The Rooftop Beverly HIlls

Review summary

1. N

   Noel

   Atlantic City

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had the Pecan Salmon, Tuna bowl, guacamole and black truffle fries….everything was excellent in taste, presentation and timely delivery. Drinks were great as well. Great evening overlooking the area and pleasant weather. Highly recommend. We’ll be back for sure.
   

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2. M

   Meghan

   VIP

   Phoenix

   35 reviews

   5.0

   35 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Views were stunning, food was delicious and Nick our server was fantastic!
   

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3. J

   Jennifer

   Los Angeles

   11 reviews

   5.0

   11 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our dinner was amazing! We ordered the octopus and we loved the Asian fusion touch with the curry sauce and the fried eggplants. I also ordered the red curry with shrimp and fish. It was amazing as well. The drinks were overpriced in my opinion…. Our bill cost almost $300, half of it was the drinks. Since when does a margarita cost as much as an appetizer???
   

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4. J

   Jason

   VIP

   Los Angeles

   17 reviews

   5.0

   17 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The prices are inflated for certain items that are basic in comparison to other restaurants in Beverly Hills. For example bread service is $18, and guacamole is $28. Both lobster roll and lobster burger are $42, but one is considered an appetizer.
   

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5. Z

   Zak

   Los Angeles

   1 review

   5.0

   1 review

   Dined on 13 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Rooftop Beverly Hills is always an exceptional experience in every way. The ambience, food, service, and views are spectacular.
   

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6. J

   Jyoti

   VIP

   Orange County

   4 reviews

   5.0

   4 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 3
   3. Service 5
   4. Ambience 5

   Service was terrific, view is breathtaking, and cocktails were perfect. A very memorable brunch! Dan our server was excellent.
   

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7. OT

   OpenTable Diner

   San Diego

   1 review

   5.0

   1 review

   Dined on 8 December 2024

   1. Overall 5
   2. Food 3
   3. Service 4
   4. Ambience 5

   Good experience overall — the ambience is breathtaking
   

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8. M

   Masha

   VIP

   Los Angeles

   13 reviews

   3.0

   13 reviews

   Dined on 6 December 2024

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 5

   The lunch menu changed, I prefer the old one. Our waiter was terrible. He forgot to bring drinks we reordered numerous times and tried to upsell us. The tip was already included in the final bill so I feel like he didn’t want to attend to us in the best way. For the price you pay, I’d rather go to Polo Lounge.
   

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9. D

   Dori

   VIP

   Palm Springs

   17 reviews

   5.0

   17 reviews

   Dined on 29 November 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Loved having a DJ spinning tunes at lunch! The weather was a little gray so Jose offered us blankets. The staff is so accommodating and friendly. Food was excellent, especially the grilled octopus. Loved celebrating my birthday here.
   

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10. S

    Samantha

    VIP

    Las Vegas

    4 reviews

    5.0

    4 reviews

    Dined on 29 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    RoofTop by JG elevated our Thanksgiving experience to new heights—literally and figuratively. Their specially curated Thanksgiving course was a feast for both the eyes and the palate, set against the stunning panoramic views of Beverly Hills. The multi-course menu was thoughtfully crafted, blending traditional Thanksgiving flavors with a sophisticated, modern twist. The roasted turkey was perfectly cooked, tender, and flavorful, accompanied by rich and creamy mashed potatoes, a delightful cranberry relish, and a velvety gravy that tied it all together beautifully. The pumpkin soup starter was a warm, comforting embrace, setting the tone for the meal. For dessert, the pecan tart was a standout, with its buttery crust and caramelized filling—a perfect ending to the feast. The staff ensured that the evening felt special, delivering impeccable service with warmth and attentiveness. Each course was perfectly timed, and the team was happy to accommodate dietary preferences without missing a beat. The ambiance on Thanksgiving night was magical, with the soft glow of city lights in the background and a lively yet intimate atmosphere. The combination of exceptional food, stunning views, and attentive service made this holiday dinner unforgettable.
    

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