Sunday - Thursday: 5 P.M. - 9 P.M. | Friday - Saturday: 5 P.M. - 10 P.M.
To Share
SHRIMP COCKTAILUS$19.00
cocktail sauce, lemon, lemon zest
SMOKED BEEF CARPACCIOUS$21.00
fennel, crispy capers, olive oil, cured egg yolk, parmesan, lemon juice
FRIED CALAMARIUS$19.00
banana peppers, teardrop peppers, marinara, cocktail sauce
CRISPY PORK BELLYUS$14.00
apple and fig whip, paprika oil, citrus pickled onions
SMOKED CRAB CAKEUS$15.00
corn barbecue cream sauce, pickled veggie slaw
CHILIUS$14.00
cheddar cheese, sour cream, scallions, crackers | add cinnamon roll - $7
CORN CHOWDERUS$12.00
chives, crème fraîche, crispy pancetta bits
Salads
ADD SHRIMP 8 | CHICKEN 8 | SALMON 10 | SKIRT STEAK 12
SEASONAL MIX GREENSUS$12.00
mixed greens, roasted pecans, grape tomatoes, crispy pancetta, shallots, gorgonzola, roasted peppers, ranch dressing
CAESAR SALADUS$13.00
romaine lettuce, croutons, parmesan, caesar dressing
COBB SALADUS$21.00
romaine lettuce, chicken, gorgonzola, avocado, crispy pancetta, grape tomatoes, red onions, roasted corn, cured egg yolk, creamy cajun corn vinaigrette
STEAK WEDGE SALADUS$22.00
iceberg wedge, 4 oz piedmontese outside skirt, red onions, pancetta parmesan gremolata, gorgonzola, blue cheese dressing
Sides
ROASTED ASPARAGUSUS$9.00
PARMESAN POLENTAUS$8.00
GARLIC FINGERLING POTATOESUS$8.00
GLAZED CARROTSUS$9.00
PICKLED VEGGIE SLAWUS$9.00
CRISPY BRUSSELSUS$9.00
balsamic and honey gastrique
HOUSE FRIESUS$7.00
add truffle - $6
MASHED POTATOESUS$8.00
add demi - $2
MACARONI & CHEESEUS$12.00
four cheese, cavatappi, toasted bread crumb | add truffle - $6
Entrée
BRAISED SHORT RIBUS$36.00
mashed potatoes, glazed spiced carrots, shallot herb bread crumb
SCALLOP & POLENTAUS$37.00
three U-15 scallops, crispy pancetta, shaved asparagus, sundried tomato chimichurri
CRISPY CHICKEN THIGHSUS$35.00
garlic fingerling potatoes, braised oyster mushrooms, bourbon cream sauce
PAN SEARED WALLEYEUS$39.00
sauteed brussels sprouts, crispy pancetta, cauliflower puree, honey lemon cream sauce
PRIMAVERA GNOCCHIUS$23.00
potato gnocchi, asparagus tips, roasted corn, parmesan
ROASTED RATATOUILLEUS$24.00
eggplant, zucchini, peppers, tomatoes, wood fire roasted
Steaks & Chops
CERTIFIED PIEDMONTESE BEEF
6 OZ FILET MIGNONUS$46.00
8 OZ FILET MIGNONUS$52.00
8 OZ SIRLOINUS$41.00
12 OZ STRIP LOINUS$38.00
14 OZ BONE-IN RIBEYEUS$51.00
14 OZ BONE-IN PORK CHOPUS$36.00
Sauces & Enhancements
HORSERADISH CREAMUS$4.00
BEARNAISEUS$4.00
COMPOUND BUTTERUS$4.00
DEMI-GLACEUS$4.00
CHIMICHURRIUS$4.00
PEPPER CREAMUS$5.00
AU POIVREUS$6.00
OSCARUS$12.00
THREE 21/25 SHRIMPUS$6.00
TWO U-15 SCALLOPSUS$10.00
MUSHROOM, ONION, & PEPPERUS$5.00
BLUE CHEESE CRUSTUS$5.00