The Milling Room
Make a booking
- Good for special occasions
- Neighbourhood gem
- Charming
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesFrench American, Bistro, Contemporary French / American
- Hours of OperationBrunch Sat, Sun 11:00–15:00 Dinner Mon–Thu, Sun 17:00–21:30 Fri, Sat 17:00–22:30
- Phone number(212) 595-0380
- Payment OptionsAMEX, Discover, JCB, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefFlorian V. Hugo
- CateringPlease, contact Caroline Leggett at 212-595-0380
- Private party facilitiesThe Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380
- AreaUpper West Side
- Cross StreetW 81st St. and W 82nd St.
- Parking detailsStreet Parking
- Public transitMTA Subway Lines B, C - 81st Street<br />MTA Subway Line 1 - 79th Street
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 3,022 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.4Service
- 4.7Ambience
- 4Value
Noise • Moderate
Review summary
- S
Seth
Philadelphia
vip1 review
1.01 review
Dined 1 day ago
- Overall 1
- Food 1
- Service 1
- Ambience 3
Is this helpful?
- L
Laura
Greater Boston
vip38 reviews
3.038 reviews
Dined 2 days ago
- Overall 3
- Food 3
- Service 2
- Ambience 5
Is this helpful?
- W
Wilson
New York City
1 review
5.01 review
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jim
New York City
1 review
5.01 review
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Keely
New York City
1 review
1.01 review
Dined 7 days ago
- Overall 1
- Food 1
- Service 2
- Ambience 3
Is this helpful?
- h
hantc
New York State
1 review
5.01 review
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Peter
New York City
vip10 reviews
3.010 reviews
Dined on 19 November 2024
- Overall 3
- Food 4
- Service 1
- Ambience 4
Is this helpful?
- R
Roy
New York City
1 review
4.01 review
Dined on 16 November 2024
- Overall 4
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- V
Victoria
New York City
vip11 reviews
1.011 reviews
Dined on 16 November 2024
- Overall 1
- Food 1
- Service 1
- Ambience 3
Is this helpful?
- E
Emilia
New York City
vip15 reviews
4.015 reviews
Dined on 14 November 2024
- Overall 4
- Food 5
- Service 4
- Ambience 5
Is this helpful?
FAQs
The Milling Room offers takeout which you can order by calling the restaurant at (212) 595-0380.
The Milling Room is rated 4.5 stars by 3022 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
446 Columbus Ave., New York, NY 10024
Additional information
- Cross StreetW 81st St. and W 82nd St.
- AreaUpper West Side
- Hours of OperationBrunch Sat, Sun 11:00–15:00 Dinner Mon–Thu, Sun 17:00–21:30 Fri, Sat 17:00–22:30
- Price$31 to $50
- CuisinesFrench American, Bistro, Contemporary French / American
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking
- Public transitMTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
- Payment OptionsAMEX, Discover, JCB, Mastercard, Visa
- Executive ChefFlorian V. Hugo
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(212) 595-0380
- CateringPlease, contact Caroline Leggett at 212-595-0380
- Private party facilitiesThe Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380