The River Bar Steakhouse & Grill

Starters

• Riverfarm Smoked Salmon£6.95

  Horseradish & grilled rosemary bread

• Garlic Butter Tiger Prawns£7.95

  Tuscan Roll

• Devilled Chorizo£8.50

  In a Yorkshire pudding

• Parma Ham, Endive & Marinated Feta£7.50

  With a pea and mint dressing

• Classic 1970's Prawn Cocktail£8.50

  Bloody Mary sauce & crispy lettuce

• Torn Buffalo Mozzarella£8.75

  Slow roasted tomato salad & smashed basil pesto

• Homemade Warm Scotch Eggs£8.95

  Smoked garlic mayonnaise

• Pan Fried Mussels£9.95

  Chilli & lemon

• Baked Camembert (for Two to Share)£12.95

  Sweet onion jam & homemade bread

• River Bar Nachos (for Two to Share)£12.95

  Chilli con carne, sour cream, salsa & tortilla

Shortcrust Pies

All served with hand cut wedges, chips or mash

• Steak & London Pride£15.50

• Chicken & Wild Mushroom£14.95

Our Steaks

28 day dry aged beef. All of our steaks are served with hand cut wedges or chips with rosemary & sea salt, roasted tomato and watercress with a choice of béarnaise, green peppercorn or bourbon & barbeque sauce

• BBQ Short Ribs£17.50

  Twice cooked with red rib sauce

• 8oz Fillet Steak£26.95

  From the long fillet the most tender

• 10oz Sirloin Steak£24.50

  So good it was knighted

• 12oz Rib Eye Steak£26.50

  Juicy cut with fantastic marbling

• 16oz Rump Steak£24.50

  Marinated with spices and beer

• 18oz Porterhouse£28.50

  Best of both fillet and sirloin cooked on the bone for extra flavour

• 22oz Côte De Boeuf£38.00

  Traditionally roasted in duck fat. For two to share

• Chateaubriand (for Two to Share)£49.50

  The top of the fillet is beautifully tender ask for cooking times

• Half Roasted Chicken£16.50

  Basted in our Bourbon barbeque sauce

Surf and Turf

All served with hand cut wedges or chips with rosemary & sea salt

• ½ Fire Roasted Lobster & 8oz Fillet£39.00

  Lemon, garlic & parsley butter

• Garlic & Herb King Prawns & 8oz Fillet£34.00

  Lemon, garlic & parsley butter

• Lobster Mac & Cheese£24.50

  Roasted Lobster Swiss cheese macaroni

Fish From the Grill

• BBQ Tuna Steak£17.50

  With roasted garlic beans, red onion & bell peppers

• Salmon Steak Blackened£16.50

  With molasses & spices, Sauté soy & ginger greens

• Whole Seabass Chargrilled£16.50

  Marinated olive, roast tomato & pesto sauce

• Whole Grilled Lobster£34.00

  garlic butter & hand cut chips

Vegetarian

We love our local produce and producers

• Baked Macaroni£14.00

  with roasted Porcini & Spinach

• Roasted Artichoke Frittata£13.50

  Cherry Tomatoes, Red Onion & Goats Cheese

Sides

• Chips with Rosemary & Sea Salt£4.50

• Hand Cut Wedges or Mash£3.95

• Tuscan-Style Garlic Bread Rolls£3.95

• Roast Field Mushrooms In Butter£4.50

• Garlic French Beans£4.50

• Crispy Mixed Salad£4.50

• Tomato, Rocket & Shaved Parmesan Salad£3.95

• Roquefort & Rocket Salad£3.95

• Sauté Pak Choi Greens£3.95

• Buttered Spinach£4.50

• Macaroni Cheese£3.95

River Bar Burgers

• Swiss Cheese Burger£15.50

• Swiss & Bacon Burger£16.50

• Blue & Bacon Burger£16.50

• BBQ Rib Beef Burger£14.95

  Slow cooked Beef Ribs, Portobello Mushroom House BBQ sauce

• Lobster Surf & Turf Burger£24.50

  All served with hand cut wedges or chips with rosemary & sea salt

Puddings

£6.95

• Madagascan Vanilla Crème Brûlée

  with home made Fruit & Nut Biscotti

• Tiramisu

  Italian for 'pick me up' made using our classic recipe

• Oreo Cookie & Orange Curd Cheesecake

• Hazelnut Slab Brownie

  with Salted Chocolate Sauce & Mascarpone

• Chocolate Bourbon Pot

  with Italian Meringue, laced with Jack Daniels

• Baked Bread & Butter Pudding Glazed

  with Seville Orange Marmalade