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Uchi Scottsdale, Scottsdale, AZ

Uchi Scottsdale

4.8
4.8
210 Reviews
$50 and over
Sushi

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2 people
19:00
Booked 40 times today
  • Hot spot
  • Innovative
  • Great for happy hour
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::

Uchi, "home" in Japanese, is founded by James Beard Award-winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and seasonal omakase. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Sushi, Japanese
  • Hours of Operation
    Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00 Happy Hour Daily 16:00–18:00
  • Phone number
    (480) 916-0916
  • Dress code
    Business Casual

What 210 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Phoenix / Arizona

    Innovative

  • Phoenix / Arizona

    Hot spot

  • Scottsdale

    Innovative

  • Scottsdale

    Hot spot

Review summary

AI-generated from verified diner reviews
Uchi Scottsdale is a culinary gem, celebrated for its "exceptional food and service" and hailed as the "best restaurant in Scottsdale." Guests rave about its creative and meticulously crafted dishes, with standout features including "superb flavors," "amazing ambiance," and "knowledgeable staff." The omakase experience is highly recommended.

210 Reviews
  1. Richard

    Phoenix

    61 reviews

    vip
    5.0

    61 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are addicted to uchi. It is an incredibly good restaurant. Great service, great food

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  2. Amie

    Las Vegas

    3 reviews

    vip
    1.0

    3 reviews

    Dined 4 days ago

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 3
    We had heard pretty good things about Uchi and the food. We were very excited to try it out. Right off the bat, our service was terrible. Our waitress never introduced herself, never welcomed us into the restaurant never explained the menu took her 15 minutes to pour us some water. She forgot all of our drinks two of our items we ordered were never delivered. She was very distracted and slow. The only thing she offered was the chefs tasting option but failed to mention it cost almost $400 for 2 people. So we had to ask her. We were so shocked that a restaurant at that caliber had a server with apparently zero experience or even common awareness as to how to welcome guests in and explain a menu. It truly ruined our overall experience and I doubt we will ever go back. The food was good- but not outstanding! Get ready to go home and want to supplement with a snack!

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  3. Meiling

    Phoenix

    8 reviews

    vip
    5.0

    8 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    If you’re looking for a restaurant with an amazing vibe, Uchi is a must-visit. The atmosphere is chic and welcoming, and the staff is incredibly attentive and thoughtful, making the dining experience truly enjoyable. The ingredients are impressively fresh, and the flavor combinations are unique and expertly crafted. Every dish feels meticulously prepared with incredible attention to detail. We tried their happy hour special—a 10-course tasting menu for just $120 for two people—and it was absolutely worth it. Each dish was a delightful surprise, full of creativity and balanced flavors. The pork belly skewer with green sauce was a standout, perfectly tender with a vibrant, savory kick. Overall, Uchi is the perfect place for an elevated dining experience without breaking the bank, especially during happy hour. Highly recommended!

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  4. OpenTable Diner

    Hawaii

    2 reviews

    vip
    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nick is a superb emissary for Uchi

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  5. philip

    New York City

    9 reviews

    3.0

    9 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 5
    This is the third time I've eaten here. The first time was when they first opened and it took two hours for us to get our food-- we ended up canceling our last order of nigiri because it took forever. The second time was great and speedy-- ate at sushi bar. The most recent time was a repeat of our first experience. Nigiri took forever. A sushi restaurant should know how to get sushi out of the kitchen in a timely manner. They need to figure out their flow. The time it takes to get the food makes the lack of food all you can focus on. We felt bad constantly following up with our server and knew that it wasn't in her hands. When the food does come, it's great, but will probably not go back here because the time it takes to get one bite of nigiri is just unsettling, especially for how expensive the food it.

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  6. Danielle

    San Diego

    9 reviews

    5.0

    9 reviews

    Dined on 22 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional food and experience. Bartenders are experienced and martinis are elevated. Always love dining here!

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  7. Morgan

    Denver

    1 review

    vip
    5.0

    1 review

    Dined on 22 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Spencer always makes our experience so enjoyable!

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  8. Fun

    Orange County

    12 reviews

    vip
    4.0

    12 reviews

    Dined on 21 November 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    Sat outside, had a heater so all good. Servers were soooo nice but everything took forever to get from wine to food. Everything was amazing but the Uchi salad was off the hook fabulous. At the end we ordered the lobster roll and it took more than 30 minutes to get which was a bummer. If it wasn’t for the table beside us who were celebrating an anniversary and just super funny, I think we would have been more upset. Would have given them 5 stars easy if the service was better.

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  9. Scott

    Chicago

    11 reviews

    vip
    5.0

    11 reviews

    Dined on 20 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Happy hour omakase was simply fantastic! Great service too. Highly recommend

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  10. Nicole

    Phoenix

    16 reviews

    vip
    2.0

    16 reviews

    Dined on 17 November 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Uchi used to be our favorite place. We’ve eaten there about 7 times. The last 2 visits (last week) were disappointing. The food is definitely not exceptional as it once was. Everything we had was bland - the rice pot was burnt on the bottom. The tempura shrimp roll tasted like a watered down spring roll , the server forgot to bring us some items ordered. We were there twice last week and both meals were overpriced for the value and overall an underwhelming experience, unfortunately. We won’t be back.

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FAQs

You can order delivery directly from Uchi Scottsdale using the Order Online button.

Uchi Scottsdale is rated 4.8 stars by 210 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 40 times today

Order delivery or takeout

Google Map for Uchi Scottsdale

3821 N Scottsdale Rd, Scottsdale, AZ 85251-4431

Dining areas

Additional information

  • Area
    Scottsdale
  • Hours of Operation
    Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00 Happy Hour Daily 16:00–18:00
  • Price
    $50 and over
  • Cuisines
    Sushi, Japanese
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
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