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The Parlor, Dobbs Ferry, NY

The Parlor

4.8
4.8
360 Reviews
$30 and under
Pizzeria

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2 people
19:30
Booked 9 times today
  • Neighbourhood gem
  • Child-friendly
  • Lively
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves).

At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.

Additional information

  • Location
    14 Cedar St, Dobbs Ferry, NY 10522
  • Phone number
    (914) 478-8200
  • Price
    $30 and under
  • Cuisines
    Pizzeria, Comfort Food, Contemporary American
  • Hours of Operation
    Tue–Thu 16:00–21:45 Fri, Sat 12:00–22:30 Sun 12:00–20:15
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Salazar Sanchez
  • Delivery & takeout
    Order direct

Menu

View menu on restaurant's website

What 360 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.6Service
  • 4.4Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • New York State

    Child-friendly

  • Westchester

    Child-friendly

  • Westchester

    Innovative

  • Westchester

    Lively

Review summary

AI-generated from verified diner reviews
The Parlor delights with "amazing pizza" and "creative salads" in a "fun, casual" setting. Known for its "delicious" brussels sprouts and unique seasonal dishes, this Westchester gem offers a "great atmosphere" and "friendly service." A must-try for "pizza lovers" looking for inventive flavors and a memorable culinary experience.

359 Reviews

  1. Alexandra

    Unspecified2 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really attentive and nice servers, food was amazing and was not a long wait.

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  2. Larry

    Phoenix1 review

    5.0

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and great service. We live this place. We will definitely be back!

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  3. Kate

    New York City6 reviews

    5.0

    Dined on 25 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and drinks. Wonderful service. Always enjoy my meals here.

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  4. Christine VIP

    New York City34 reviews

    4.0

    Dined on 29 December 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 3
    I've been wanting to eat here for a long time so brought my west coast sister and nephew who were craving NY pizza. Our server was awesome! The front room has a funky, lively vibe. The food was ok. My nephew had the margarita, sis had the lemon pizza and I had the pepperoni version. For someone who ate often at a famed Bushwick establishment, Parlor is only 80% as good by comparison. The crust here is too dense for me. Our salad was great but the calamari order was over-fried and our drinks were poor approximations of an old fashioned. Maybe it was just an off night given other reviews have inspired me to put this on my "must go" list. Still better than most pizza in lower Westchester and the location is iconic Rivertown so I'd say give it a try.

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  5. Jennifer

    New York City1 review

    5.0

    Dined on 1 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great staff. Great food. Loved the big open front windows and the outdoor seating.

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  6. Gigi

    New York City81 reviews

    4.0

    Dined on 18 October 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Good food but for some reason everyone had a baby so lots of screaming.

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  7. OpenTable Diner VIP

    Greater Boston5 reviews

    4.0

    Dined on 5 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    We loved the pizza here as well as the other items we ordered. Cute ambience too.

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  8. Daniella

    New York City5 reviews

    5.0

    Dined on 23 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this spot! Always great food and service. The brussel sprouts are a favorite. The Lemonator pizza is a hit!

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  9. Bestcook

    New York City3 reviews

    4.0

    Dined on 28 July 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Pizzas were pretty good and tasty but too salty. Will be nice if you put a little bit less salt in the toppings especially mushrooms 🍄 The dough is great and very tasty. Music can be slightly more quite not so laud especially during the day. Maybe in the evening people like it more lauder.

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  10. OpenTable Diner

    New York City1 review

    5.0

    Dined on 20 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The waitress was most-attentive and very knowledgeable about the menu. The owner also was helpful and accomodating

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FAQs

The Parlor offers delivery in partnership with Uber Eats. The Parlor also offers takeaway which you can order by calling the restaurant at (914) 478-8200.

The Parlor is rated 4.8 stars by 360 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 9 times today
Google Map for The Parlor

14 Cedar St, Dobbs Ferry, NY 10522

Additional information

  • Phone number
    (914) 478-8200
  • Price
    $30 and under
  • Cuisines
    Pizzeria, Comfort Food, Contemporary American
  • Hours of Operation
    Tue–Thu 16:00–21:45 Fri, Sat 12:00–22:30 Sun 12:00–20:15
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Salazar Sanchez
  • Delivery & takeout
    Order direct
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