Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.6Service
- 4.7Ambience
- 4.2Value
Noise • Moderate
Executive chef: Greg Vernick and CDC David Paterniti
From the OpenTable editors: Sleek interiors meet thoughtful service at this celebratory Logan Square seafood spot. James Beard Award-winning chef Greg Vernick walks the line between innovative and nostalgic with dishes like sardines on sourdough toast and grilled scallops that are masterclasses in careful sourcing and precise preparation, but also wipe-your-plate-clean delicious. If you’re toasting to something special, get one of the hard-to-find spirits or wines from the top-notch drinks program.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Philadelphia County
Seafood
Jim
Pittsburgh
1 review
1 review
Dined 1 day ago
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Meilani
VIPPhiladelphia
216 reviews
216 reviews
Dined 1 day ago
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Charlie
Cincinnati
1 review
1 review
Dined 1 day ago
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Andrew
VIPPhiladelphia
46 reviews
46 reviews
Dined 1 day ago
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Bhavika
VIPNew York City
3 reviews
3 reviews
Dined 2 days ago
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Michael
Philadelphia
1 review
1 review
Dined 2 days ago
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Guido
Philadelphia
38 reviews
38 reviews
Dined 2 days ago
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Ellin
Philadelphia
3 reviews
3 reviews
Dined 3 days ago
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Paul
Philadelphia
5 reviews
5 reviews
Dined 5 days ago
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Bob
Philadelphia
6 reviews
6 reviews
Dined 6 days ago
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Vernick Fish is rated 4.7 stars by 2256 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1876 Arch St, Philadelphia, PA 19103