omakase
Vegetarian Tasting
Six course tasting menu highlighting seasonal vegetables
cool tastings
Kinoko UsuzukuriUS$16.00
King trumpet mushroom, shallot, yuzu sanbaizu
Hot Tastings
Bok ChoyUS$18.00
Cashew, cherry tomato, cilantro
Kinoko NabeUS$20.00
Seasonal mushroom, koshihikari rice, egg yolk
agemono
kabochaUS$10.00
japanese pumpkin tempura
onionUS$9.00
onion ring tempura
hanaUS$8.00
cauliflower tempura
sweet potatoUS$9.00
tempura, chili beer, spicy honey
brussels sprouts ‡ US$10.00
sweet chili, lemon
Yasaimono
ShishitoUS$11.00
Grilled shishito peppers, edamame-jalapeño puree
EdamameUS$10.00
Grilled soybeans
Uchi SaladUS$15.00
Farm greens, daikon, edamame-jalapeno puree
nigiri
AvocadoUS$5.00
Yuzu kosho
Sushi
NasuUS$5.00
Japanese eggplant
KinokoUS$7.00
Trumpet mushroom
Makimono
Veggie Spicy CrunchyUS$15.00
Cucumber, avocado, yamagobo, chili aioli