Umbal

4.3

10 Reviews

MXN500 and over

Farm-to-table

Make a booking

2 people

14 Mar 2025

19:00

Charming
Great for craft beers
Romantic

Umbal, Wellness Kitchen.

Exquisite healthy cuisine created to please the most demanding palates and balance your mind and body in a peaceful setting facing Tankah Bay.
Our talented chef Carlos Peregrina is in charge of offering you culinary creations made in a traditional and sustainable way, without falling into pure vegetarianism or veganism, whether you prefer animal or vegetable proteins, we guarantee local, fresh and sustainable raw materials without adding harmful condiments such as fats saturated, flour or refined sugars.
Our Tiki bar awaits you with a variety of natural cocktails that you can enjoy outdoors with relaxing views of the Caribbean Sea.

Additional information

Location
Fraccionamiento Tankah III, Mzn 3 Lote 21, Bahía Tankah, Tulum, ROO 77760
Phone number
984 147 6574
Price
MXN500 and over
Cuisines
Farm-to-table, Steakhouse, Organic
Hours of Operation
Daily 05:15–20:45
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
-

What 10 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.2Food
4.1Service
4.7Ambience
3.7Value

Noise • Energetic

10 Reviews

D
Dominique
Yucatán1 review
1.0
Dined on 11 November 2024
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 2
Déception totale Repas très médiocre: Brie au four servi juste en croûte, absence de fromage Tacos avec agneau et crudités : absence d agneau Point positif le guacamole… on aurait du s arrêter là Rapport qualité prix dramatique : 50 euros un repas de snack
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CC
CCRjr VIP
Chicago38 reviews
5.0
Dined on 26 May 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This beautiful second floor restaurant overlooking the Tankah Bay was a perfect alternative to dinner in our rental just a few steps down the beach. Definitely worth the visit …
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p
planogreg VIP
Dallas36 reviews
1.0
Dined on 17 May 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
We made a reservation for 8pm for 10 people, and were staying at a hotel just down the road... when we arrived, they seemed like they were closed.. and hardly any greeting or anything. They had us wait as they set up our table upstairs in an open air dining area over looking the gulf. Ambiance and setting was gorgeous.. but the service was sub par.. two guys sat downstairs and did nothing while one guy ran food.. I couldn't ever order another drink. The food was inedible... the shrimp was mushy and had a strong fishy smell.. my whole red snapper was burned and dry... my buddy's steak was well done (ordered med rare).. and wasn't even chewable. Risotto was like plain rice.. shrimp also had to be removed b/c smelled so bad.. there were only 2 other guests eating here, and now we know why... .it was a wasted $100 USD for food we couldn't even eat... someone needs to better manage this place, as it is beautiful...
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l
lawillms VIP
Baltimore12 reviews
5.0
Dined on 6 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love the creativity in the menu and the warm, welcoming staff.
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M
Mimi
Cancun1 review
5.0
Dined on 6 February 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Made to order delicious food with wonderful service and excellent view of the sea.
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TF
TrueFoodie VIP
San Francisco8 reviews
1.0
Dined on 2 January 2024
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 4
I made a reservation here but once seated no one served up for 30 minutes, so we left. The views were nice but the service was not.
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DC
DougC
Los Angeles2 reviews
5.0
Dined on 7 July 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic health conscious high end restaurant overlooking the beach. Excellent food, refreshing cocktails, and service that made us feel like family. Highly recommend.
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JT
JTmiller VIP
Pittsburgh19 reviews
5.0
Dined on 8 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant was within walking distance of our hotel. The hotel that it is in is very new and beautiful. The dining area is, as well. The service & food was fine. I took 1 star off for being served chilled red wine (yuck). I complained & was given room temp instead.
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OT
OpenTable Diner
San Francisco2 reviews
5.0
Dined on 19 November 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing meal at UMBAL for our family of 10! Drinks, appetizers and entrees were excellent. Alfred was our server and he really went out of his way to make us happy! I definitely recommend this spot!!
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J
John
Tallahassee6 reviews
5.0
Dined on 7 July 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and good food. Really enjoyed eating here during our stay at Nerea. Service and food were great. You can’t beat an open air experience overlooking the ocean during sunset and the sea breeze.
UmbalResponded on 9 August 2022
Thank you very much for your commenthpugolf, we hope you come back soon to enjoy spectacular food and drinks and that we can serve you once again.
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FAQs

Umbal offers takeout which you can order by calling the restaurant at 984 147 6574.

Umbal is rated 4.3 stars by 10 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

14 Mar 2025

19:00

Fraccionamiento Tankah III, Mzn 3 Lote 21, Bahía Tankah, Tulum, ROO 77760

Additional information

Phone number
984 147 6574
Price
MXN500 and over
Cuisines
Farm-to-table, Steakhouse, Organic
Hours of Operation
Daily 05:15–20:45
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
-

Umbal

Make a booking

Additional information

Menu

What 10 people are saying

Overall ratings and reviews

FAQs

Does Umbal offer delivery through OpenTable or takeout?

How is Umbal restaurant rated?

Is Umbal currently accepting bookings?

Make a booking

Additional information