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Thank you V&P for such an enjoyable evening.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Peter","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"P","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-10T11:13:22Z","dinedDateTime":"2025-05-09T19:00:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-54373-2109790325-330073591873","text":"Fabulous Italian food. Great service. The owner always warm and accommodating","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Linda","metro":{"metroId":72,"displayName":"London","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-01T07:05:37Z","dinedDateTime":"2025-04-30T17:45:00+01:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-54373-2109790320-340049303344","text":"Vasco is just great, always! 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Vasco and Piero opened the restaurant in 1971. Vasco and Piero created the restaurant out of a passion for good, uncomplicated Italian food. The making of fresh pasta on the premises has always been a priority. From the outset, the menu changed twice a day, a tradition which still continues. Vasco was born in Umbria and as a result of this many foods are sourced direct from farmers in this region. Particular favourites are truffles, wild mushrooms, seasoned cheeses and cured meats such as lombetto and capocollo. We only use the best quality extra virgin olive oil mainly from Umbria, Central Italy. Many of our hams & salames such as Lombetto (a cured loin of pork) are imported from local Umbrian farms. When in season, we import black & white truffles from hunters around the hills of Umbria. Our balsamic vinegar is from Modena. We use Maldon sea salt with pure flaky crystals.
Additional information
Dining style
Casual Elegant
Price
£25 and under
Cuisines
Italian
Hours of Operation
Sat 17:00–21:30
Lunch
Mon–Fri 12:15–14:30
Dinner
Mon–Fri 17:00–21:30
Banquet, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wine
Experiences
JUST FEED ME BY VASCO
£70.00 per person
Multiple dates available
Over the years, we have been asked to just keep on bringing dishes to try. After making so many decisions during the daytime, who has the energy to choose from a la carte menu. Just leave it to us.
Some people however do not realise that they can do this.
Leave the choice to us for a variety of starters, a pasta dish, dessert selection and choose just the main course. That way you get to try a variety of dishes.£70 per head for 7 courses.
The Friday Long Lunch
Multiple dates available
Our Friday long lunches just got better. 15% percent off all bottles of wine with Friday lunch bookings. Remember come for lunch & stay all day!
Private dining
Menu
Vasco & Piero's Pavilion Restaurant's menu was last updated on 31/03/2025.
Sample Menu
Changes Daily
Prosecco & White Peach Juice£14.50
Negroni£17.50
Small Plates
Salad of Oranges£7.50
fennel, pecorino & balsamic dressing
Burrata from Puglia£14.50
with cherry tomatoes, avocado, olive oil
Tricolore£14.50
Avocado, tomato, bufala mozzarella & olive oil
Bruschetta£8.75
with garlic, tomatoes, basil & olive oil
Carpaccio of Roast Loin of Pork£6.50
with rucola, lemon, olive oil & pecorino
Salad of Beetroots£8.75
tomatoes, avocado, red onions, feta cheese, white wine, vinegar, olive oil
Scamorza£8.50
Grilled smoked mozzarella wrapped in parma ham
Budino of Broccoli£10.50
with Umbrian black truffles butter sauce
Crispy Cabbage Stuffed£7.50
with mixed meat , fresh herbs & tomato passatina
Vegetable & Borlotti Beans Soup£5.00
Large Plates
Hand Made Tagliatelle£26.50
with traditional Umbrian beef & pork ragu
Spaghettini£26.50
with king prawns,chilli & tomatoes
Hand Rolled Vegetarian Lasagne£26.50
aubergine,zucchini,ricotta,mozzarella & tomato
Crespelle£26.50
Baked pancakes with spinach,ricotta & nutmeg
Hand Made Mushroom Tortelloni£26.50
with Umbrian truffles & butter sauce
Grilled Filet of Swordfish£28.50
with red pepper dressing, French beans & lentils
Saute Filet of Seabass£28.50
with fresh herbs, asparagus, tomatoes & new potatoes
Grilled Filet of Cod£32.50
zucchini, cherry tomatoes, spring onions, new potatoes
Tuscan Sausages£28.50
black truffles, pecorino, pancetta, carrots, cannellini
Scaloppina of Chicken Milanese£22.50
with tagliatelle , tomato & basil
Saute Strips of Calf's Liver & Onions£32.50
with saute cabbage
Grilled Lamb Cutlets£32.50
with fresh herbs, peperonata & potatoes
Grilled Filet of Beef£34.50
rosemary oil, broccoli & potatoes
Side Dishes
Saute Potatoes£5.80
Steamed Broccoli£5.80
Salad of Seasonal Leaves£5.80
with parmesan
Steamed Spinach£5.80
Carrots£3.50
red onions & thyme
What 1,599 people are saying
Vasco & Piero's Pavilion Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.8Service
4.5Ambience
4.4Value
Noise • Energetic
Review summary
AI-generated from verified diner reviews
Vasco & Piero's Pavilion Restaurant consistently delights with "excellent food" and "wonderful service." Guests praise its "calm haven" ambiance and "authentic Italian" cuisine. The friendly, attentive staff and cozy atmosphere make it a "home away from home." Diners appreciate the "fabulous all over" experience and plan to return frequently.
1,599 Reviews
S
Santosh
West Sussex1 review
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
Wonderful delicious food, great service, we love the restaurant! Thank you Paul and the team
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S
Stephen
London2 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
Very sedate dining experience. Great food. The owner is always willing to talk with customers about wine, food and Italy.
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P
Paul VIP
Cincinnati / Dayton1 review
5.0
Dined on 6 June 2025
Overall 5
Food 5
Service 5
Ambience 5
I’ve been coming to London for the last 20 years and always have at least one dinner at Vasco & Piero’s. The food is excellent and ambience is wonderful. I highly recommend!
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N
Nick
London2 reviews
5.0
Dined on 3 June 2025
Overall 5
Food 5
Service 5
Ambience 5
Always brilliant, delicious as ever, fabulous all over.
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M
Martin VIP
London250 reviews
5.0
Dined on 31 May 2025
Overall 5
Food 5
Service 5
Ambience 5
Excellent as always. Lovely food and nice service, a calm haven away from the noisy buzz of Soho.
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P
Peter
London1 review
5.0
Dined on 9 May 2025
Overall 5
Food 5
Service 5
Ambience 5
We visited Vasco and Piero for the first time and absolutely loved it. The restuarant has a nice relaxed feel about it and the service was excellent: from the friendly greeting when we arrived to the team's happy and helpful approach throughout. The food itself was simply delicious, nothing "poncy" just good tasty food well cooked and served prompty. We were sorry when the meal ended but there was no pressure on us to move on adding to the relaxed feel.
I can find no faults with our visit at all. Thank you V&P for such an enjoyable evening.
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L
Linda
London2 reviews
5.0
Dined on 30 April 2025
Overall 5
Food 5
Service 5
Ambience 5
Fabulous Italian food. Great service. The owner always warm and accommodating
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D
David VIP
London9 reviews
5.0
Dined on 24 April 2025
Overall 5
Food 5
Service 5
Ambience 5
Vasco is just great, always! Looking forward to returning!
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C
CHARLIE
London4 reviews
3.0
Dined on 24 April 2025
Overall 3
Food 3
Service 4
Ambience 3
At the least resteraunt it was noticeable that the staff were mainly Italian and thi sone not the case which would have reinforced the fact that it is authentic Italian. That said the staff were very pleasant and provided a good service for the evening which included a glasss of bubbly for my partners birthday.
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D
David
London13 reviews
5.0
Dined on 10 April 2025
Overall 5
Food 5
Service 4
Ambience 4
I used to go to Vasco and Pieros when they were on the opposite side of this block and was very upset when I thought.they had closed. So I was absolutely delighted to find them still very much in existence! The food remains of the highest quality, the liver and bacon is second to none. It is not the cheapest restaurant in town, (particularly if you start with a 'proper' negroni), but there are not many better.
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FAQs
Vasco & Piero's Pavilion Restaurant is rated 4.7 stars by 1599 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.