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Tre Dita, Chicago, IL
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Tre Dita

$50 and over
Italian

Make a booking

2 people
23:30
Booked 39 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for scenic views
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of Operation
    Dinner Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
  • Phone number
    (312) 725-1724
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual

Experiences

  • Bar Tre Dita

    Multiple dates available
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita photo
  • Tre Dita Dining Room

    Multiple dates available
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room photo
  • New Year's Eve - A Tuscan Celebration

    US$75.00 per person

    Prepaid

    26 Nov 2024 - 31 Dec 2024
    Reservations made from 5:15PM – 6:30PM are invited to enjoy the full dinner menu a la carte, as well as a complimentary toast of champagne to start the celebrations! The experience includes: - A Chef’s Selection of Stuzzi - Sweet pistachio and nutella Cornettos to enjoy the morning after. A 75.00 booking fee applies per guest, plus tax and gratuity. The cost of dinner is not included in the per person booking fee. This table reservation is for a maximum of two hours.
    New Year's Eve - A Tuscan Celebration photo

What 787 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Tre Dita is a standout in Chicago's dining scene, offering an "extraordinary dining experience" with "impeccable service" and a "breathtakingly stylish setting." Guests rave about the "phenomenal" Italian cuisine, including standout dishes like "short rib meatballs" and "focaccia." The ambiance is "inviting," making it ideal for special occasions.

787 Reviews
  1. Tyler

    VIP

    Seattle

    13 reviews

    5.0

    13 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service, food, and view were absolutely fantastic! We’ll definitely be back to enjoy this experience again. Thank you for making our special night even more memorable in such a great city, far from home.

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  2. Jason

    VIP

    Miami

    9 reviews

    4.0

    9 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 5
    This was our second visit. To be honest, if this was our first visit, we would not go back. We sat in the bar this time. The food was great, but the service was almost nonexistent. We asked three times for a water glasses to be refilled. I had to ask for the wine list twice. We asked for the Bill three times. We probably would’ve had dessert had it been offered. We will absolutely go back, but we’ll sit in the dining room. Completely different experience

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  3. Garrett

    VIP

    Chicago

    11 reviews

    5.0

    11 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Abby was top notch! She made our experience super special!

    Is this helpful?

  4. Karen

    VIP

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    No better way to celebrate Christmas Eve! Gorgeous location, delicious Seven Fishes menu and service above and beyond made the evening a treasured memory.

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  5. Francesca

    VIP

    Chicago

    32 reviews

    5.0

    32 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food, service, and atmosphere. The pasta, swordfish, arctic char and linguine with clams was exceptional. Our server was over the top.

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  6. David

    Chicago

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Pricey, but could be worth it for quality of food in a beautiful dining room with 4 story high glass wall and a pretty river/ lake view even though its only on the 2nd floor, not the 101st.

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  7. Reshma

    VIP

    Greater Boston

    5 reviews

    5.0

    5 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Linguine al Limone was amazing. Drinks were good but quite pricey

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  8. Mary Allison

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Checks every box...5 stars! Foos, service, ambiance you name it!

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  9. Neil

    Chicago

    21 reviews

    5.0

    21 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this place. The service, the food, the atmosphere were perfect.

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  10. K

    VIP

    Chicago

    34 reviews

    4.0

    34 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Sat in Barbara's. Beautiful views. Service was very good. Great food.

    Is this helpful?

FAQs

Tre Dita is rated 4.8 stars by 787 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
23:30
Booked 39 times today
Experiences are available.
Google Map for Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

  • Area
    River North (Chicago)
  • Hours of Operation
    Dinner Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
  • Price
    $50 and over
  • Cuisines
    Italian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Wine
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