The Salt Room

Name: The Salt Room
Address: 106 Kings Rd, Brighton, East Sussex, United Kingdom, BN1 2FU
Telephone: 01273 929488
Price range: £26 to £40
Rating: 4.5

4.5

1955 Reviews

£26 to £40

Grill

Good for special occasions
Romantic
Innovative

Boasting uninterrupted views of the Brighton seafront and British Airways i360, The Salt Room is a modern British seafood restaurant that celebrates the flavours of cooking over coal.

Recent winner of the Seafish UK Restaurant of the Year 2017 our menu champions sustainability and showcases the very best local produce.

Continuing the ethos of sharing plates like our sister restaurant, The Coal Shed, our menu champions sustainability and showcases the very best local produce.

Located opposite Brighton’s West Pier, our seaside restaurant has the best sea views which can be enjoyed from our glass fronted mezzanine or for alfresco dining on our shaded terrace. The Private Dining Room allows for a larger party to enjoy the views and menu in style.

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Additional information

Dining style
Elegant Dining
Price
£26 to £40
Cuisines
Grill, British, Seafood
Hours of Operation
Mon–Sat 12:00–22:00 Sun 12:00–18:00
Phone number
01273 929488
Website
http://www.saltroom-restaurant.co.uk/
Payment Options
AMEX, Cash not accepted, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Lawrence McCarthy
Private party facilities
The private dining room over looks Brighton seafront and the famous West Pier. The room is located along the mezzanine level of the restaurant; whereby you may close the room off or enjoy the atmosphere and buzz of the restaurant. This seats 16 guests. We also offer exclusive hire for up to 85 guests. Please contact us for further information.
Private party contact
shannon@coalshed-restaurant.co.uk: 01273 929488

Location
106 Kings Rd, Brighton, East Sussex BN1 2FU
Area
Hove
Parking details
None
Public transit
15 minute walk from Brighton Station
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Mackerel 'Nduja£7.00
Salted Ricotta, Grilled Bread, Pickled Shallots
Charred Scallops£12.00
Mushroom Miso, Pea shoots, Coriander
Salmon Gravlax£9.00
Seaweed, Wasabi Cream, Avocado, Burnt Apple
Glazed Pig's Cheek£8.00
Chestnut Puree, Pickled Walnut Jus, Glazed Parsnip, Parsnip Crisps
Picked Cornish Crab£11.00
Curry Dressing, Ginger, Kimchi, Cashew Nuts
Slow Cooked Duck Egg£9.00
Celeriac Cream, Truffle, Hazelnuts, Parmesan

Mains

Whole Roasted Lemon Sole£22.00
Caramelised Endive, Tarragon, Clementine Butter
Barbequed Cornish Monkfish£22.00
'Nduja White Beans, Watercress Verde, Sea Greens
Gigha Halibut£26.00
Crab Bisque, Leek Fondue, Hispi Cabbage, Pickled Mushroom
Dry-Aged Lake District Ribeye£28.00
Roasted Shallot, Béarnaise
Roasted South Coast Hake£20.00
Crispy Artichokes, Chicken Vinaigrette, Fennel
Honey Roasted Crown Prince£16.00
Crispy Ricotta Dumpling, Winter Greens

To Share Cooked Over Fire

All sharing dishes served for two and priced per person

Surfboard£30.00
Grilled & steamed shellfish, French fries, gem salad, aioli
Butcher's Cut
Please see blackboard for today's weights
- Market Price
Market Fish
Please see blackboard for today's catch
- Market Price

Sides

French Fries£4.00
Herb Salt
Brussel Sprouts£5.00
Silverskin Onion, Lardon, Rosemary
New Potatoes£4.00
Sage, Garlic
Green Beans£5.00
Hazelnut Butter
Cauliflower Cheese£6.00
Truffle
Gem Salad£5.00
Blue Cheese Dressing, Walnuts, Poached Pears

Sunday Roast

2 to Share. Served Sundays from 12pm. £22.50 per person

Roasted 500g Dry-Aged Sirloin
Beef fat potatoes, Sunday trimmings, Yorkshire pudding, beef jus, horseradish

What 1,955 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.5Food
4.5Service
4.3Ambience
4Value

Noise • Energetic

1,955 Reviews

M
Mike
London
38 reviews
vip
2.0
38 reviews
Dined on 25 May 2023
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
Slightly Disappointed with our visit although the food was good and the waiter was friendly the wait between each course was so very slow with no explanation given, several times we wondered if we had been forgotten when someone would appear and say sorry for delay Would we visit again probably not
Is this helpful?
CL
ClintL
London
5 reviews
5.0
5 reviews
Dined on 21 May 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
I would recommend the Salt Room to any seafood lovers, all dishes were well prepared and tasted amazing. The sauces in particular were divine, great depths of flavour and really bought the dishes alive.
Is this helpful?
EC
EddieC
London
10 reviews
1.0
10 reviews
Dined on 20 May 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
My booking never came through so got turned away very disappointing
Is this helpful?
CS
CatS
London
21 reviews
vip
4.0
21 reviews
Dined on 26 April 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Iconic restaurant on Brighton seafront. Food, service, ambiance excellent. However, would like a little more vegetarian/non fish choices…I am aware this is a fish restaurant but…!! Always a pleasure to go to
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MS
MalcolmSG12
London
36 reviews
vip
4.0
36 reviews
Dined on 14 April 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
Top quality food as usual but surprisingly empty for a Friday lunchtime. Not the cheapest around but well worth a visit. I’ll definitely be back in the future
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JH
JohnH
London
26 reviews
5.0
26 reviews
Dined on 3 April 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The staff were excellent, Patrick and Gabor looked after us really well, attentive but not intrusive. The food too was excellent, I sneaked in 3 oysters before the excellent scallop starter, my wife had had the octopus doughnut and then the mackerel stater, which were both delicious . We then shared the turbot catch of the day - filleted for us, with lovely roast potatoes and a refreshing green "salad". I had the dessert of the day lemon tart with rhubarb ice cream which was tart and excellent and my wife had the selection of mini desserts. Thank you for the complimentary prosecco and the Happy anniversary plate too. We will return.
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KF
KrisztinaF
London
2 reviews
3.0
2 reviews
Dined on 6 February 2023
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
Visited the restaurant on a Monday evening. Very polite reception staff, everyone was attentive and professional. No issues at all, food was prepared nicely, fine dining experience and as such, not a huge amount. Very overpriced, we wanted to try the place but in real honesty, we had better experiences in other restaurants but it is a personal opinion, nothing against the staff and the restaurant.
Is this helpful?
OT
OpenTable Diner
London
2 reviews
4.0
2 reviews
Dined on 21 January 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Excellent meal - oysters in particular were great and a very well prepared porterhouse - and great service. We will be visiting the Salt Room again!
Is this helpful?
s
samantha
London
25 reviews
vip
5.0
25 reviews
Dined on 27 August 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food and good friendly service
Is this helpful?
OT
OpenTable Diner
Brighton
3 reviews
3.0
3 reviews
Dined on 6 August 2022
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
We attended the Pride Brunch on Saturday 6th August. We had attended the same event the last time it was held pre Pandemic and had the best experience in 2019. This year the format changed from free flowing Prosecco and a variety of excellent food to a fixed 5 cocktails or 1 bottle of prosecco + food. Also the cost had increased considerably. We still decide to attend based on our previous experience despite the big increase in cost, but unfortunately the experience was not great. The cocktails on offer were not that tasty and really disappointing was the food. There was not enough of it and it was not as good quality as the previous event. Some of the menu we never received much of it at all, and despite asking staff the langoustines dish was never witnessed. Additionally, the DJ unfortunately never got the crowd going with the choice of music, whereas In 2019 there were people dancing and strangers talking to each other. We also got talking to people who like us had returned due the previous event and they all commented on the same things referenced here. Please if you do run the event again take a look at the ambiance and package you created previously and go back to this winning format!
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FAQs

The Salt Room is rated 4.5 stars by 1955 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

106 Kings Rd, Brighton, East Sussex BN1 2FU

Additional information

Area
Hove
Hours of Operation
Mon–Sat 12:00–22:00 Sun 12:00–18:00
Price
£26 to £40
Cuisines
Grill, British, Seafood
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
None
Public transit
15 minute walk from Brighton Station
Payment Options
AMEX, Cash not accepted, Mastercard, Visa
Executive Chef
Lawrence McCarthy
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Website
http://www.saltroom-restaurant.co.uk/
Phone number
01273 929488
Private party facilities
The private dining room over looks Brighton seafront and the famous West Pier. The room is located along the mezzanine level of the restaurant; whereby you may close the room off or enjoy the atmosphere and buzz of the restaurant. This seats 16 guests. We also offer exclusive hire for up to 85 guests. Please contact us for further information.
Private party contact
shannon@coalshed-restaurant.co.uk: 01273 929488

The Salt Room

Not available on OpenTable

There’s more to explore

Additional information

Snacks

Local Sourdough£4.00

Maldon Oysters

Little Fish Tempuras£6.00

Starters

Mackerel 'Nduja£7.00

Charred Scallops£12.00

Salmon Gravlax£9.00

Glazed Pig's Cheek£8.00

Picked Cornish Crab£11.00

Slow Cooked Duck Egg£9.00

Mains

Whole Roasted Lemon Sole£22.00

Barbequed Cornish Monkfish£22.00

Gigha Halibut£26.00

Dry-Aged Lake District Ribeye£28.00

Roasted South Coast Hake£20.00

Honey Roasted Crown Prince£16.00

To Share Cooked Over Fire

Surfboard£30.00

Butcher's Cut

Market Fish

Sides

French Fries£4.00

Brussel Sprouts£5.00

New Potatoes£4.00

Green Beans£5.00

Cauliflower Cheese£6.00

Gem Salad£5.00

Sunday Roast

Roasted 500g Dry-Aged Sirloin

Overall ratings and reviews

FAQs

How is The Salt Room restaurant rated?

Is The Salt Room currently accepting bookings?

Not available on OpenTable

Additional information