TJ's Highland Steakhouse

Name: TJ's Highland Steakhouse
Address: 11 W Ripple Ave, Oshkosh, WI, United States, 54902-7336
Telephone: (920) 231-1076
Price range: $31 to $50
Rating: 4.4

4.4

606 Reviews

$31 to $50

Steakhouse

Great for fine wines
Good for special occasions
Great for scenic views

From the Scottish Highlands, to the countryside of Northeastern Wisconsin, TJ’s Highland Steakhouse will entice from the moment you step through the door. Wool tartans, rich leathers, and natural hickory adorn the interior of this Scottish-inspired Steakhouse. Brimming with character and charm, each dining space will offer its own unique identity, providing customers with an exclusive dining experience.
TJ’s Highland Steakhouse features a classic steakhouse menu inside the comfort and coziness of a country club. Our menu showcases selections of USDA Iowa Premium Prime Dry Aged Beef, Domestic Wagyu, and Berkshire Pork all meticulously kept in their own private cooler. All of our side dishes are carefully crafted with family style in mind. Equipped with a brand new state-of-the-art kitchen, Chef Michael England vows to bring the big city steakhouse experience to Oshkosh, Wisconsin

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Steakhouse, American, Seafood
Hours of Operation
Sun 11:00–15:00 Lunch Tue–Sat 11:00–15:00 Dinner Tue–Thu 16:00–20:00 Fri, Sat 16:00–20:30
Phone number
(920) 231-1076
Website
http://www.tjshighlandsteakhouse.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Michael England

Location
11 W Ripple Ave, Oshkosh, WI 54902-7336
Area
Oshkosh
Cross Street
Ripple Road and Highway 45
Parking details
Private Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Popular dishes

Lobster BisqueUS$14.00
sweet cold-water lobster | cognac crème fraîche
Maryland CrabUS$12.00
crab | sweet corn | smoked bacon | lima beans
French Onion SoupUS$13.00
caramelized onions | comté | fines herbs | sherry | pecorino romano | crostini
Bacon Wrapped ScallopsUS$19.00
nueske bacon wrapped scallops | sriracha aioli
Goat Cheese CurdsUS$15.00
beer battered laclare farms goat cheese curds | hot pepper jelly | miso ranch
Smoked Bone MarrowUS$18.00
short rib jam | pickle red onion | parsley | toasted english muffin
Steakhouse Roll*US$15.00
sesame coated new york strip | roasted red peppers | asparagus | carrot | ponzu dipping sauce
Little Don's Crab CakeUS$20.00
jumbo lump crab | cajun lobster sauce | burnt lemon
Kung Pao CalamariUS$15.00
garlic chili sauce | fried peanuts | cilantro
Grilled OctopusUS$17.00
grilled octopus | korean bbq sauce | baby bok choy slaw
Deconstructed Crab RangoonUS$18.00
wontons | jumbo lump crabmeat | sweet & sour sauce
Bourbon Bacon SlabUS$18.00
bourbon maple glaze nueske bacon | bourbon bacon jam

Raw Bar

Shrimp CocktailUS$20.00
jumbo u-10 shrimp | cocktail sauce | atomic horseradish | lemons
Oysters on the Half Shell-1/2 Dz.*US$20.00
east coast selection | black garlic shoyu mignonette | cocktail sauce | atomic horseradish
Smoked Tuna Tartare*US$18.00
caperberries | avocado | tostado | cucumber | toasted sesame | green onion | soy ginger vinaigrette
Yellowtail Sashimi*US$20.00
yellowtail | yuzu ponzu | cilantro | serrano peppers | pop rocks

Salads

Burrata & BerryUS$14.00
fresh seasonal berries | pistachio brittle | basil oil | 15 year old balsamic | crostini
The "Real" Garbage SaladUS$17.00
salami | hearts of palm | provolone | tomato | lobster cucumber | shrimp | pepperoncini | olives | roasted red pepper | onion | italian dressing
OG 1924 Caesar SaladUS$13.00
crisp romaine | parmigiano-reggiano | soft boiled egg | croutons | caesar dressing
Highland Chop SaladUS$12.00
feta | cucumber | onion | tomato | avocado | carrots | mixed greens | hearts of palm | italian dressing
The WedgeUS$14.00
iceberg | bleu cheese | bacon | onions | spiced pecans | cherry tomato | fried onions | balsamic reduction

More than Steak

Lobster RavioliUS$30.00
sherry & saffron infused lobster ravioli | fire roasted tomato saffron sauce
Chicken ParmigianaUS$28.00
chef's grandmother's sunday sauce | muenster cheese | parmigiano-reggiano
Blackened Cauliflower "Steak"US$25.00
blackening seasoning | cilantro lime quinoa | chimichurri | bourbon barrel maple syrup
Beef Wellington*US$44.00
filet mignon | prosciutto | puff pastry | mushroom duxelle bordelaise | mashed potato | served medium-rareish
The Wagyu Burger*US$22.00
snake river farms wagyu beef | bourbon bacon jam | arugula | oven-dried tomato | horseradish cheddar
Wagyu Short Rib Miso Pot Pie*US$34.00
4 hour braised snake river farms short rib | miso | onions | carrots | daikon | puff pastry crust

Seafood

Ahi Tuna Steak*US$32.00
sesame crusted ahi tuna steak | crunchy asian slaw | soy vinaigrette | carrot ginger glaze
Cedar Plank SalmonUS$30.00
cedar plank smoked | crab meat & sun-dried tomato cream sauce
Mahi-MahiUS$28.00
thai coconut curry cream sauce | cilantro lime quinoa | spiced cashews
Chilean SeabassUS$36.00
seabass | miso glazed | dashi broth | asparagus | shiitake mushrooms
Big Don's Crab CakesUS$37.00
jumbo lump crab | burnt lemon cajun lobster cream sauce
ScallopsUS$35.00
pan seared diver scallops | farro risotto | leeks | foraged mushrooms | blistered grape tomatoes
SwordfishUS$28.00
blackened swordfish | currant and pine nut relish | saffron | fried capers
Stuffed WalleyeUS$30.00
jumbo lump crab meat stuffed walleye | citrus butter

Steaks & Chops

Iowa Premium

U.S.D.A. Iowa Premium Prime Dry Aged Beef (gluten free)

Bone-In Ribeye*US$60.00
30 day dry aged 20 oz. bone-in ribeye
Delmonico*US$50.00
30 day dry aged 14 oz. boneless center cut rib eye
New York*US$55.00
30 day dry aged 14 oz. classic strip steak
Petite Filet Mignon*US$42.00
8 oz. center cut filet mignon
"Baseball" Cut Sirloin*US$30.00
30 day dry aged 8 oz. boneless center cut top sirloin

American Wagyu

Zabuton* **US$36.00
6 oz. snake river farms wagyu "japanese pillow"
New York Strip*US$38.00
10 oz. wagyu black label classic strip steak
Short Rib "Kalbi"*US$40.00
10 oz. kalbi marinade beef boneless short rib | shishito peppers | kssamjang korean bbq dipping sauce
Spinalis Dorsi*US$62.00
10 oz. snake river farms wagyu ribeye cap
Coulette*US$47.00
10 oz. snake river farms "picanha" | chimichurri
Kurobuta Pork Chop*US$30.00
sous-vide marinated center cut chop | maitake mushrooms | peach chutney

Sides Matter

Properly Whipped PotatoesUS$12.00
whipped and buttered
Three Cheese Potato au GratinUS$13.00
red bliss potato | parmesan | gouda | gruyere
Truffle Parmesan FriesUS$12.00
truffle oil | parmesan | parsley
Bang Bang CauliflowerUS$12.00
crispy cauliflower | scallions | yum yum sauce
Foraged MushroomsUS$13.00
exotic mushrooms mix | madeira | thyme | parsley
Lobster Cream CornUS$13.00
butter poached lobster meat | mascarpone cheese
Asparagus**US$13.00
simply grilled | garlic | hollandaise sauce
Crispy Hot Honey Brussels Sprouts
nueske bacon | mikes hot honey | chili flakes
Szechuan Green BeansUS$13.00
szechuan sauce | chopped peanuts | sesame seeds
Charred Broccolini**US$13.00
garlic | lemon | parmigiano-reggiano
Crab Mac and CheeseUS$16.00
jumbo lump crab | cavatappi pasta | bacon crust
Shishito PeppersUS$12.00
blistered shishito | corn nuts | cotija cheese

What 606 people are saying

Overall ratings and reviews

4.4

4.4 based on recent ratings

4.1Food
4.5Service
4.4Ambience
3.7Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

TJ's Highland Steakhouse offers a "beautiful atmosphere" with "phenomenal food and service." Nestled on a golf course, it boasts "great views" and an "extensive bar menu." While some dishes like the walleye and sea bass receive high praise, occasional service mishaps and noise levels can affect the overall experience.

606 Reviews

E
Ed
Minneapolis
1 review
4.0
1 review
Dined on 28 September 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
The dinner was good, but not great, like I expected. We did get seated where we requested to get seated. Drinks were prepared excellently. I ordered a Flat Iron Steak that was listed in the menu to come with green onions, there were no green onions. The steak was done perfectly and was mouth watering. When it came to after dinner drinks, there were only three ice cream drinks available. I inquired as to the possiblity of unique ice cream drink being made (Golden Cadillac). I was informed that the bar did not have a blender and only served pre-made pre-frozen ice cream drinks. Not what I was expecting for a restaurant of this caliber. The other issue was the noise level. I understand there is little that can be done about that regarding the unique architecture of the business, but if you are looking for an intimate dinner, this is probably not the place to go.
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L
Lisa
Milwaukee
1 review
3.0
1 review
Dined on 24 September 2024
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
Restaurant is beautiful, elegant, service wonderful. However; the food is just okay. For prices there you think Morton’s or Eddie Merlots. But it’s just not in that ballpark. Lobster bisque was so heavy handed on the sherry couldn’t eat it & advised waitress. Surprised no chefs in back were trying after making. The staff made it right & removed from bill after chefs tried some in back. So no complaints about service, just food is okay each time we give them another shot.
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M
Matthew
Milwaukee
7 reviews
5.0
7 reviews
Dined on 22 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always excellent. My steak was amazing and my wife loved the sea bass.
Is this helpful?
FS
FrankS
VIP
Chicago
14 reviews
5.0
14 reviews
Dined on 21 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time dining there and very impressed. Will go back again.
Is this helpful?
K
Katelyn
Milwaukee
4 reviews
3.0
4 reviews
Dined on 19 September 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
Tried the truffle pig menu and was not impressed. Sour taste to sauce in clam linguine, noodles mixed with sauce became quite gummy. Chicken overcooked and tough in chicken parm. Cacio w Pepe very dry. Was hoping for truffle on the menu but there wasn’t much of anything with truffle.
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E
Elli
Milwaukee
1 review
5.0
1 review
Dined on 13 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The atmosphere is beautiful and the waitstaff are very knowledgeable about the offerings.
Is this helpful?
M
Michael
Chicago
4 reviews
2.0
4 reviews
Dined on 11 September 2024
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 2
We have been to Tj's several time and most times its been a very enjoyable time and experience, this time was different. The service was exceptionally slow and inaccurate. There were 4 in our party and we were celebrating my wife and my 47th anniversary. 1. It took what seemed like forever to get our drinks. 2. My brother in law ordered a second beer which never came (we were not charged) 3. My wife's salmon was dry 4. My wife's baked potato did not come out until our meal was almost over. 5. The wait staff was not engaging or even friendly 6. It seemed that many tables were added to the floor to accommodate more people but that made the floor seem very tight even though many of the tables were empty. 7. The overall food quality was fair, not bad but not great as it has been in the past. Overall while I really want Tj"s to be my go to for high end dining based on this last visit it will not be
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SC
SCF1965
Seattle
15 reviews
4.0
15 reviews
Dined on 7 September 2024
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 4
Service was good, my wife’s lobster was good and the sides were good. Rib-eye steak was not so good. Since it is supposed to be prime quality, I expected better quality (chewey/sinew/lacking flavor).
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D
DAVID
Los Angeles
5 reviews
5.0
5 reviews
Dined on 1 September 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
THE GOAT CHEESE CURDS WERE BEYOND DELICIOUS! ORDERED W AY TOO MUCH FOOD BUT IT IS SO DELICIOUS! ALACART CAN MAKE THE MEAL EXPENSIVE BUT MY HUSBAND ENJOYED CELEBRATING HIS 75TH BIRTHDAY THERE! AND THE DRAFT BEERS TO CHOOSE FROM WERE VERY REASONABLE! GREAT NIGHT OF GREAT FOOD!
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G
Gina
Orlando
4 reviews
5.0
4 reviews
Dined on 29 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was delicious, service was great, bartender was excellent. Can’t wait to go back!
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FAQs

TJ's Highland Steakhouse offers takeout which you can order by calling the restaurant at (920) 231-1076.

TJ's Highland Steakhouse is rated 4.4 stars by 606 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

11 W Ripple Ave, Oshkosh, WI 54902-7336

Additional information

Cross Street
Ripple Road and Highway 45
Area
Oshkosh
Hours of Operation
Sun 11:00–15:00 Lunch Tue–Sat 11:00–15:00 Dinner Tue–Thu 16:00–20:00 Fri, Sat 16:00–20:30
Price
$31 to $50
Cuisines
Steakhouse, American, Seafood
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Michael England
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Website
http://www.tjshighlandsteakhouse.com/
Phone number
(920) 231-1076

TJ's Highland Steakhouse

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Additional information

Big Don's Crab Cakes

Chilean Seabass

Petite Filet Mignon

Appetizers

Lobster BisqueUS$14.00

Maryland CrabUS$12.00

French Onion SoupUS$13.00

Bacon Wrapped ScallopsUS$19.00

Goat Cheese CurdsUS$15.00

Smoked Bone MarrowUS$18.00

Steakhouse Roll*US$15.00

Little Don's Crab CakeUS$20.00

Kung Pao CalamariUS$15.00

Grilled OctopusUS$17.00

Deconstructed Crab RangoonUS$18.00

Bourbon Bacon SlabUS$18.00

Raw Bar

Shrimp CocktailUS$20.00

Oysters on the Half Shell-1/2 Dz.*US$20.00

Smoked Tuna Tartare*US$18.00

Yellowtail Sashimi*US$20.00

Salads

Burrata & BerryUS$14.00

The "Real" Garbage SaladUS$17.00

OG 1924 Caesar SaladUS$13.00

Highland Chop SaladUS$12.00

The WedgeUS$14.00

More than Steak

Lobster RavioliUS$30.00

Chicken ParmigianaUS$28.00

Blackened Cauliflower "Steak"US$25.00

Beef Wellington*US$44.00

The Wagyu Burger*US$22.00

Wagyu Short Rib Miso Pot Pie*US$34.00

Seafood

Ahi Tuna Steak*US$32.00

Cedar Plank SalmonUS$30.00

Mahi-MahiUS$28.00

Chilean SeabassUS$36.00

Big Don's Crab CakesUS$37.00

ScallopsUS$35.00

SwordfishUS$28.00

Stuffed WalleyeUS$30.00

Steaks & Chops

Iowa Premium

Bone-In Ribeye*US$60.00

Delmonico*US$50.00

New York*US$55.00

Petite Filet Mignon*US$42.00

"Baseball" Cut Sirloin*US$30.00

American Wagyu

Zabuton* **US$36.00

New York Strip*US$38.00

Short Rib "Kalbi"*US$40.00

Spinalis Dorsi*US$62.00

Coulette*US$47.00

Kurobuta Pork Chop*US$30.00

Sides Matter

Properly Whipped PotatoesUS$12.00

Three Cheese Potato au GratinUS$13.00

Truffle Parmesan FriesUS$12.00

Bang Bang CauliflowerUS$12.00

Foraged MushroomsUS$13.00

Lobster Cream CornUS$13.00

Asparagus**US$13.00

Crispy Hot Honey Brussels Sprouts

Szechuan Green BeansUS$13.00

Charred Broccolini**US$13.00

Crab Mac and CheeseUS$16.00

Shishito PeppersUS$12.00

Overall ratings and reviews

Review summary

FAQs

Does TJ's Highland Steakhouse offer delivery through OpenTable or takeout?

How is TJ's Highland Steakhouse restaurant rated?