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Lotte Gold Room A - Villard & the Gold Room, New York, NY

Villard & the Gold Room

4.3
4.3
515 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
19:30
Booked 26 times today

About this restaurant

  • Great for brunch
  • Fancy
  • Neighbourhood gem
Linger over seasonal New American cuisine, graciously served in one of the city’s most elegant and refined dining rooms. From farmhouse breakfast to indulgent brunch fare, Villard Restaurant is an iconic setting for an elevated breakfast located within Lotte New York Palace. Villard is open daily from 6:30am - 11:00am. We look forward to welcoming you.

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food
  • Hours of Operation
    Breakfast Mon–Fri 06:30–11:00 Sat, Sun 06:30–12:00 Bar Daily 17:00–00:00
  • Dress code
    Business Casual
  • Parking details
    On-site valet parking in garage.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Cedric Tovar

What 515 people are saying

Villard & the Gold Room reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.1Service
  • 4.7Ambience
  • 3.6Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Villard & the Gold Room offers a stunning dining experience with a "beautiful historic room" and "gilded age ambiance." While some patrons find it "very expensive," others praise the "great food and service." The setting is "a feast for the eyes," making it a must-visit for those appreciating elegance and history.

515 Reviews
  1. Thomas VIP

    Baltimore1 review

    2.0

    Dined on 23 February 2025

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 5
    The dining room is lovely and makes this choice an excellent one for the decor alone. My quiche was fair (a layer of bread above the crust??), the shakshouka had gamey tasting lamb sausage with one egg ($37???), and the steak and eggs were overdone. A breakfast for 3 was $225 with no liquor. . . And the server who took our order said she would be back to refill our coffee cups, but she never returned. Oddly, once we were seated with coffee, we were asked to move to a different table; a party of 5 needed the space more than we did. Props to the restaurant for sending us a pastry basket for the inconvenience.

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  2. andrew

    Caribbean1 review

    3.0

    Dined on 17 February 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    I should have read the recent reviews which are sadly on point. Understaffed, mediocre food, very expensive.

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  3. OpenTable Diner VIP

    Houston3 reviews

    3.0

    Dined on 16 February 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 5
    They were understaffed and the food was not prepared well.

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  4. Daniela VIP

    New York City1 review

    1.0

    Dined on 16 February 2025

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 5
    Beautiful space . Service bad and food very so so . Not cheap

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  5. Kristin

    New York City1 review

    5.0

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything about the Villard was incredible. Food amazing, beautiful ambience. Took my daughter for her 21st. Service was outstanding!

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  6. David VIP

    Alabama10 reviews

    5.0

    Dined on 20 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a treat to enjoy Villard Room. Service fantastic and food excellent.

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  7. Taryn

    New York City2 reviews

    2.0

    Dined on 11 January 2025

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 4
    Overpriced. 2 eggs Benedict, 1 small fruit plate and 2 coffees - $150 with tip.

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  8. Aaron

    New York City2 reviews

    2.0

    Dined on 4 January 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 5
    The location and setting is gorgeous, but the food is mediocre and extremely over priced for what you get. You could spend half as much and get a much better brunch somewhere else.

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  9. Ioanna

    New York City1 review

    1.0

    Dined on 3 January 2025

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 4
    The waiter was short tempered and rushed. Kept telling us to hurry that the kitchen was closing (never mentioned when we made a resi for 11). We ordered a kids meal, yogurt, cereal, a cinnamon bun and somehow spent $200. The hotel is beautiful but the restaurant is not as “christmasy “ as the rest and 100% not worth the money.

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  10. laura

    San Francisco1 review

    2.0

    Dined on 3 January 2025

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4
    Despite reservation, waited. Long wait for service. Pastry baskets we ordered dropped off, no plates. No one checked back after meals brought. Would choose coffee shop over this experience.

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FAQs

Villard & the Gold Room is rated 4.3 stars by 515 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 26 times today
Google Map for Villard & the Gold Room

455 Madison Ave, New York, NY 10022

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food
  • Hours of Operation
    Breakfast Mon–Fri 06:30–11:00 Sat, Sun 06:30–12:00 Bar Daily 17:00–00:00
  • Dress code
    Business Casual
  • Parking details
    On-site valet parking in garage.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Cedric Tovar
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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