Vargas Cut & Catch
Make a booking
- Good for special occasions
- Great for fine wines
- Good for business meals
Additional information
- Dining styleFine Dining
- Price$31 to $50
- CuisinesSteakhouse, Seafood, American
- Hours of OperationDinner Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
- Phone number(409) 762-2101
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefJimmy Banos
- Private party facilitiesPrivate events or dining in our private dining room can be scheduled by calling our events coordinator at (409) 762-2101 or by emailing juan@vargascutandcatch.com
- AreaGalveston
- Cross Street21st and Postoffice Street
- Parking detailsStreet Parking
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
Popular dishes
What 1,276 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 5Service
- 4.9Ambience
- 4.6Value
Noise • Moderate
Loved For
Houston
Best Service
Houston
Best Ambience
Houston
Good for special occasions
Houston
Steakhouse
Galveston
Best Overall
Galveston
Best Food
Galveston
Best Service
Galveston
Best Ambience
Galveston
Best Value
Galveston
Innovative
Galveston
Great for fine wines
Galveston
Romantic
Galveston
Good for special occasions
Review summary
- P
Pat
Houston
2 reviews
5.02 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Anna
Austin
vip2 reviews
5.02 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- H
Helen
Houston
vip32 reviews
5.032 reviews
Dined on 15 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- B
B
Houston
1 review
5.01 review
Dined on 13 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Matt
Houston
9 reviews
5.09 reviews
Dined on 10 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kim
Houston
1 review
5.01 review
Dined on 9 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Peggy
Houston
38 reviews
5.038 reviews
Dined on 9 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David
Houston
vip166 reviews
5.0166 reviews
Dined on 31 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Anita
San Francisco
vip9 reviews
5.09 reviews
Dined on 26 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- N
Natalie
Denver
1 review
3.01 review
Dined on 25 October 2024
- Overall 3
- Food 3
- Service 5
- Ambience 3
Is this helpful?
FAQs
Vargas Cut & Catch offers takeout which you can order by calling the restaurant at (409) 762-2101.
Vargas Cut & Catch is rated 4.9 stars by 1276 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
2102 Post Office St., Galveston, TX 77550
Additional information
- Cross Street21st and Postoffice Street
- AreaGalveston
- Hours of OperationDinner Tue–Thu 17:00–21:00 Fri, Sat 17:00–22:00
- Price$31 to $50
- CuisinesSteakhouse, Seafood, American
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJimmy Banos
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
- Phone number(409) 762-2101
- Private party facilitiesPrivate events or dining in our private dining room can be scheduled by calling our events coordinator at (409) 762-2101 or by emailing juan@vargascutandcatch.com