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Tre Dita, Chicago, IL
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Tre Dita

$50 and over
Italian

Make a booking

2 people
19:00
Booked 80 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for scenic views
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of Operation
    Dinner Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
  • Phone number
    (312) 725-1724
  • Website
    http://treditarestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual

Experiences

  • Bar Tre Dita

    Multiple dates available
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita photo

  • Tre Dita Dining Room

    Multiple dates available
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room photo

  • New Year's Eve - A Tuscan Celebration #2

    US$100.00 per person

    Prepaid

    Multiple dates available
    Reservations made from 7:00PM – 8:30PM are invited to enjoy the full dinner menu a la carte, as well as a complimentary toast of champagne to start the celebrations! The experience includes: - A Chef’s Selection of Stuzzi - Sweet pistachio and nutella Cornettos to enjoy the morning after. A 100.00 booking fee applies per guest, plus tax and gratuity. . The cost of dinner is not included in the per person booking fee. This table reservation is for a maximum of two hours.
    New Year's Eve - A Tuscan Celebration #2 photo

Menu

View menu on restaurant's website

What 803 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.8Ambience
  • 4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Tre Dita is a standout in Chicago's dining scene, offering an "extraordinary dining experience" with "impeccable service" and a "breathtakingly stylish setting." Guests rave about the "phenomenal" Italian cuisine, including standout dishes like "short rib meatballs" and "focaccia." The ambiance is "inviting," making it ideal for special occasions.

803 Reviews

  1. Kelly

    VIP

    Chicago

    1 review

    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 5
    3. Service 2
    4. Ambience 4
    Waiter was not the best - food was forgotten- steak was way under cooked and was never really checked on. Would have expected better.

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  2. Merna

    VIP

    Chicago

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Honestly one of the best restaurants I have been to. Service was great, every dish we ordered was delicious and the ambience was great. Definitely worthy the hype.

    Is this helpful?

  3. mariana

    VIP

    Querétaro

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Súper lugar, una vista increíble, la comida deliciosa y el servicio excelente

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  4. Rob

    VIP

    Chicago

    14 reviews

    5.0

    14 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I had an amazing evening. Abby, our server, was incredibly attentive. My wife has a food allergy and Abby knew right away. The few menu items she needed to avoid. The atmosphere is absolutely stunning. All staff members we encountered were so pleasant to engage with. And of course, the food was so wonderful. Abby helped us create a menu in which each item complemented the other. It was just perfect.

    Is this helpful?

  5. Candice

    VIP

    Chicago

    7 reviews

    4.0

    7 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    The food was amazing, however we felt very rushed, even after asking our server to pace out the food she continued to bring together and quick and seemed annoyed that I asked her to slow it down. We ate in the bar where the tables are small so it was uncomfortable to have multiple plates as well as wine glasses. We really wanted to enjoy the experience but felt like we couldn’t take our time and enjoy the experience.

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  6. Maria

    VIP

    Hawaii

    9 reviews

    5.0

    9 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, great service, awesome ambiance, every moment a valuable memory!

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  7. Louis

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server really knew the menu and was able to make great suggestions and recommendations for us. His knowledge of the menu was very helpful because the entrees were ordered family style. We really enjoyed our meal and our experience.

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  8. MICHELLE

    San Francisco

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing, delicious experience. We had a wonderful time

    Is this helpful?

  9. Steve

    VIP

    Chicago

    19 reviews

    5.0

    19 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was incredible as was the service. We had our waitperson order for us and each dish was better than the previous one. Lastly, the space was one of the most beautiful that I have ever been to anywhere in the world!!

    Is this helpful?

  10. Adrian

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just take the opportunity to try this place, you will not be disappointed.

    Is this helpful?

FAQs

Tre Dita is rated 4.8 stars by 803 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 80 times today
Experiences are available.
Google Map for Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

  • Area
    River North (Chicago)
  • Hours of Operation
    Dinner Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
  • Price
    $50 and over
  • Cuisines
    Italian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Wine
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