Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Executive chef: Ken Oringer, Jamie Bissonnette
From the OpenTable editors: Prolific James Beard Award-winning chef and restaurateur Ken Oringer brings a taste of Barcelona to Boston at this charming South End restaurant. Plates of exceptional tapas and pintxos paired with exciting drinks served in a rustic space with wooden furniture feel like an evening out in the beachy Spanish city. So will lingering on the patio with drinks like the coffee liqueur- and passionfruit-based Pasión Bayamón cocktail on warmer days.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Angela
Greater Boston
1 review
1 review
Dined 7 days ago
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Eleanor
New York City
4 reviews
4 reviews
Dined on 22 November 2024
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Gustavo
Greater Boston
8 reviews
8 reviews
Dined on 17 November 2024
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OpenTable Diner
Greater Boston
1 review
1 review
Dined on 16 November 2024
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Camilo
Greater Boston
1 review
1 review
Dined on 16 November 2024
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Elisa
Los Angeles
9 reviews
9 reviews
Dined on 16 November 2024
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Michael
Los Angeles
11 reviews
11 reviews
Dined on 11 November 2024
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Toro is rated 4.8 stars by 7 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1704 Washington St, 0, Boston, 02118-3307