Valette Wines

4.9

5 Reviews

$31 to $50

Wine Bar

Make a booking

2 people

15 Mar 2025

19:00

Experiences are available.

Innovative
Great for fine wines
Good for special occasions

CURRENTLY OFFERED SEVEN DAYS A WEEK - 11AM AND 1PM SEATING TIMES. RESERVATIONS REQUIRED.

We offer a unique Chef cooking demonstration for groups of 10+ people. Please contact us directly if you are interested in booking this experience (info@valettewines.com).

Chef Dustin Valette's vision for food, wine, and Sonoma County comes together at Valette Wines. Enjoy your choice of one of our three culinary experiences, designed by Chef to pair perfectly with wines expertly crafted made by Sonoma County's best winemaker; Jesse Katz, Bob Cabral, Tom Rochioli, and David Ramey.

Valette Wines promises to be a food and wine pairing experience that is wholly unique and one that you will not soon forget.

Additional information

Location
106 Matheson St, Healdsburg, CA 95448-4108
Phone number
(707) 395-6353
Price
$31 to $50
Cuisines
Wine Bar
Hours of Operation
Fri–Sun 12:00–15:00
Dress code
Casual Dress
Parking details
Public Lot

Experiences

Flights & Boards
US$66.00 per person
Prepaid
Multiple dates available
Enjoy Chef Dustin Valette’s homemade charcuterie, crafted just blocks away, alongside artisanal cheeses and five Valette Wines. A perfect introduction to our wine portfolio. This is a causal yet private experience for you and your group.
5 Wines, 5 Bites
US$150.00 per person
Prepaid
Multiple dates available
Experience a five-course menu by Dustin Valette and Nate Davis, showcasing seasonal ingredients and innovative dishes paired with Valette Wines. Enjoy this exclusive culinary journey with expert pairings and culinary insights.
Valette Wines St. Patrick’s Wine Dinner
US$234.00 per person
Prepaid
19 Mar 2025 only
Join Valette Wines on March 19th 2025, at The Matheson for an unforgettable evening celebrating culinary artistry, award winning wines. The night will begin with appetizers (Wine Club exclusive) on our patio with Chef Dustin Valette, followed by a 5 course Tasting Menu debuting our 2021 Sonoma Coast Pinot Noir (along with our Single Vineyard Bush Crispo) and our 100-point Cabernet Sauvignon. Dinner starts at 6:15 PM on our private event mezzanine with bespoke dishes curated to harmoniously blend each wine's elegance and complexity with Valette’s cuisine. Enjoy an evening of fine wine, exquisite cuisine, and Sonoma County hospitality. Limited seating available. Tasting Menu 1st Course Osetra Caviar Buttermilk Brioche, Rock Shrimp, Spring Onion Jam 2022 “Ramey” Chardonnay 2nd Course Riz Rouge Roasted Cherries, Crème Fraîche, Crispy Duck Confit 2021 Sonoma Coast Pinot Noir 3rd Course Quail en Croute Morel Mushrooms, Bordelaise Sauce, Puff Pastry 2021 Bush Crispo Pinot Noir 4th Course Roasted New York Strip “Bone Marrow” Potato, Oyster Mushrooms, Candied Onion 2021 Cabernet Sauvignon - 100 Point Wine 5th Course Volo Chocolate Wafer Crunch, Huckleberry, Salted Caramel Future Vintage Preview

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on all time ratings

5Food
4.8Service
4.9Ambience
4.4Value

Noise • Moderate

5 Reviews

S
Stu
San Francisco4 reviews
5.0
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We felt welcomed the second we walked in the door. The food was outstanding and interesting. Great job everyone!
Is this helpful?
D
Diane VIP
San Francisco37 reviews
5.0
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dustin is amazing. His passion for food is palpable! Great experience all around! Can’t wait for the next one! The food and wine were delicious too.
Is this helpful?
B
Brian
San Francisco5 reviews
5.0
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Valette Wines experience was great. Started with coffee, pastries and a little Sauv Blanc. We walked around the farmers market with Dustin, who knows everyone. Learned and tasted what's fresh in the middle of October. Went back to The Matheson for an amazing demonstration, and enjoyed a four course lunch paired with Valette Wines. Chef has partnered with a star studded group of winemakers to produce a superb array of wines, available at reasonable price points for the value. Go for the food, go for the wine, go for the experience.
Is this helpful?
A
Alson VIP
San Francisco16 reviews
5.0
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
This was a lovely and interesting experience. 30 mins of sau blanc, stories and intros. One hour walking with Dustin around the Farmers' Market and getting info on foods. A first-class lunch with great wines back at the restaurant while Dustin showed how the dishes were made. The only issue was that we were seated farthest from the cooking demo table. And, while Dustin did his best to speak up, and came around to show the finished dish, it was hard to hear and see what was being said and done. Get up closer!
Is this helpful?
A
Ana
San Francisco22 reviews
5.0
Dined on 3 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent wine made to go with food. Wonderful way to get to try Vallette’s array of wines, including the 100-point Cab!The“nibbles” were so good and actually were enough for a full lunch. Nick and MacKenzie were friendly, knowledgeable and low-pressure hosts, making it very enjoyable experience.
Is this helpful?

FAQs

Valette Wines is rated 4.9 stars by 5 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

15 Mar 2025

19:00

Experiences are available.

106 Matheson St, Healdsburg, CA 95448-4108

Additional information

Phone number
(707) 395-6353
Price
$31 to $50
Cuisines
Wine Bar
Hours of Operation
Fri–Sun 12:00–15:00
Dress code
Casual Dress
Parking details
Public Lot

Valette Wines

Make a booking

Additional information

Experiences

Flights & Boards

5 Wines, 5 Bites

Valette Wines St. Patrick’s Wine Dinner

Menu

Tasting Menu

1st Course- Rock Shrimp ‘Ceviche’

2nd Course- Stracciatella

3rd Course- Seared Scallop

4th Course- Carbonara

5th Course- Filet Mignon

What people are saying

Overall ratings and reviews

FAQs

How is Valette Wines restaurant rated?

Is Valette Wines currently accepting bookings?

Make a booking

Additional information