Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.5Ambience
- 4Value
Noise • Moderate
Executive chef: Bernardo Paladini
From the OpenTable editors: Legendary chef Massimo Bottura is the mastermind behind Italy’s three-MICHELIN-Starred Osteria Francescana, twice named the best restaurant in the world. Taste his inventive pastas – including a take on his famous tagliatelle al ragù – at Miami’s Torno Subito, a 1960s Italian-Riviera-inspired rooftop spot at Julia & Henry’s.
US$290.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Downtown Areas
Innovative
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Torno Subito is rated 4.5 stars by 151 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
200 E Flagler St, Miami, FL 33131-1302