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Vernick Fish, Philadelphia, PA
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Vernick Fish

$30 and under
Cocktail Bar

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2 people
19:00
Booked 49 times today
Experiences are available.
  • Good for special occasions
  • Good for business meals
  • Innovative
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.

Why they're an Icon

Executive chef: Greg Vernick and CDC David Paterniti

From the OpenTable editors: Sleek interiors meet thoughtful service at this celebratory Logan Square seafood spot. James Beard Award-winning chef Greg Vernick walks the line between innovative and nostalgic with dishes like sardines on sourdough toast and grilled scallops that are masterclasses in careful sourcing and precise preparation, but also wipe-your-plate-clean delicious. If you’re toasting to something special, get one of the hard-to-find spirits or wines from the top-notch drinks program.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Cocktail Bar, Bar / Lounge / Bottle Service
  • Hours of Operation
    Mon–Fri 11:30–14:00 Mon–Thu 16:30–22:00 Fri–Sun 17:00–22:00
  • Phone number
    (215) 419-5055
  • Website
    https://www.vernickfish.com/
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Privates are available for groups ranging from size 13 to 150. Please contact us at vernickfish.philadelphia@fourseasons.com for additional information.
  • Location
    1876 Arch St, Philadelphia, PA 19103
  • Area
    Center City
  • Cross Street
    19th St and Arch St
  • Parking details
    Valet parking is available via the main entrance of the Four Seasons Hotel located at 1 N. 19th St, for $35 after validation from Vernick Fish Host Team. Overnight parking for $70.
  • Public transit
    Market Frankford Line: 15th Street Stop<br />Broad Street Line: City Hall Stop<br />SEPTA Regional Rail: Suburban Station
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Kosher, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

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Experiences

  • "Feast of the Seven Fishes" Prix-Fixe Menu 2024

    US$195.00 per person

    23 Dec 2024 - 25 Dec 2024
    A fresh take on holiday traditions, Vernick Fish will be hosting a "Feast of the Seven Fishes" inspired prix-fixe menu on December 23rd and 24th. Created by Chef's Greg Vernick and David Paterniti, a five course menu will be served family-style and will feature highlights such as live scallop crudo with blood orange & grilled fresno chili, brandade croquette with ossetra caviar, and a whole roasted turbot with brown butter, salt baked celery root, & white truffle. Reservations can be cancelled up to seven days in advance. Cancellations under four days will incur a $75 charge per guest. Certain dietary restrictions can be accommodated with advance notice only. Please contact the restaurant prior to your reservation for approval.
    "Feast of the Seven Fishes" Prix-Fixe Menu 2024 photo

Menu

View menu on restaurant's website

What 2,178 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • Philadelphia

    Innovative

Review summary

AI-generated from verified diner reviews
Vernick Fish offers an exceptional dining experience with "amazing service," "creative menu," and "delicious food," making it a standout choice in Philadelphia. The seafood dishes are "fresh and tasty," and the ambiance is "beautiful." While prices are on the higher side, many patrons feel the quality justifies the cost.

2,178 Reviews

  1. Lindsay

    Philadelphia

    31 reviews

    vip
    5.0

    31 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and cocktails, unique menu and seamless service.

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  2. Don

    New York City

    16 reviews

    5.0

    16 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A perfect pick for our smallish family Thanksgiving dinner. We were stunned by the depth of the menu and the raw bar is probably one of the best I’ve had in a long while. They’ve nailed an elevated menu with comfortable and engaging service in an elegant setting that complements the Philly dynamic - it’s not New York because it doesn’t want to be. Our table lead, Erica, was absolutely amazing, responding to every ask with a yes and here’s something else amazing to go with it. Joe and George were bright spots, making a simple table service and plate clearing an event of their own. Totally and utterly satisfied. We found our new Philly Thanksgiving go-to.

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  3. michael

    New York City

    17 reviews

    vip
    5.0

    17 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent food and service! Main course choices were all excellent.

    Is this helpful?

  4. Michael

    Philadelphia

    29 reviews

    vip
    3.0

    29 reviews

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Our experience upon entry was terrible. The young lady who serves as your hostess was so incredibly rude and not friendly. I was at a dinner with my two home from college daughters and my husband and we were all taken back. Not a good first impression. The server to us, didn’t belong in your restaurant. Not well versed and not polished. Food came out like it had been sitting there. Look- we have dined all over the world. This was OK. Whole fish was nice. Scallops were fine. Crudos are ok. We had to ask for caviar. Odd. The butter on the table was the most distasteful thing I think I have ever had. The bread was terrible. Server didn’t ask if I wanted wine with dinner etc… we dined there for convenience of staying at the 4 seasons. Next time we will go elsewhere. Bottom line - Not worth the hype.
    Vernick FishResponded 2 days ago
    Good Afternoon Michael, Thank You for taking the time to leave us feedback about your experience with us - we do take all feedback seriously and are constantly looking for ways in which to improve the guest experience. I sent you a private message so we can be in direct communication! The feedback here is much appreciated, I hope to connect with you shortly Enjoy the weekend ahead, Billy Yoder Vernick Fish General Manager

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  5. Lois

    Orange County

    3 reviews

    vip
    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Modern, trendy decor with an open kitchen. Prices on the high side but the food, presentation, service outstanding.! Expensive, unusual wine list.

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  6. Mark

    Philadelphia

    22 reviews

    vip
    5.0

    22 reviews

    Dined on 20 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another fantastic special paring dinner. Can’t wait for the next one.

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  7. Mark

    Poconos

    17 reviews

    vip
    5.0

    17 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    We had a great experience. All our selections from small plates to large were very fresh, big flavors and perfect portions. We will return often!

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  8. J

    Philadelphia

    10 reviews

    3.0

    10 reviews

    Dined on 16 November 2024

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 4
    Food was inconsistent Branzino for $72 was only okay They served a rancid butter but apologized and replaced it with a good one Service was slow and inattentive and at one point bordered on rude in tone Had been there previously for a birthday 2 years ago and wonder if the chef and mgmt have changed since then as felt really different But the crudos and the halibut were delicious

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  9. OpenTable Diner

    Philadelphia

    1 review

    3.0

    1 review

    Dined on 16 November 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    Manager kept flicking lights on and off throughout our service. The waiter was average. The food was good but I think the overall experience is what to expect from a hotel restaurant.

    1 person found this helpful

  10. Tiffany

    Philadelphia

    17 reviews

    5.0

    17 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best restaurant in Philadelphia, hands down! The Ling Salmon Crudo, the oysters, the branzino and sea bass and the drinks: all excellent!

    Is this helpful?

FAQs

Vernick Fish is rated 4.7 stars by 2178 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 49 times today
Experiences are available.
Google Map for Vernick Fish

1876 Arch St, Philadelphia, PA 19103

Additional information

  • Cross Street
    19th St and Arch St
  • Area
    Center City
  • Hours of Operation
    Mon–Fri 11:30–14:00 Mon–Thu 16:30–22:00 Fri–Sun 17:00–22:00
  • Price
    $30 and under
  • Cuisines
    Cocktail Bar, Bar / Lounge / Bottle Service
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available via the main entrance of the Four Seasons Hotel located at 1 N. 19th St, for $35 after validation from Vernick Fish Host Team. Overnight parking for $70.
  • Public transit
    Market Frankford Line: 15th Street StopBroad Street Line: City Hall StopSEPTA Regional Rail: Suburban Station
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Kosher, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
  • Website
    https://www.vernickfish.com/
  • Phone number
    (215) 419-5055
  • Private party facilities
    Privates are available for groups ranging from size 13 to 150. Please contact us at vernickfish.philadelphia@fourseasons.com for additional information.

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