

    Is this helpful?

  7. Wayne VIP

    New York City4 reviews

    5.0

    Dined on 20 March 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Food is always good… great specials. A foody favorite .

    Is this helpful?

  8. Bibi

    New York City1 review

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent quality and choice of food. Very good value for the money. Great service - thanks

    Is this helpful?

  9. Jackie

    New York City3 reviews

    5.0

    Dined on 24 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From Henry, our waiter, to the maître D, at the front in a full suit. The service and the food was fantastic and the music was so great. My mom and I really had a great time.  we can’t wait to come back for dinner as well as try brunch one day. 

    Is this helpful?

  10. Sean VIP

    New York City4 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great, can’t go wrong, they know how to take care of you

    Is this helpful?

FAQs

The East Pole - Kitchen and Bar is rated 4.7 stars by 1595 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. Upper East Side

Make a booking

2 people
19:00
Booked 34 times today
Google Map for The East Pole - Kitchen and Bar

133 East 65th St., New York, NY 10065

Additional information

  • Cross Street
    Lexington Avenue & 65th Street
  • Area
    Upper East Side
  • Hours of Operation
    Sat 11:00–23:00 Sun 11:00–22:00 Dinner Mon 17:00–22:00 Tue–Fri 17:00–23:00
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Private Garage located at 200 East 65th Street, between Second and Third Avenues
  • Public transit
    4/5/6/N/R/W train to 59th StreetF/Q trains to 63rd Street
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wine
  • Phone number
  • Catering
    As one of the leading chefs in the Farm to Table Movement, Chef Nicholas Wilber, has developed a simple yet thoughtful catering menu utilizing local, seasonal, organic produce and sustainably sourced proteins.<br /><br />For Drinks, our unique signature cocktail menu & full bar service, with a focus on small batch distilleries, are all available. From grower champagnes to biodynamic wines & a beer list featuring American Ale from Colorado to Nantucket, along with a variety of NY State beers, we’ve got you covered.<br />
  • Private party facilities
    The East Pole, on the Upper East Side, is housed in a historic Brownstone on a quiet block of 65th Street. Drawing on old maps and subtle nautical accents, the main dining room is timeless and sophisticated with a clean, simple aesthetic focusing on high quality materials.The second floor bar is the perfect place to meet for pre or post dinner drinks. The second floor Map Room is a private dining area for up to 22 guests with a private entrance and restroom. Outdoor seating under a custom designed arbor allows for a unique entrance or additional seating. If your party is larger, we can accommodate up to 80 guests for a seated meal or 150 guests for cocktails.
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