COLD APPETIZERS
FRESH FLORIDA STONE CRAB CLAWS
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
JUMBO SHRIMP COCKTAILUS$24.00
horseradish-cocktail sauce
CHEF'S DAILY OYSTER SELECTION*
horseradish, cocktail sauce, champagne mignonette
SECOND COURSE
LOBSTER BISQUEUS$19.00
aged sherry, lobster morsels
ICEBERG WEDGE SALADUS$16.00
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
SONOMA GREENS SALADUS$12.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
TOMATO SALADUS$16.00
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
SIMPLY PREPARED SEAFOOD
Available pan-seared or broiled with extra virgin olive oil, sea salt, & fresh lemon.
IDAHO RAINBOW TROUTUS$25.00
CHILEAN SEABASSUS$45.00
TEXAS REDFISHUS$35.00
NORWEGIAN SALMON*US$42.00
SUSHI GRADE TUNA*US$45.00
PRIME SEAFOOD
MISO-GLAZED SEABASS
crab fried rice, chilled cucumber slaw
- fullUS$52.00
- petitUS$38.00
REDFISH PONTCHARTRAIN
shrimp, crawfish, piquant creole sauce, rice pilaf
- fullUS$42.00
- petitUS$34.00
SESAME SEARED TUNA*
parmesan mashed potatoes, tamari reduction
- fullUS$52.00
- petitUS$38.00
JALAPENO SALMON BEARNAISE*
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
- fullUS$49.00
- petitUS$34.00
MEDITERRANEAN BRANZINO
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
- fullUS$55.00
- petitUS$39.00
SCALLOPS & SHRIMP SAUTE
florentine cauliflower rice, lemon vinaigrette
- fullUS$54.00
- petitUS$42.00
COLD-WATER LOBSTER TAIL
butter finished & carved tableside
PRIME KING CRAB
PRIME STEAKS
PRIME NEW YORK STRIP*US$64.00
center-cut
FILET MIGNON*
barrel-cut
- 8 oz.US$54.00
- 12 oz.US$65.00
PRIME RIBEYE*US$68.00
center-cut boneless