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Westcott Bay Shellfish Co, Friday Harbor, WA

Westcott Bay Shellfish Co

4.9
4.9
951 Reviews
$31 to $50
Seafood

Make a booking

2 people
19:00
Booked 8 times today
  • Charming
  • Dog-friendly
  • Innovative
Growers of clams, mussels, and oysters, we highlight the splendors of the sea, with the seasonal crops of the islands, to bring you a taste of our island community. Reservations are available May - October for The Tide Tables restaurant, located on the edge of the beach, overlooking our cultivated tidelands. There is no better place to enjoy some oysters and see where they grow. All seating is outdoors, so come prepared for the weather! Reservations are highly recommended, and available for 1-20 people May - October.
All reservations are for 1.5 hours based on your reservation start time.
Parties of 8+ will be served family style.
Walk-in space at the Tide Tables is extremely limited, so we have opened up our Net Shed Market where you can enjoy our freshly harvested raw oysters, and the makings for a perfect picnic. All seating at the Net Shed is first come first serve, so if reservations aren't available you can always come out to the Net Shed to slurp down some oysters!
Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood
  • Hours of Operation
    Fri–Sun 12:00–15:00
  • Phone number
    (360) 472-9223
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Erin Galut
  • Catering
    Our experienced shuckers will come to your event and shuck our freshly harvested raw oysters for you and your guests! A fun and special add on to any event. Email Kendra@westcottbayshellfish.com for inquiries.
  • Private party facilities
    June-August we offer partial day buyouts from 2-4:30 for groups with 20-70 people. September-May we have more options for private events at our Net Shed. Email kendra@westcottbayshellfish.com for inquiries!
  • Area
    San Juan Islands
  • Cross Street
    Roche Harbor Rd.
  • Parking details
    For our boating visitors: Our dock is small, and heavily visited. We have a 20-foot maximum length allowance for dinghies and tenders; Side-tying is not permitted, boats must bow-tie. Thanks for your cooperation!
  • Additional
    Beer, Corkage Fee, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 951 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 5Service
  • 4.9Ambience
  • 4.5Value

NoiseQuiet

Loved For

  • Seattle / Eastern Washington

    Best Service

  • Seattle / Eastern Washington

    Best Ambience

  • Seattle / Eastern Washington

    Great for outdoor dining

  • Seattle / Eastern Washington

    Great for scenic views

  • Seattle / Eastern Washington

    Seafood

  • Northwest Washington

    Best Overall

  • Northwest Washington

    Best Food

  • Northwest Washington

    Best Service

  • Northwest Washington

    Best Ambience

  • Northwest Washington

    Best Value

  • Northwest Washington

    Good for groups

  • Northwest Washington

    Neighbourhood gem

  • Northwest Washington

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
Westcott Bay Shellfish Co. on San Juan Island offers an "amazing" dining experience with "super fresh oysters," "delicious food," and "beautiful views." Guests rave about the "friendly and knowledgeable staff" and the "stunning" outdoor setting by the bay. It's a "must-visit" for anyone seeking a "remarkable" culinary adventure.

951 Reviews
  1. Laura

    San Francisco1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great way to spend Valentine's day. Wonderful oysters

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  2. Becky VIP

    Seattle19 reviews

    5.0

    Dined on 28 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful! A very special dining experience! Delicious food prepared and served by friendly staff in a cozy and fun settling.

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  3. Arne VIP

    Seattle16 reviews

    5.0

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Went to our first Friday Night Dinner and it was wonderful. Delicious food, the usual friendly personal service and convivial fun! A great night at Westcott Bay!

    Is this helpful?

  4. Leigh

    Seattle1 review

    5.0

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Family dinner - Homemade food was outstanding with super friendly staff. Different menu each week.

    Is this helpful?

  5. David

    Seattle7 reviews

    4.0

    Dined on 23 November 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Pasta too thick therefore to al dente. If you serve family style, serving utensils need to be provided

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  6. Mackenzie VIP

    Seattle1 review

    5.0

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our dinner was an intimate and delicious experience! The waitstaff and chefs were kind and knowledgeable. The food was local and very tasty. Highly recommend!

    Is this helpful?

  7. Becky VIP

    Seattle19 reviews

    5.0

    Dined on 13 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Picture perfect, as always, delicious food, friendly service, amazing!

    Is this helpful?

  8. John

    New Mexico1 review

    5.0

    Dined on 12 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is the place for oysters. Absolutely the best! I just wish I was on the island longer to have another wonderful experience.

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  9. LindseyO

    Seattle11 reviews

    5.0

    Dined on 11 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gorgeous setting, friendly and passionate staff, delicious local and seasonal menu. We can’t wait to be back!

    Is this helpful?

  10. juniper

    Seattle1 review

    5.0

    Dined on 6 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always top notch! The whole experience is just wonderful! Food, service (all local rad young people), and location by the bay ❤️🌟

    Is this helpful?

FAQs

Westcott Bay Shellfish Co is rated 4.9 stars by 951 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 8 times today
Google Map for Westcott Bay Shellfish Co

904 Westcott Dr, Friday Harbor, WA 98250-8116

Dining areas

Additional information

  • Cross Street
    Roche Harbor Rd.
  • Area
    San Juan Islands
  • Hours of Operation
    Fri–Sun 12:00–15:00
  • Price
    $31 to $50
  • Cuisines
    Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    For our boating visitors: Our dock is small, and heavily visited. We have a 20-foot maximum length allowance for dinghies and tenders; Side-tying is not permitted, boats must bow-tie. Thanks for your cooperation!
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Erin Galut
  • Additional
    Beer, Corkage Fee, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Phone number
    (360) 472-9223
  • Catering
    Our experienced shuckers will come to your event and shuck our freshly harvested raw oysters for you and your guests! A fun and special add on to any event. Email Kendra@westcottbayshellfish.com for inquiries.
  • Private party facilities
    June-August we offer partial day buyouts from 2-4:30 for groups with 20-70 people. September-May we have more options for private events at our Net Shed. Email kendra@westcottbayshellfish.com for inquiries!
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