Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Executive chef: Nick Badovinus
From the OpenTable editors: Maximalism reigns supreme at Town Hearth, the larger-than-life steakhouse from acclaimed chef and restaurateur Nick Badovinus. Dozens of glowing chandeliers, rich leathers, and a massive custom-made fish tank set the tone for the restaurant’s surf and turf extravaganza. Come on the weekend to order The Lenox, an open fire-roasted bone-in prime rib, carved to order and made for sharing.
Town Hearth reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Dallas
Steakhouse
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Dined 2 days ago
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David VIP
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TheoV
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Dined 5 days ago
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Kevin VIP
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Linda
Dallas10 reviews
Dined 7 days ago
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OpenTable Diner
Los Angeles1 review
Dined on 5 March 2025
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Sarah
Dallas21 reviews
Dined on 2 March 2025
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RollandI
Dallas11 reviews
Dined on 1 March 2025
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OpenTable Diner VIP
Dallas16 reviews
Dined on 28 February 2025
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Town Hearth offers takeout which you can order by calling the restaurant at (214) 761-1617.
Town Hearth is rated 4.8 stars by 664 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1617 Market Ctr Boulevard, Dallas, TX 75207