The Partick Duck Club

Name: The Partick Duck Club
Address: 27 Hyndland Street, Glasgow, United Kingdom, G11 5QF
Telephone: 0141 334 9909
Price range: £25 and under
Rating: 4.7

4.7

2 Reviews

£25 and under

Gastro Pub

Innovative
Great for fine wines
Good for special occasions

Restaurant & bar in Glasgow's west end for breakfast, brunch, lunch, dinner, coffee, pastries, desserts, beer, wine, late night drinks & duck.

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Additional information

Dining style
Casual Elegant
Price
£25 and under
Cuisines
Gastro Pub, British
Hours of Operation
Mon - Fri: 8:00am - 9:30pm Sat - Sun: 9:00am - 9:30pm
Phone number
0141 334 9909
Website
http://www.partickduckclub.co.uk/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress

Location
27 Hyndland Street, Glasgow, G11 5QF
Area
Glasgow
Parking details
Street Parking
Public transit
3 minutes walk from Kelvinhall SPT Subway
Additional
Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Weekend Brunch, Wi-Fi available, Wine

Fresh OJ
- 125ml£2.00
Fresh Apple
- 125ml£2.00
Cranberry Crush£3.50
Virgin Mary£3.50
Bloody Mary£5.50
from 11am
Bloody Scottish Bloody Mary£6.00
from 11am
Yogurt, Fruit, Nuts, Seeds & Honey£5.50
Shakshuka Baked Eggs with Sourdough£8.75
Baked Duck Egg, Wild Mushrooms, Bomber Cheese, Sourdough£8.50
Flaky Smoked Salmon, Scrambled Eggs, Sourdough
- Small£5.50
- Regular£8.75
Eggs Benedict / Florentine / Royale
- Small£5.50
- Regular£8.75
Avocado, Spinach, Tomato Chutney & Sourdough£7.50
Eggs & Toast - Scrambled, Poached, Fried
- 1 Egg 1 Toast£3.50
- 2 Eggs 2 Toast£5.50
Sourdough Toast, Butter & Jam£3.50
Freedom Bakery Pastries£3.00
cinnamon buns / almond copenhagen

Snacks & Sides

monday – sunday 11am - 9.30pm

Nocellara Olives£3.50
stone in
Hummus, Pine Nuts, Tomato, Sourdough£5.50
Crispy Cauliflower, Tahini Yogurt£4.00
Big Green Salad£4.50
Broccoli, Roast Almond Butter£4.00
Spicy Chorizo Potatoes£4.00

Lunch & Dinner

monday – sunday 11am - 9.30pm

Cava
- 125ml£5.75
Aperol Spritz£6.95
Fernando de Castilla Manzanilla Sherry
- 50ml£3.50
Soup & Freedom Bakery Sourdough£4.75
Pan Fried Mackerel, Gnocchi, Pickled Lemon£6.75
Buffalo Mozzarella, Tomatoes & Balsamic£6.75
Orkney Crab Brioche Bun, Cucumber, Chilli & Spring Onion, Avocado Puree£7.95
Pepper, Tomato & Chick Pea Veggie Burger, Brioche Bun, Spiced Tomato Relish£7.50
Lamb Hot Pot with Crunchy Summer Vegetables, Herb Crumb
- Small£7.00
- Large£12.50
Cauliflower, Pea & Chick Pea Curry, Crunchy Salad & Sourdough
- Small£6.25
- Large£11.50
Welsh Rarebit on Toast with Wild Mushrooms & Spinach
- Small£5.50
- Large£8.50
Beer Battered Haddock, Chips, Pea Puree & Tartare
- Small£7.50
- Large£12.50
Shredded Crispy Duck & Raw Veg Salad, Lime, Garlic & Chilli Dressing
- Small£7.00
- Large£12.50
Slow Cooked Duck Leg, Duck Egg & Chips, Smoked & Spiced Pineapple Chutney£13.50
Broccoli & Lamb Salad, Raita & Green Harissa£13.50

Duck Fat Fries

monday – sunday 11am- 9.30pm

Just Salt£3.75
Bomber Cheese & Hollandaise£4.75
Nduja Sausage & Sour Cream£4.75
Tobacco Onions & Onion Aioli£4.75

Sweet

monday-sunday 11am-10.30pm

Fernando de Castilla Pedro Ximenez
- 75ml£5.50
Niepoort Ruby Port
- 50ml£3.50
Deep Fried Cinnamon Bun, Ice Cream, Raspberries£5.50
White Chocolate Yogurt, Strawberry & Pistachio
- For 1£5.75
- Ffor 2 to Share£8.50
Peanut Butter Cheesecake£5.50
Orange Posset & Chocolate£5.50

Over Ice Cream

Affogato£4.00
Px£6.00
Frangelico£6.00
Amaretto£6.00

What people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4Service
4.7Ambience
4.7Value

Noise • Moderate

2 Reviews

SS
SS12
Newcastle
1 review
5.0
1 review
Dined on 6 September 2017
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 5
I have visited now twice, once for lunch and once for dinner. The food is absolutely amazing! There was quite slow service for dinner but you don't mind as much when you see your meal - incredible duck!
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s
scottishlesley
London
19 reviews
5.0
19 reviews
Dined on 12 August 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We chanced upon this place after a trip to the West End and so glad we did! The duck theme is evident across the majority of the menu and works really well. Can't wait to go back!
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FAQs

The Partick Duck Club is rated 4.7 stars by 2 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

27 Hyndland Street, Glasgow, G11 5QF

Additional information

Area
Glasgow
Hours of Operation
Mon - Fri: 8:00am - 9:30pm Sat - Sun: 9:00am - 9:30pm
Price
£25 and under
Cuisines
Gastro Pub, British
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Public transit
3 minutes walk from Kelvinhall SPT Subway
Payment Options
AMEX, Mastercard, Visa
Additional
Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Weekend Brunch, Wi-Fi available, Wine

Website
http://www.partickduckclub.co.uk/
Phone number
0141 334 9909

The Partick Duck Club

Not available on OpenTable

There’s more to explore

Additional information

Main

Fresh OJ

Fresh Apple

Cranberry Crush£3.50

Virgin Mary£3.50

Bloody Mary£5.50

Bloody Scottish Bloody Mary£6.00

Yogurt, Fruit, Nuts, Seeds & Honey£5.50

Shakshuka Baked Eggs with Sourdough£8.75

Baked Duck Egg, Wild Mushrooms, Bomber Cheese, Sourdough£8.50

Flaky Smoked Salmon, Scrambled Eggs, Sourdough

Eggs Benedict / Florentine / Royale

Avocado, Spinach, Tomato Chutney & Sourdough£7.50

Eggs & Toast - Scrambled, Poached, Fried

Sourdough Toast, Butter & Jam£3.50

Freedom Bakery Pastries£3.00

Snacks & Sides

Nocellara Olives£3.50

Hummus, Pine Nuts, Tomato, Sourdough£5.50

Crispy Cauliflower, Tahini Yogurt£4.00

Big Green Salad£4.50

Broccoli, Roast Almond Butter£4.00

Spicy Chorizo Potatoes£4.00

Lunch & Dinner

Cava

Aperol Spritz£6.95

Fernando de Castilla Manzanilla Sherry

Soup & Freedom Bakery Sourdough£4.75

Pan Fried Mackerel, Gnocchi, Pickled Lemon£6.75

Buffalo Mozzarella, Tomatoes & Balsamic£6.75

Orkney Crab Brioche Bun, Cucumber, Chilli & Spring Onion, Avocado Puree£7.95

Pepper, Tomato & Chick Pea Veggie Burger, Brioche Bun, Spiced Tomato Relish£7.50

Lamb Hot Pot with Crunchy Summer Vegetables, Herb Crumb

Cauliflower, Pea & Chick Pea Curry, Crunchy Salad & Sourdough

Welsh Rarebit on Toast with Wild Mushrooms & Spinach

Beer Battered Haddock, Chips, Pea Puree & Tartare

Shredded Crispy Duck & Raw Veg Salad, Lime, Garlic & Chilli Dressing

Slow Cooked Duck Leg, Duck Egg & Chips, Smoked & Spiced Pineapple Chutney£13.50

Broccoli & Lamb Salad, Raita & Green Harissa£13.50

Duck Fat Fries

Just Salt£3.75

Bomber Cheese & Hollandaise£4.75

Nduja Sausage & Sour Cream£4.75

Tobacco Onions & Onion Aioli£4.75

Sweet

Fernando de Castilla Pedro Ximenez

Niepoort Ruby Port

Deep Fried Cinnamon Bun, Ice Cream, Raspberries£5.50

White Chocolate Yogurt, Strawberry & Pistachio

Peanut Butter Cheesecake£5.50

Orange Posset & Chocolate£5.50

Over Ice Cream

Affogato£4.00

Px£6.00

Frangelico£6.00

Amaretto£6.00

Overall ratings and reviews

FAQs

How is The Partick Duck Club restaurant rated?

Is The Partick Duck Club currently accepting bookings?

Not available on OpenTable

Additional information