Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Executive chef: Mary Attea
From the OpenTable editors: Head to this MICHELIN-Starred Nolita gem for the globetrotting tasting menu from Food & Wine Best New Chefs Mary Attea and Camari Mick. Expect next-level pastries and upscale dishes like jamón Ibérico and smoked mussels in a way that never feels stuffy. Few fine-dining restaurants in New York straddle the balance between casual and formal so effortlessly.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Cindy
VIPNew York City
26 reviews
26 reviews
Dined 4 days ago
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Benjamin
New York City
1 review
1 review
Dined 4 days ago
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OpenTable Diner
New York City
3 reviews
3 reviews
Dined on 27 February 2025
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Katherine
New York City
15 reviews
15 reviews
Dined on 26 February 2025
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Julie
Atlanta
4 reviews
4 reviews
Dined on 22 February 2025
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Henrik
New York City
3 reviews
3 reviews
Dined on 22 February 2025
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OpenTable Diner
New York City
1 review
1 review
Dined on 22 February 2025
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Cecilia
New York City
14 reviews
14 reviews
Dined on 21 February 2025
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Mustafa
New York City
8 reviews
8 reviews
Dined on 21 February 2025
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Jack
San Francisco
1 review
1 review
Dined on 16 February 2025
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The Musket Room is rated 4.6 stars by 900 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
265 Elizabeth St., CI, New York, NY 10012