Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Southwest Florida
  4. Ft. Myers
  5. Fort Myers
The Silver King Ocean Brasserie, Fort Myers, FL

The Silver King Ocean Brasserie

4.6
4.6
266 Reviews
$31 to $50
Seafood

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.
  • Good for special occasions
  • Good for business meals
  • Innovative
A chef-driven menu unlike any other, The Silver King Ocean Brasserie is where coastal refinement meets the historic Fort Myers' spirit of adventure. Our commitment to fresh, vibrant cuisine comes from using freshly caught seafood from Dilly’s Fish Co. in Naples, Florida, along with locally sourced produce from Farmer Mike’s in Bonita Springs. In addition to our standard menu, Chef Zach Geerson’s five-course tasting experience offers a rich and indulgent dining journey that highlights the best of our region’s flavors. Complement your meal with a selection from our curated wine list, featuring over 100 bottles to enhance every dish. Slide into a cozy velvet chair and be taken in by the nearby bustle of downtown and the glint of our namesake swimming along the walls. Approachable, but far from common, The Silver King Ocean Brasserie is the place for indulgent dining in the River District.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Farm-to-table, Global, International
  • Hours of Operation
    Tue–Sat 17:00–22:00
  • Phone number
    (239) 314-3855
  • Website
    http://www.silverkingoceanbrasserie.com/
  • Dress code
    Smart Casual

Experiences

  • Chef's 5-Course Tasting Menu

    US$90.00 per person

    Multiple dates available
    Discover the creativity of our Chef's team with each visit! Our Five-Course tasting menu showcases the freshest ingredients and expert culinary techniques, offering an ever-evolving, exciting experience. With dishes that change based on ingredient availability or chef inspiration, each meal is unique. For the full experience, enjoy our three or five-course wine pairings, carefully selected to complement each dish. *Complimentary self-parking included. **Chef's Tasting Experience must be ordered for all guests. ***Tasting Menu cannot accommodate substitutions, gluten-free, or vegan preferences.
    Chef's 5-Course Tasting Menu photo

  • Italian Wine Dinner - Silver King Ocean Brasserie

    US$120.00 per person

    Prepaid

    15 Jan 2025 only
    18:00
    Join Scott Roughgarden, fine wine importer and CEO of Honey Bubbles, for an exclusive Italian wine journey on Wednesday, January 15th, 2025, at 6pm. This ticketed dinner features five expertly crafted courses from Chef Zach Geerson, each perfectly paired with a selection of vibrant Italian whites and reds from Scott's curated portfolio. Experience the flavors of Italy in an intimate setting that's sure to sell out quickly. Reserve your seat now for an unforgettable evening of food, wine, and storytelling!

Menu

View menu on restaurant's website

What 266 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.5Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • Southwest Florida

    Healthy

  • Ft. Myers

    Innovative

  • Ft. Myers

    Healthy

  • Ft. Myers

    Hot spot

  • Ft. Myers

    Great for fine wines

  • Ft. Myers

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
The Silver King Ocean Brasserie is a culinary gem, perfect for special occasions. Guests rave about the "attentive service" and "fantastic food," with Chef Zach leading a talented team. The menu is imaginative, featuring fresh, ingredient-driven dishes. While the ambiance is lively, the experience is overall "absolutely wonderful."

266 Reviews

  1. Amanda

    Southwest Florida

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our dinner was absolutely delicious! We ordered the red snapper andouille sausage, the duck breast, the scallops, and the strawberries & crème for dessert. Every meal was perfect, our waiter was wonderful, and we would absolutely return.

    Is this helpful?

  2. elizabeth

    San Francisco

    2 reviews

    2.0

    2 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 4
    The menu is restricted, with only a few options. The choices look fancy, but the taste is not good. The combination of items does not match. The sides did not pair well; for example, the duck Red Beet, Strawberry, and Hibiscus Gastrique were too sweet and not balanced; it should be reviewed. The dessert was the worst part; the bread pudding was dry, and the taste was not good. It was not warm, and there was a strange ice cream of champagne that did not match either.

    Is this helpful?

  3. Carol

    New York City

    5 reviews

    5.0

    5 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    My husband and I have dined at Silver King a few times and have been very happy with our experiences. Last night was no exception. We weren't sure what to expect on NYE, but with the exception of a bit of a wait (to be expected on a busy holiday) everything ran smoothly. The 5-course tasting menu was well balanced and prepared and our server Jaci was such a pro - really lovely, very efficient, and so accommodating. We look forward to next year!

    Is this helpful?

  4. Michelle

    Southwest Florida

    1 review

    2.0

    1 review

    Dined 3 days ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    The food was mediocre for the price. The service was poor, especially for a fine dining establishment. We will not be back.

    Is this helpful?

  5. Steve

    VIP

    Indiana

    2 reviews

    3.0

    2 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Signed up for chefs tasting menu. Chef presented 4 entrees and one dessert. While quite inventive and well presented 3 of the four dishes had presented had way to much salt . The beets in the duck , beet with strawberry dish were under roasted and very hard. Overall service and experience were good . Food was not on point last night . I would recommend the chef Add a soup or salad to make it True full menu experience. 4 entrees and desert seemed incomplete and missing in fine dining tasting experiences we have done in past.

    Is this helpful?

  6. martin

    San Diego

    1 review

    4.0

    1 review

    Dined on 25 December 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    the acoustics are terrible, It is way to noisy. food and service were excellent

    Is this helpful?

  7. Robert

    Tampa

    5 reviews

    4.0

    5 reviews

    Dined on 25 December 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    We had Christmas dinner here. The table was beautiful sitting next to a wall of windows overlooking the river. There were specials on the menu that we ordered. We started with the octopus and the fish-sausage appetizer. The flavors were good but the textures were odd. The drinks were decent. The old fashioned was good. The wine list was nice with some good choices. The crispy red snapper was very good as was the pork chop special. The gnocchi was delicious but the portion was too small. For dessert we tried the crème brûlée and the flourless chocolate cake and the strawberry shortcake. The desserts were yummy except I wouldn’t order the crème brûlée again because it was served cold floating in a wine sauce which we didn’t care for. The service was outstanding and the bathrooms were clean. You can take advantage of valet service or can self park. Highly recommend an elevator ride to the rooftop for an after dinner drink and a view of paradise

    Is this helpful?

  8. Peter

    Louisville

    7 reviews

    5.0

    7 reviews

    Dined on 25 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had Christmas dinner early in the afternoon and thoroughly enjoyed it. The menu is limited to about 8 unique entries. We had duck, fish, steak, and pork chops. The food was creatively prepared and served. Our waitress was attentive and knowledgeable.

    Is this helpful?

  9. Faith

    Southwest Florida

    1 review

    5.0

    1 review

    Dined on 19 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a fabulous experience and meal. Very comfortable setting. Good wine list and price point. Everything we ordered was good. We enjoyed the tuna appetizer and the Gnocchi in particular. However we also had the leek soup, mussels, crab cakes, octopus, and snapper sausage which were also delicious. We will definitely be coming back to try more dishes.

    Is this helpful?

  10. Joan

    Southwest Florida

    1 review

    5.0

    1 review

    Dined on 18 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service was very good. Staff very friendly and knew we were going to a concert and got us in and out without feeling rushed.

    Is this helpful?

FAQs

The Silver King Ocean Brasserie is rated 4.6 stars by 266 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.
Google Map for The Silver King Ocean Brasserie

2200 Edwards Dr, Fort Myers, FL 33901-2833

Additional information

  • Area
    Fort Myers
  • Hours of Operation
    Tue–Sat 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Seafood, Farm-to-table, Global, International
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo