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Circa 1744 Elkridge Furnace Complex - The Elkridge Furnace Inn, Elkridge, MD

The Elkridge Furnace Inn

4.8
4.8
3044 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
19:00
Booked 11 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Romantic
Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.

2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...

Dining areas

Additional information

  • Location
    5745 Furnace Avenue, Elkridge, MD 21075
  • Phone number
    (410) 379-9336
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Contemporary French / American, Farm-to-table
  • Hours of Operation
    Brunch Sun 10:00–14:00 Dinner Tue–Thu 16:00–20:30 Fri, Sat 16:00–21:00 Sun 16:00–20:00
  • Dress code
    Business Casual
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Daniel Wecker
  • Delivery & takeout
    Order direct

Featured in

Experiences

  • Lebanese Wine Dinner with readings from Gibran

    US$165.36 per person

    Prepaid

    27 Mar 2025 only
    18:30
    Chef Dan Wecker's cultural and wine knowledge create memorable events you won't want to miss. This wine dinner travels to Lebanon with 5 expertly paired courses of food and wine. And if you've never been exposed to the Lebanese author, Kahlil Gibran, you are in for an additional deep experience of this storied culture.
    Lebanese Wine Dinner with readings from Gibran photo

  • Germany & Austria Wine Dinner

    US$165.36 per person

    Prepaid

    10 Apr 2025 only
    18:30
    Join us for a night of exceptional wines from Germany & Austria paired with a Chef-curated 5-course dinner! Indulge in a curated selection of wines paired perfectly with a delectable menu created by renowned Chef Dan Wecker showcasing the best flavors from Germany and Austria. This Culinary Adventure promises to be a memorable experience for all wine enthusiasts. Full menu may be found on our website.
    Germany & Austria Wine Dinner photo

Private dining

Menu

View menu on restaurant's website

What 3,044 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.9Service
  • 4.9Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Baltimore / Maryland

    Contemporary American

  • Baltimore Suburbs

    Best Overall

  • Baltimore Suburbs

    Best Service

  • Baltimore Suburbs

    Best Ambience

  • Baltimore Suburbs

    Best Value

  • Baltimore Suburbs

    Great for fine wines

  • Baltimore Suburbs

    Romantic

  • Baltimore Suburbs

    Good for special occasions

  • Baltimore Suburbs

    Contemporary American

Review summary

AI-generated from verified diner reviews
The Elkridge Furnace Inn offers a charming historic ambiance and "phenomenal experience" with its exquisite, locally-sourced cuisine. Diners rave about the "excellent service" and personal touches from Chef Dan. The seasonal menu delights with creative dishes, "amazing food," and a superb wine selection. Ideal for special occasions, it guarantees a memorable dining experience.

3,044 Reviews

  1. OpenTable Diner

    Washington DC1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a delightful and home-like experience in a historic setting! The young waitstaff are delightful and personable. Chef Dan even come out to greet the guests. He is a great conversationalist and very knowledgeable about the property’s history.

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  2. Susan

    Baltimore1 review

    5.0

    Dined on 6 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dinner celebrating our anniversary was exceptional

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  3. ACGA

    Baltimore22 reviews

    4.0

    Dined on 1 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The service was outstanding by all the staff. The waiter was exceptionally helpful and friendly. The soups were delicious. The ostrich carpaccio was excellent. The entrees were good but somewhat disappointing for my husband who had the Beef Wellington. Although it was cooked well, the overall taste was rather bland. I enjoyed the crab cakes. This is the only restaurant to have truly gluten free crab cakes which I have wanted for quite a while. The dessert menu was limited so we opted not to have any. I appreciate true farm to table food. The food is generally top notch. This one meal won’t keep us from coming back.

    1 person found this helpful

  4. Krista

    Washington DC13 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went to celebrate a birthday, and it was our first time there. The food is farm to table and the chef has a unique take on the food, which was delicious! We even tried ostrich for the first time! The server, Jason, was well informed and helped us get out of our comfort zone in terms of what foods we wanted to order.

    1 person found this helpful

  5. Amnette VIP

    Baltimore29 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great all around service. The food was good, but I did not see or taste shrimp in the quiche. Love the variety for brunch.

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  6. Rachel VIP

    Baltimore1 review

    4.0

    Dined on 23 February 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    We have not been to Elkridge Furnace Inn in years and remember it not being all that great for the amount of money it cost. We were pleasantly surprised. The food was really quite good and some unique items like the duck fat latkes. We will definitely be back!

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  7. andy

    Baltimore2 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A hidden gem in the Baltimore area. A rare culinary treat!

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  8. Christine

    Baltimore8 reviews

    4.0

    Dined on 16 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    This was our third visit, the last one having been so amazing that we were eager to return. The service on Feb 15 was outstanding (thanks go to Steven). The table was on the ground floor near the front of the building, so an occasional cold blast made its way to the table as the front door opened, but was not too bad. The soups we ordered for our first course (one french onion, one mushroom) were delicious. The entree my partner selected turned out to be unavailable, so he had to choose something else; he chose seafood risotto, which he said was disappointing. I chose the filet mignon, which was cooked perfectly; sauce selection had changed since the previous November, so I opted for a truffle sauce, which was nice. I'm certain we will return, but this time with different expectations perhaps.

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  9. ashley

    Pittsburgh6 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome experience . Great service and food! Awesome dessert and after dinner drinks.

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  10. Amy

    Baltimore18 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such an amazing place. Food, drinks, service is beyond top notch!

    Is this helpful?

FAQs

The Elkridge Furnace Inn offers takeout which you can order by calling the restaurant at (410) 379-9336.

The Elkridge Furnace Inn is rated 4.8 stars by 3044 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 11 times today
Experiences are available.
Google Map for The Elkridge Furnace Inn

5745 Furnace Avenue, Elkridge, MD 21075

Dining areas

Additional information

  • Phone number
    (410) 379-9336
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Contemporary French / American, Farm-to-table
  • Hours of Operation
    Brunch Sun 10:00–14:00 Dinner Tue–Thu 16:00–20:30 Fri, Sat 16:00–21:00 Sun 16:00–20:00
  • Dress code
    Business Casual
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Daniel Wecker
  • Delivery & takeout
    Order direct

Featured in

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