Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Tucson
  4. Tucson
  5. Midtown
Tito and Pep, Tucson, AZ

Tito and Pep

4.8
4.8
2235 Reviews
$30 and under
Regional American (Southwestern)
A photo of Tito and Pep restaurant

Tito and Pep

4.8
$30 and under
Regional American (Southwestern)
Midtown

Make a booking

2 people
19:00
Booked 68 times today
  • Good for special occasions
  • Neighbourhood gem
  • Innovative
Tito & Pep is a bright venue in midtown Tucson providing exceptional service, quality food and beverage, in a convivial, relaxed atmosphere.

We hope to establish ourselves as a true hub, woven into the fabric of one of Tucson's most vibrant areas. The focus of the experience at Tito and Pep is mesquite-fired cuisine, as well as a full-service beverage menu featuring quality beer, wine, & cocktails.

Applying over 20 years of experience gained across the U.S. and abroad, Chef & Owner John Martinez draws influence from the multi-cultural history of the region and from his travels, to create a cuisine that is vibrant and delicious.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Regional American (Southwestern)
  • Hours of Operation
    Brunch Sat, Sun 11:00–14:00 Dinner Daily 17:00–21:00
  • Phone number
    (520) 207-0116
  • Website
    https://www.titoandpep.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    John Martinez
  • Location
    4122 E Speedway Blvd, Tucson, AZ 85712
  • Area
    Midtown
  • Cross Street
    Speedway and Alvernon
  • Parking details
    Public Lot
  • Additional
    Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Takeaway, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 2,235 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.5Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Tucson

    Best Overall

  • Tucson

    Best Food

  • Tucson

    Best Value

  • Tucson

    Innovative

  • Tucson

    Neighbourhood gem

  • Tucson

    Best Overall

  • Tucson

    Best Food

  • Tucson

    Best Value

  • Tucson

    Innovative

  • Tucson

    Neighbourhood gem

Review summary

AI-generated from verified diner reviews
Tito and Pep in Tucson offers an exceptional dining experience with "masterfully crafted flavors" and a "welcoming and stylish" atmosphere. The restaurant is praised for its innovative, Southwestern-infused cuisine, featuring standout dishes like grilled octopus and sea bass. Consistently "excellent service" and a "fantastic ambiance" make it a local favorite, though some diners note occasional noise and service delays. Overall, Tito and Pep is a "gem" and a must-visit for food enthusiasts.

2,235 Reviews

  1. LaTrelle

    Palm Springs

    3 reviews

    5.0

    3 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding meal. We will be back. Had the special snapper for two. A Tucson treasure.

    Is this helpful?

  2. Howard

    Tucson

    538 reviews

    vip
    5.0

    538 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Tito and Pep is one of the very places to enjoy a great dinner in Tucson! With our cocktails we enjoyed the excellent calamari appetizer! For our entree choice all 3 of us ordered the seabass which was wonderful! The chocolate ganache dessert was terrific too! This is a friendly, casual, comfortable place for a really nice dinner!

    Is this helpful?

  3. Philip

    Tucson

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent service and good. The Sea Bass was cooked to perfection. My wife had the New York steak which, although a little chewy, was also cooked to perfection. Drinks are reasonably priced and the waitress was very informative and took care of all our needs. Recommend the Mango Panna Cora for dessert.

    Is this helpful?

  4. Adam

    New Mexico

    6 reviews

    5.0

    6 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    To say EXCEPTIONAL food and service would be an understatement. From appetizers to entree to DESSERTS, this was a world class dining experience. Staff was super kind and attentive. Wine selection superb!! Major caveat: Noise level. Ooof, they would be well served to take further steps to mitigate. Lowering ceiling sound absorbers, carpet panels under seats and curtains would certainly help. But that aside, ahhhmazing food, people, place and space.

    Is this helpful?

  5. Kristen

    Las Vegas

    1 review

    1.0

    1 review

    Dined 3 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Exceptionally disappointing experience. Arrived at 8pm for our reservation and was told table wouldn't be ready for at least 15 minutes. We chose to eat at the bar. Bartender was nice but not knowledgeable about wine. Skimpy mixed drinks. Service poor -- salad plate left in front of us for more than 30 min. Took 75 minutes to receive our food and it was STONE COLD. At that point we chose to leave. Charged us for drinks and offered to wrap our food to go (? -- it had already been cleared). No manager onsite to talk to us about experience. Email to contact person on website still unanswered. Noise level high, many people sitting at tables with no food. One of the worst fine dining experiences I have had in a long time.

    Is this helpful?

  6. Deborah

    Tucson

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service were outstanding. The yellowtail crudo and the duck specials were excellent. The salmon and sea bass were delicious as well.

    Is this helpful?

  7. Mike

    Tucson

    8 reviews

    vip
    5.0

    8 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service with super good cocktails !

    Is this helpful?

  8. Lori

    Tucson

    29 reviews

    vip
    5.0

    29 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The server was great, so friendly and great at her job. The drinks, food and dessert were so delicious. Can’t wait to go back. Thank you for a great night out for dinner.

    Is this helpful?

  9. Jani

    Phoenix

    21 reviews

    vip
    5.0

    21 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    This is one of my favorite restaurants in Tucson. Food is always excellent. Service and servers are always friendly and helpful.

    Is this helpful?

  10. Sarah

    Phoenix

    16 reviews

    5.0

    16 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always delicious. I especially appreciate the wide variety of gluten free options. And the Aguachile! Amazing.

    Is this helpful?

FAQs

Tito and Pep offers takeout which you can order by calling the restaurant at (520) 207-0116.

Tito and Pep is rated 4.8 stars by 2235 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Tito and Pep restaurant

Tito and Pep

4.8
$30 and under
Regional American (Southwestern)
Midtown

Make a booking

2 people
19:00
Booked 68 times today

Order delivery or takeout

Google Map for Tito and Pep

4122 E Speedway Blvd, Tucson, AZ 85712

Additional information

  • Cross Street
    Speedway and Alvernon
  • Area
    Midtown
  • Hours of Operation
    Brunch Sat, Sun 11:00–14:00 Dinner Daily 17:00–21:00
  • Price
    $30 and under
  • Cuisines
    Regional American (Southwestern)
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    John Martinez
  • Additional
    Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Takeaway, Wheelchair Access, Wine
Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo