The Pink Rabbit by Tho Tho

4.3

6 Reviews

$100 and over

Vietnamese

Make a booking

2 people

16 Mar 2025

19:00

Booked 1 time today

Experiences are available.

The Original “Tho Tho” from Richmond.

Est 1989. An Australian Institution. Modern Vietnamese cuisine with subtle hints of Japanese and Arabic flavours.

Additional information

Dining style
Casual Dining
Price
$100 and over
Cuisines
Vietnamese, Japanese, Asian
Hours of Operation
Lunch Sat, Sun 12:00–16:00 Dinner Tue–Thu, Sun 17:15–20:30 Fri, Sat 17:15–21:00
Phone number
0432 977 744
Website
https://thepinkrabbit.com.au/
Payment Options
Mastercard, Visa
Dress code
Smart Casual

Location
Shop 1, Level 1 Star Circus, Melbourne, AU-VIC 3008
Area
Docklands
Parking details
None

Experiences

Drinks Only & Snacks (Deposit $10pp)
A$10.00 per person
Prepaid
Multiple dates available
Fancy a beverage, but not hungry? We got you covered...but just in case you can order from a restricted menu (no mains or fried rices)
Stone Grill Experience (Deposit $20pp)
A$20.00 per person
Prepaid
Multiple dates available
Cook Different Cuts of Wagyu or Dry Aged Black Angus Steak on your very own 450°C Lava Stone.
$79pp Shared Banquet Experience (Deposit $20)
A$20.00 per person
Prepaid
Multiple dates available
Vegetable Spring Rolls w/sweet chilli & mayo Chicken Gyoza w/ turmeric peanut sauce & mayo Cheesy Corn Chicken Katsu Sweet, Chilli & Savoury Genghis Beef Japanese Short Grain Rice The Pink Rabbit Salad Cake of the day

What 6 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on all time ratings

4.1Food
4.7Service
4.3Ambience
4Value

Noise • Moderate

6 Reviews

K
Khloe
Melbourne1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Surprised is an understatement. We expected everything to look nice but the taste is so well thought out and textured. Nothing like the spicy mango lobster tacos anywhere. Best pork belly baos I’ve ever had. The drunk bunny a was my favorite! Well done team!
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K
Kurt
Melbourne1 review
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Date night successful. Service impeccable. Cocktails and Food: well thought out, layered, textured and made with love. Will be doing my birthday here.
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P
Peter
Melbourne1 review
5.0
Dined on 8 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The atmosphere and dishes I had were unique. The spicy mango lobster taco is the best!
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SV
SandraV
Melbourne1 review
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Highly recommended ! I had my Birthday dinner at the restaurant and it was amazing! The restaurant is charming, we had set menu and food was so delicious . The service was excellent!!! 10/10 !!
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t
therese
Melbourne3 reviews
2.0
Dined on 8 February 2025
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 1
Only giving a review, because we don’t want people to waste their hard earned money. The food we ordered was cold, maybe because the aircon was so cold. The hot stone steak not worth the price (had one very thin piece between 2 people) hardly any chips, no onion came out as mentioned on the menu, waffle fries cold and the ribs way too expensive, covered with too much sauce, meat was cold not hot all the way through. So disappointing. Focus on good quality, well cooked hot food and you might be a winner. Cocktails were good though and the spring rolls.
The Pink Rabbit by Tho ThoResponded on 9 February 2025
Dear Therese, This is Peter. Thank you for your feedback! I'm delighted that you enjoyed my drinks. I've checked with the kitchen, and the spring rolls and gyozas were hot when served, but it's possible they cooled down before you had them. Regarding the 330g steak and 200g chips, the thickness is based on the width to achieve the correct weight. I also apologise for missing the onion when I was explaining use of the stone - it was my mistake. I offered my maximum 50% discount on the ribs as a gesture of goodwill, even though you declined. I felt bad wanted to be fair. I truly feel reviews are meant for constant improvement in a fluid environment that gives businesses a chance to adapt accordingly, so customers can always leave happy and not just turn a profit Best regards, Peter
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J
Jamal
Melbourne1 review
5.0
Dined on 1 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Booked in for a quick cocktail and snacks before a movie. Cocktails are made on the spot and not batch poured which is reflected in the quality and time taken. So is the food We will need more time to really enjoy the experience next time for sure.
The Pink Rabbit by Tho ThoResponded on 9 February 2025
Hi Jamal, Thankyou for the honest review. Apologies for the rushed service. We did the best we could given the time frame parameters given. We look forward to welcoming you back for valentines day!
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FAQs

The Pink Rabbit by Tho Tho is rated 4.3 stars by 6 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 1 time today

Experiences are available.

Google Map for The Pink Rabbit by Tho Tho

Shop 1, Level 1 Star Circus, Melbourne, AU-VIC 3008

Additional information

Area
Docklands
Hours of Operation
Lunch Sat, Sun 12:00–16:00 Dinner Tue–Thu, Sun 17:15–20:30 Fri, Sat 17:15–21:00
Price
$100 and over
Cuisines
Vietnamese, Japanese, Asian
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
None
Payment Options
Mastercard, Visa

Website
https://thepinkrabbit.com.au/
Phone number
0432 977 744

The Pink Rabbit by Tho Tho

Make a booking

Additional information

Experiences

Drinks Only & Snacks (Deposit $10pp)

Stone Grill Experience (Deposit $20pp)

$79pp Shared Banquet Experience (Deposit $20)

Menu

What 6 people are saying

Overall ratings and reviews

FAQs

How is The Pink Rabbit by Tho Tho restaurant rated?

Is The Pink Rabbit by Tho Tho currently accepting bookings?

Make a booking

Additional information