Tulsi Restaurant and Bar

Name: Tulsi Restaurant and Bar
Address: 20 London Rd, Westerham, Kent, United Kingdom, TN16 1BD
Telephone: 01959 563397
Price range: £25 and under
Rating: 3.6

3.6

4 Reviews

£25 and under

Indian

Neighbourhood gem
Good for special occasions
Good for business meals

We here at Tulsi have built up an excellent reputation over the past 45 years.
Customers come from a very wide area to dine where they know about our standard
of food, quality and service provided. Try our signature dish Murgh Makhani also new dishes or if you want to try the full Indian taste and can handle the heat, try our Naga or Dhaba dishes.

We invite you to come and enjoy superb Indian cuisine, from various parts of India and Bangladesh with the
Bollywood themed setting that we have throughout the restaurant.
Our Chefs are very experienced and knowledgeable with dishes and recipes from all over India and Bangladesh, our chefs also pay close attention to each and every guests individual needs adjusting dishes to how it suites an individual specific taste,
Tulsi restaurant and bar is known for its fabulous food and superb reputation.
Come and see for yourself, bring the family, we guarantee you will not be disappointed, once you have tried it you’ll be back again and again.

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Additional information

Dining style
Fine Dining
Price
£25 and under
Cuisines
Indian, South Indian
Hours of Operation
Lunch Mon–Sat 12:00–14:30 Sun 12:00–15:00 Dinner Mon–Thu, Sun 17:00–23:00 Fri, Sat 17:00–00:00
Phone number
01959 563397
Website
http://www.tulsirestaurant-bar.co.uk/contact.html
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Jay

Location
20 London Rd, Westerham, Kent TN16 1BD
Area
Westerham
Cross Street
London road joins Bromley to Westerham then onto routes to the M25
Parking details
Street Parking
Public transit
London Tfl bus route 246 from Bromley South comes right outside our restaurant.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine

Mixed Kebab Karara£7.25
An assortment of lamb tikka, niligri chicken, seekh kebab & chicken tikka, all marinated & cooked in the tandoor
Chicken Rashmi Kebab£7.50
fillet of chicken rolled in oriental spices, coated with egg & baked in the tandoor
Chicken Tikka Nilgiri (Green Chicken)£6.95
chicken marinated in rum, spices, coriander & mint, then cooked in the tandoor
Chicken Chaat Chatpata£5.95
tender pieces of chicken sautéed in butter with spring onions, capsicum, tomatoes & sour spices for a tangy flavour
Samosas - Meat or Vegetable£6.50
deep fried pastry cases with minced meat or vegetables
Boti Kebab (Lamb Tikka)£7.50
tender pieces of lamb marinated in yoghurt & medium spices, cooked in the tandoor & garnished with fresh coriandor
Keema Khumb£6.95
mushrooms stuffed with mince meat, coated with egg & flour then shallow fried
Duck Tikka£7.95
marinated in mixed spices, mustard and grilled in tandoor
Lamb Chops£7.95
marinated in pickle and chilli and grilled in tandoor
Chicken Pakora£6.95
deep fried in bason and spice
Sheek Kebab£6.95
mince lamb with spice cooked in tandoor

Seafood

Ajwani Salmon£7.50
marinated chunks of salmon chargrilled in clay oven
Tuna Fish£7.50
marinated chunks of tuna chargrilled in clay oven
Titli King Prawn£6.95
butterfly king prawn rolled in spices, coated with egg & breadcrumbs & deep fried
King Prawn Puri or Prawn Puri£7.50
prawns sautéed with onions, capsicum, tomatoes & medium spices served on a flaky bread- with fresh coriander
Fish Pakora£6.95
fillet dipped in spicy gram flour batter then deep fried
Goan Tandoori Machli£6.50
small fish seasoned with traditional spices & cooked in the tandoor
Seafood Chatpata£8.30
mixture of king prawn, scallops and fish with unusual blend of hot & sweet & sour flavour
Squid Chat£6.50
cooked in sweet & sour sauce and masala
Seabass£7.50
fish in tumeric, mustard grilled in tandoor
Chicken Puri£6.95
pieces of chicken sauted with onion, capsicum, tomato and medium spice, served on flat bread with fresh coriander

Vegetable

New Delhi Chaat£5.95
hot potato salad over crispies and chutneys
Aloo Channa & Palak Kebab£6.50
potatoes, chick peas & spinch balls, shallow fried, with salad
Onion Pakora£6.75
slices of onion, battered and deep fried with salad
Masala Dosa£6.75
fresh rice pancake made on griddle, rolled with cooked/sauted vegetables, served with coconut chutney
Mixed Pakora£5.95
assortment of vegetable fritters coated with spicy gram flour and deep fried

Chef's Recommendations

Naga Chicken / Lamb£10.50
chicken cubes cooked in garlic, red chilli, special hot spices garnished with ginger
Chicken Tikka Masala£10.25
pieces of chicken tikka, simmered in a masala sauce with a touch of cream
Malai Handi Chicken / Lamb£11.75
Murgh Makhani (Butter Chicken)£10.75
pieces of chicken tikka, finished in a butter sauce, with tomatoes, fenugreek & garnished with fresh coriander
Dhaba Chicken / Lamb£11.25
Cooked with garlic, onion, green chilies, hot & spicy
Chicken Manchoori£10.95
Pieces of chicken tikka cooked in a curry sauce with spring onions, tomatoes & chopped green chillies & garnished with ginger & fresh coriander- hot
Chicken Jal Frezi£10.95
highly spiced dish cooked with onions, green chillies, tomatoes & green peppers- fairly hot
Chicken Goa£9.25
a regional speciality- cooked in Goan spices with coconut cream
Karahi Chicken£11.50
Moghul speciality from Agra- cooked in a skillet with medium spices, onions, capsicum & tomatoes
Chicken Silchari£11.50
in a spicy sauce with egg, tomatoes & capsicum, served in a karahi
Chicken Malabar£10.50
pieces of chicken, cooked in gram masala, mustard seeds, curry leaves with onions finished with coconut milk
Tulsi Raja Jhinga£14.95
King prawns marinated in yoghurt & spices, cooked in the tandoor & finished in a curry sauce garnished with fresh coriander & spring onions
Achari Chicken / Lamb£9.50
cooked in a blend of Indian pickle spices
Naga King Prawn£15.50
king prawns cooked in garlic, red chilli, special hot spices garnished with ginger
Chicken Piri Piri£11.50
half a chicken on the bone, marinated in spicy hot sauce
Duck Hyderabadi£11.75
roasted duck in green chilli, ginger and cumon seed
Goan King Prawn£14.75
fresh king prawn cooked with freash coconut, crushed chillies and curry leaves - semi-dry
Gost Kali Mirch£10.75
tender lamb marinated with youghurt and black peppers, spices and thick sauce
Patila Murg£11.75
marinated chicken in a variety of spices and then steam cooked in an earthenware pot
Machli Masala£10.70
marinated fish, cooked in turmeric & masala sauce
Goan Fish Curry£10.70
cooked in coconut milk, red chillies & garnished with fresh coriander
Lamb Shank£14.00
marinated in rum, white wine, yoghurt, garlic, ginger, cumin & mustard seeds, garnished with onions, fresh coriander & roasted almonds - served in its own sauce
Balti Chicken / Lamb£10.95
chicken/lamb cooked slowly over a slow fire, with spring onions, tomatoes & spices blended with garlic, ginger, coriander & cumin seeds- medium hot
Lamb Pasanda£11.25
cooked in a specially prepared sauce with pistachio nuts- mild
Tandoori Paneer Shashlik£11.50
piece of cottage cheese, mushrooms, capsicum, tomatoes & onions, cooked on a skewer in the tandoor & served on a sizzler with grilled onions
Kolkata Thali - Meat£21.50
a complete meal- comprising papod, a traditional platter of tandoori chicken, bhuna lamb, chicken muglai, mixed vegetable curry & yoghurt with pilau rice & nan bread- finishing with a gulab jamun dessert
Kolkata Thali - Vegetarian£20.50
a complete meal- comprising papad, a samosa, a traditional platter of three different vegetable curries, yoghut, pilau rice & nan bread-finishing with a gulab jamun dessert
Zafrani Biryani - Lamb or Chicken£14.50
a rich preparation of rice with meat or chicken served with a mixed vegetable curry

Main Courses From the Tandoor

Tandoori Mila Jula (Mixed Grill)£15.50
chicken, lamb & nilgiri tikka, seekh kebab & tandoori king prawn, garnished with fresh coriander
Chicken Tikka£9.95
succulent pieces of chicken marinated in yoghurt, spices & garlic
Chicken Shashlik£14.95
boneless pieces of mildly marinated chicken, with mushrooms, onions, capsicum & tomato, cooked on a skewer
Tandoori Chicken£10.50
on the bone marinated in yoghurt, tomatoes & medium species
Tandoori King Prawns£14.50
marinated in yoghurt, spices & garlic
Fish Tikka£10.25
delicious Indian Ocean fish chunks marinated & delicately spiced

Seafood

Calamari (Squid Fish)£15.95
cooked in ginger and garlic, fresh green chilli served with a special sauce
Sea Bass£15.95
sea bass steam cooked served with a sauce
Garlic King Prawn£14.50
cooked with garlic, chili, garam masala & spices
Jhinga Shahi Korma£9.95
curried prawns cooked with cream & dried fruits- very mild
Jhinga Dal Wala (Dhansak)£9.95
prawns cooked with lentils- hot, sweet & sour
Bhuna Raja Jhinga or Bhuna Jhinga£13.95
king prawns cooked on a fierce fire with spices in a thick curry source, garnished with tomatoes & fresh coriander
Jhinga Patia£10.50
prawns cooked in a spicy sauce- sweet & sour
Raja Jhinga Malai£13.95
king prawns cooked in a mild curry sauce with coconut, almonds & pistachio nuts
Raja Jhinga Badami£15.95
king prawns marinated with almonds & cream, cooked in the tandoor and dressed with wine sauce
King Scallop Jalfrezi£15.95
Scottish scallops cooked with green chillies, tomatoes green peppers and fairly hot

Chicken

Garlic Chicken£11.50
long breast of chicken cooked with garlic & garam masala
Chicken Shahi Korma£9.50
cooked with cream & dried fruits- very mild
Chicken Sag Wala£10.95
cooked in a curry sauce with spinach
Chicken Mirchi Wala (Chennai or Vindaloo)£9.50
strongly spiced & flavoured curry- hot or very hot by request
Chicken Bhopali£12.95
a speciality of Central India, with rings of capsicum, onion, tomato & fresh coriander
Chicken Dal Wala (Dhansak)£10.75
with lentils- hot, sweet & sour
Chicken Bhuna£10.95
cooked over a fierce fire with spices in a curry sauce & garnished with tomatoes & fresh coriander
Chicken Xacuti£11.50
cubes of chicken cooked in coconut flavour & Goan species

Lamb

Lamb Shahi Korma£9.95
cooked with cream & dried fruits- very mild
Gosht Mirchi Wala (Chennai or Vindaloo)£9.95
strongly spiced & flavoured curry- hot or very hot by request
Bhuna Gosht£10.50
cooked over a fierce fire with spices in a thick curry sauce & garnished with tomatoes & fresh coriander
Kolharpuri Gosht£11.95
tender pieces of lamb cooked in fairly hot spices from maharastra
Narial Gosht£10.95
lamb roasted in coconut, coconut oil & ginger
Rogan Gosht£10.95
with tomatoes & fried onion- spicy
Gosht Panjabi£11.75
tender pieces of lamb cooked in yoghurt kali mirch garam masala and fresh spice
Gosht Pudina£11.75
lamb cooked in green chilli, corriander, mint and fresh spice

Vegetables

Tar Kari Mili Juli£5.95
Mixed vegetable curry
Khumb Bhaji£5.95
mushrooms
Sag Paneer£6.95
spinach with cottage cheese
Sag Cream£5.95
spinach
Gobi Aloo£5.95
cauliflower & potatoes
Tohri Subzi£7.25
courgettes
Bombay Aloo£5.95
potatoes
Jeera Aloo£6.50
spicy potatoes with cumin seeds
Baingan Masala£6.95
aubergine
Banarsi Kofta£7.25
vegetable dumplings in sauce
Channa Masala£6.95
chick peas
Channa Peshwari£7.25
chick peas, paneer, with nuts & raisins
Bhindi Subzi£6.95
okra
Dal Makhani£6.75
lentils sautéed in butter
Dal Sambar£6.95
lentils with vegetables
Tarka Dal£5.95
lentils with garlic
Alag-Alag£11.50
assorted vegetable tray
Onion Bhaji£6.75
slices of onion battered and deep fried
Matar-Mushroom£6.95
garden fresh peas cooked in sauce with button mushrooms
Aloo Matar£6.95
potato with green peas and light spice
Sweet Potato£6.95
potato with spicy sauce

Rice

Sada Chawal£3.75
plain rice
Pulao Rice£3.95
aromatic
Nimbu Pulao£5.25
lemon rice with almonds & cumin
Kasmiri Pulao£5.25
rice sautéed with fruits & saffron
Makki Khum Pulao£5.25
with mushrooms & corn

Bread

Mirchi Paneer Naan£4.75
chillies & cottage cheese
Tandoori Roti£3.25
wheat flour bread baked in the tandoor
Hara Paratha£3.95
wheat flour bread stuffed with vegetables & fresh coriander
Sada Nan£3.50
unleavened bread baked in the tandoor & brushed with butter
Lahsun Nan£3.95
with garlic
Keema Nan£4.95
stuffed with minced meat
Peshwari Nan£3.95
slightly sweet & stuffed with nuts & raisins
Masala Kulcha£3.95
stuffed with vegetables
Paratha£3.50
whole wheat flour layers of bread
Chips£3.50

Accompaniments

Papad£1.40
plain or saucy
Raita£3.75
yoghurt with onions, cucumber & tomatoes
Salad£3.75
Chutneys & Pickles
Complimentary

What people are saying

Overall ratings and reviews

3.6

3.6 based on all time ratings

3.6Food
4.1Service
3.6Ambience
3.3Value

Noise • Moderate

4 Reviews

GG
GrahamG
London
5 reviews
5.0
5 reviews
Dined on 18 April 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Very quite midweek lunch, but the food and service was excellent as always
1 person found this helpful
OT
OpenTable Diner
London
9 reviews
1.0
9 reviews
Dined on 1 April 2023
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 2
Expensive and very average curry. Mushroom river £6.50 a portion, Chicken curry’s average around £13 and not particularly good. Wouldn’t go back.
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AK
AlistairK
Kent
1 review
4.0
1 review
Dined on 18 February 2023
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Given the space that the owner have to use they have done very well and t(er is no question that the food provided was excellent again. The noise doesn’t detract from the atmosphere on a Saturday evening. The quality of the food served is what makes this restaurant so good.
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GL
GastroLover
Kent
84 reviews
3.0
84 reviews
Dined on 12 September 2022
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
Have been coming here for years. However not as good as it used to be to be. Food okay but not as flavoursome as previously. Fairly busy and other diners seemed happy. Coffee tasted dreadful despite the waiter trying three times to get it right. A disappointing evening.
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FAQs

Tulsi Restaurant and Bar offers takeout which you can order by calling the restaurant at 01959 563397.

Tulsi Restaurant and Bar is rated 3.6 stars by 4 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

20 London Rd, Westerham, Kent TN16 1BD

Additional information

Cross Street
London road joins Bromley to Westerham then onto routes to the M25
Area
Westerham
Hours of Operation
Lunch Mon–Sat 12:00–14:30 Sun 12:00–15:00 Dinner Mon–Thu, Sun 17:00–23:00 Fri, Sat 17:00–00:00
Price
£25 and under
Cuisines
Indian, South Indian
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
Street Parking
Public transit
London Tfl bus route 246 from Bromley South comes right outside our restaurant.
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Jay
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine

Website
http://www.tulsirestaurant-bar.co.uk/contact.html
Phone number
01959 563397

Tulsi Restaurant and Bar

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Additional information

First Course

Mixed Kebab Karara£7.25

Chicken Rashmi Kebab£7.50

Chicken Tikka Nilgiri (Green Chicken)£6.95

Chicken Chaat Chatpata£5.95

Samosas - Meat or Vegetable£6.50

Boti Kebab (Lamb Tikka)£7.50

Keema Khumb£6.95

Duck Tikka£7.95

Lamb Chops£7.95

Chicken Pakora£6.95

Sheek Kebab£6.95

Seafood

Ajwani Salmon£7.50

Tuna Fish£7.50

Titli King Prawn£6.95

King Prawn Puri or Prawn Puri£7.50

Fish Pakora£6.95

Goan Tandoori Machli£6.50

Seafood Chatpata£8.30

Squid Chat£6.50

Seabass£7.50

Chicken Puri£6.95

Vegetable

New Delhi Chaat£5.95

Aloo Channa & Palak Kebab£6.50

Onion Pakora£6.75

Masala Dosa£6.75

Mixed Pakora£5.95

Chef's Recommendations

Naga Chicken / Lamb£10.50

Chicken Tikka Masala£10.25

Malai Handi Chicken / Lamb£11.75

Murgh Makhani (Butter Chicken)£10.75

Dhaba Chicken / Lamb£11.25

Chicken Manchoori£10.95

Chicken Jal Frezi£10.95

Chicken Goa£9.25

Karahi Chicken£11.50

Chicken Silchari£11.50

Chicken Malabar£10.50

Tulsi Raja Jhinga£14.95

Achari Chicken / Lamb£9.50

Naga King Prawn£15.50

Chicken Piri Piri£11.50

Duck Hyderabadi£11.75

Goan King Prawn£14.75

Gost Kali Mirch£10.75

Patila Murg£11.75

Machli Masala£10.70

Goan Fish Curry£10.70

Lamb Shank£14.00

Balti Chicken / Lamb£10.95

Lamb Pasanda£11.25

Tandoori Paneer Shashlik£11.50

Kolkata Thali - Meat£21.50

Kolkata Thali - Vegetarian£20.50

Zafrani Biryani - Lamb or Chicken£14.50

Main Courses From the Tandoor

Tandoori Mila Jula (Mixed Grill)£15.50

Chicken Tikka£9.95

Chicken Shashlik£14.95

Tandoori Chicken£10.50

Tandoori King Prawns£14.50

Fish Tikka£10.25

Seafood

Calamari (Squid Fish)£15.95

Sea Bass£15.95

Garlic King Prawn£14.50

Jhinga Shahi Korma£9.95

Jhinga Dal Wala (Dhansak)£9.95

Bhuna Raja Jhinga or Bhuna Jhinga£13.95

Jhinga Patia£10.50

Raja Jhinga Malai£13.95

Raja Jhinga Badami£15.95