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Top of The V, Anaheim, CA

Top of The V

4.5
4.5
928 Reviews
$50 and over
Spanish

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2 people
19:00
Booked 6 times today
Experiences are available.
  • Romantic
  • Great for scenic views
  • Good for special occasions
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

View details

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Spanish, Basque
  • Hours of Operation
    Dinner Wed–Sat 17:00–22:00
  • Phone number
    (657) 439-3289
  • Payment Options
    AMEX, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Nathaniel McCoy
  • Private party facilities
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
  • Private party contact
    Our Private Event Coordinator : (657) 439-3306 ext. 1223
  • Area
    Anaheim
  • Cross Street
    Complimentary Valet parking with restaurant validation.
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Window Table Seating

    US$10.00 per person

    Prepaid

    Multiple dates available
    This fee guarantees you premium window seating for the duration of 2 hours located in our main dining room. Fee is non-refundable should guest need to cancel reservation. Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person.
    Window Table Seating photo
  • Window Bar & Lounge Seating

    US$10.00 per person

    Prepaid

    Multiple dates available
    This fee guarantees you Premium Lounge Window seating for the duration of 2 hours for up to 4 guests located by the Bar. Intimate Lounge Table where full Dinner Experience is available. Premium Lounge Window Fee is Non-Refundable should guest need to cancel reservation. Lounge Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person. Please note this table is different from standard dining tables.
    Window Bar & Lounge Seating photo
  • Thanksgiving Feast: A Gourmet Twist on Tradition

    28 Nov 2024 only
    This Thanksgiving, elevate your holiday experience with a specially curated dinner designed to delight and satisfy. Begin with a selection of artisanal appetizers, including roasted butternut squash soup and pan roasted Shrimp. For the main course, savor a roasted turkey accompanied by creamy mashed potatoes, stuffing, roasted vegetables and cranberry sauce. Finish with a decadent dessert, including pumpkin pie, olive oil cake and cheesecake. Join us for a Thanksgiving meal that combines the comfort of tradition with the creativity of fine dining.

What 928 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.7Ambience
  • 4Value

NoiseModerate

Loved For

  • Orange County

    Romantic

  • North Orange County

    Romantic

Review summary

AI-generated from verified diner reviews
Top of The V offers a "beautiful rooftop" dining experience with stunning views, especially during Disneyland fireworks. Guests praise the "delicious food," particularly the tapas and desserts. The service is often highlighted as "outstanding," with attentive staff enhancing the experience. However, some note improvement areas in food presentation and seating comfort.

928 Reviews
  1. Alexandrea

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    View was amazing. Service was excellent. Food was great as well. Only downside is that they don’t have coffee to go with the dessert.

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  2. Carlos

    New York City

    3 reviews

    3.0

    3 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Service was very slow and quality of food was not what we expected. Every item needed seasoning or salt. Too overpriced.

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  3. Rolando

    Los Angeles

    5 reviews

    5.0

    5 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This place is great for a special night. My wife and I enjoy our time here every night.
    Top of The VResponded 6 days ago
    Dear Rolando, We are thrilled that our combination of impressive views and delicious food made for a memorable experience. Highlighted by fresh, local ingredients, our menu features an enticing selection of signature dishes. We look forward to serving you again at Top of The V. Jeff Catubig Director of Food and Beverage

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  4. OpenTable Diner

    Orange County

    3 reviews

    5.0

    3 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, the service and the ambience when dining outdoor is definitely something I would keep coming back for! It was the 2nd time I’ve been there because I was so happy when my girlfriends took me there for my birthday. I loved it so much that my daughter wanted to experience it too for her 27th birthday, so it was a first for my family. It was a very cold night but the fire and the blankets that they provided made it experience very comfy and cozy. We had 2 types of their version of Spanish paella (Coastal Array for seafood and the Secret Cut for the meat), along with other tapas to share like the Striploin and Patatas Bravas. The croquetas was awesome! What made it really special was the awesome service of our server, Brisa. Another person who helped clean and serve, as well as take our pictures was Annabel (I hope I got her name right). She was also amazing the first time I was there in July, nice Filipina. The view at the Top of the V was amazing and we got to enjoy the spectacular Disneyland fireworks from where we were sitting. If you want to have an amazing celebration, whether it’s for a birthday, anniversary or just Wine Wednesday, you should dine here! We loved it!!!
    Top of The VResponded on 17 November 2024
    Dear Valued Guest, We are delighted you chose to celebrate not just one, but two special occasions with us, and that your experiences left such a positive impression. We are thrilled that our dishes, including the seafood and meat paella, as well as the tapas, were highlights of your evening. Knowing that the croquetas stood out adds to our pride in crafting memorable dining moments. It is also great that the service provided by Brisa and Annabel resonated with you and that the fireworks display added to your cherished memories. We look forward to welcoming you back to Top of The V for more unforgettable experiences in the future. Jeff Catubig Director of Food and Beverage

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  5. Art

    Los Angeles

    1 review

    4.0

    1 review

    Dined on 15 November 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great rooftop restaurant with a great view of the interstate 5 freeway and Disney surrounding areas. Food was amazing, however I expected the service to be a little more “top notch”. The service was very typical. We paid extra for the guaranteed window seating, but since we were right next to the kitchen, we got a lot of light glare from the inside. Overall, would recommend for any special celebration or romantic date.
    Top of The VResponded on 16 November 2024
    Dear Guest, We were pleased to read that you enjoyed dining with us, most notably the delicious meal and spectacular views. However, we are sorry that you had some service issues. We take these concerns seriously and will speak with our staff to ensure they give every guest the attentive service they deserve as we continually strive to improve. Thank you once more for your candid comments regarding Top of the V, and we hope to serve you again in the future. Jeff Catubig Director of Food and Beverage

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  6. Chris

    San Diego

    3 reviews

    vip
    1.0

    3 reviews

    Dined on 7 November 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4
    Service was mediocre at best, we ordered the Sea Bass which was tough to stomach and then the Steak Tenderloin which was actually pretty good. Food and cocktails were mixed up everything time our server came over to take our orders. She was very kind and sweet but could tell she was new and wasn’t properly trained. Restaurant was overrated.
    Top of The VResponded on 9 November 2024
    Dear Chris, We appreciate you taking the time to leave your comments. We never want to hear that a guest had a disappointing experience; therefore, we apologize for not meeting some of your expectations. Your feedback is valuable to us, and we will review your comments with our staff to improve going forward. Thank you for dining with us, and we hope to have the opportunity to serve you again. Jeff Catubig Director of Food and Beverage

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  7. Thomas

    Orange County

    1 review

    3.0

    1 review

    Dined on 31 October 2024

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 5
    To start off, we were immediately seated which had me very surprised because it is usually booked out. Before coming I sent a message to the restaurant workers about an anniversary that the dinner was meant for. They let me know that they would give the server a heads up to give us a complimentary dessert, but this did not happen. The service was okay, just came by a couple times to check in, nothing too special. The food however was very expensive. We ordered a Land & Sea and the Steak rice. The food was not that tasty as the flavors did not work together. The ambiance however was very nice and that is the only compliment I can really give.
    Top of The VResponded on 31 October 2024
    Dear Thomas, We are truly sorry for the oversight in arranging the complimentary dessert for your anniversary as discussed. This is not typical of our usual standard, and we regret not meeting your expectations. We will share your comments with the appropriate individuals to ensure they are not repeated moving forward. We also regret the disappointment regarding your meal. We appreciate your feedback and will share it with our culinary team. On a positive note, we are glad you enjoyed our inviting ambiance. We hope to welcome you back and provide a more enjoyable experience. Jeff Catubig Director of Food and Beverage

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  8. Edward

    Orange County

    1 review

    4.0

    1 review

    Dined on 27 October 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Definitely would recommend the Pan Crystal and the Charred Octopus.
    Top of The VResponded on 28 October 2024
    Dear Edward, Thank you for recommending the Pan Crystal and the Charred Octopus! We are delighted you enjoyed these dishes and appreciate your kind words. Our culinary team is passionate about creating memorable flavors, and it is wonderful to know these items stood out for you. We look forward to welcoming you back to Top of the V for more unique and flavorful experiences! Jeff Catubig Director of Food and Beverage

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  9. Ann

    Orange County

    25 reviews

    4.0

    25 reviews

    Dined on 27 October 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    The food was delicious, the service was excellent, but the only thing was we were eating outdoor at night, there was not enough lighting to see what we were eating. The light that was next to us ran out of batteries. No one from the restaurant even try to fix it. That was disappointing.
    Top of The VResponded on 28 October 2024
    Dear Ann, We are thrilled you enjoyed the delicious food and excellent service at Top of the V. However, we apologize for the lighting issue you encountered while dining outdoors. We certainly understand how frustrating it can be when maintenance issues arise. We will share your comments with the appropriate team to ensure they are resolved promptly and effectively. We appreciate your feedback and hope to have the opportunity to welcome you back to Top of The V to provide an experience that is exceptional in every way. Jeff Catubig Director of Food and Beverage

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  10. Nanette

    Las Vegas

    1 review

    3.0

    1 review

    Dined on 24 October 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    They do not have the original chef, shrimp was very good, Octopus I expected more char and a sauce on the side, not swimming is a sauce.
    Top of The VResponded on 25 October 2024
    Dear Nanette, It sounds like the shrimp dish was well-prepared, but the octopus didn't quite meet your expectations. We will speak with our culinary team, and we would love for you to return so we can show you the hospitality we are known for providing. Thank you for taking the time to leave a review, and we hope to see you again soon. Jeff Catubig Director of Food and Beverage

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FAQs

Top of The V does offer delivery in partnership with Chow Now.

Top of The V is rated 4.5 stars by 928 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 6 times today
Experiences are available.

Order delivery or takeout

Google Map for Top of The V

1601 S Anaheim Blvd, Anaheim, CA 92805

Additional information

  • Cross Street
    Complimentary Valet parking with restaurant validation.
  • Area
    Anaheim
  • Hours of Operation
    Dinner Wed–Sat 17:00–22:00
  • Price
    $50 and over
  • Cuisines
    Spanish, Basque
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Payment Options
    AMEX, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Nathaniel McCoy
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (657) 439-3289
  • Private party facilities
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
  • Private party contact
    Our Private Event Coordinator : (657) 439-3306 ext. 1223
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  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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