Willard Hicks - Morgan Hill

Name: Willard Hicks - Morgan Hill
Address: 17280 Monterey St. Ste 100, Morgan Hill, CA, United States, 95037
Telephone: (408) 763-5660
Price range: $31 to $50
Rating: 4.3

4.3

1125 Reviews

$31 to $50

American

Make a booking

2 people

23 Nov 2024

19:00

Booked 17 times today

Good for special occasions
Neighbourhood gem
Fancy

At Willard Hicks - we offer our guests an elevated experience in a warm, comfortable, inviting atmosphere. Our vision is to provide a balanced experience where quality and comfort are truly affordable. We strive to create a relationship with each of our patrons and truly appreciate our neighborhood community.

We are excited to offer Certified Angus Beef steaks, deliciously prepared on our almond wood burning grill and feature dishes prepared with only the finest, freshest ingredients.

At the bar you will find handcrafted cocktails created with premium craft spirits and an exciting selection of beers and wine.

We welcome you to Willard Hicks; it is our hope that you feel right at home.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Steakhouse, Comfort Food
Hours of Operation
Lunch Daily 11:30–16:00 Dinner Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00
Phone number
(408) 763-5660
Website
http://willardhicksgrill.com/
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Business Casual

Location
17280 Monterey St., Ste 100, Morgan Hill, CA 95037
Area
Morgan Hill
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Popular dishes

WH Iron Skillet Poblano CornbreadUS$14.00
Roasted poblano peppers, sweet creamed corn come together to make our killer cornbread, drizzled with a jalapeño honey butter. Yum
WH Baked Brie*US$18.00
Phyllo wrapped brie, roasted vegetables, garlic, dried fruit, house made chutney, crostini, candied walnuts
House Cut FriesUS$9.00
Jumbo fries, house seasoning, cool lemon cilantro aioli, spicy ketchup
Pesto Cheesy BreadUS$12.00
Fresh baked bread, house made pesto, melted mozzarella cheese
Crusted Ahi Carpaccio* **US$17.00
Seared ahi, salted walnut crust, arugula, maple tarragon vinaigrette, balsamic glaze
Calamari SteakUS$18.00
Seasoned flour, garlic herb oil, lemon aioli, house made spicy cocktail sauce
WH Crab CakesUS$32.00
Fresh lump crab, sweet peppers, cilantro, tarragon on a bed of baby arugula, served with our chipotle aioli
Poke* **US$21.00
Tuna, wasabi, ginger, green onion, cilantro, mango, sweet peppers, sriracha vinaigrette, wasabi avocado sauce, crumbled peanuts
Our Street Tacos...we Mean It* **US$20.00
Your choice or steak, shirime, or scared alii tuna, tilai napa cabbage slaw, onion strings, ginger cilantro lime aioli
Coconut Crusted Shrimp*US$20.00
Coconut crusted shrimp, sweet peppers, scallions, thai curry broth, mango, micro greens, peanuts
WH Cheese & Charcuterie Board*US$28.00
A selection of our fine cheeses, cured meats, fruits, nuts and crostini

Soups and Salads

Our salads are big enough to share

French Onion SoupUS$10.00
Southern WedgeUS$16.00
Iceberg lettuce, avocado, cilantro, candied bacon, smokey bleu cheese crumbles, tomatoes, grilled sweet corn, fire roasted sweet peppers, scallions, bleu cheese dressing
The CaesarUS$14.00
Chilled romaine, oven roasted garlic, sundried tomatoes, shaved parmesan, sourdough crouton, red jalapeño caesar dressing
WH Chopped SaladUS$17.00
Sweet butter leaf lettuce, kale, romaine, cherry tomatoes, golden apple, candied bacon and cucumbers, tossed in an apple goddess vinaigrette, topped with cornbread croutons and shaved parmesan

Add Protein to Your Salad

ChickenUS$8.00
Filet TipsUS$10.00
PrawnsUS$10.00
SalmonUS$14.00

From the Grill

Each dish from the grill comes with your choice of any side. Sauces: peppercorn, teriyaki demi glace, wh spicy steak sauce, horseradish aioli

Filet Mignon
- 8ozUS$54.00
New York
- 14ozUS$50.00
Bone-In Rib Eye
- 18ozUS$62.00
Pork Chop
- 14ozUS$40.00

Sides to Share

They are big

Mashed PotatoesUS$10.00
Whipped with butter and cream
House Cut FriesUS$9.00
Shredded parmesan, lemon cilantro aioli, spicy ketchup
BrusselsUS$11.00
Sautéed with brown sugar and truffle oil
Pancetta Macaroni and CheeseUS$11.00
Manchego cheese, pancetta, cream
WH Loaded Baked PotatoUS$12.00
WH candied bacon, chives, sour cream and grated cheeses
Sizzling ShroomsUS$10.00
Shallots, garlic, thyme
WH Savory Sautéed Green Beans*US$10.00
Shallots, garlic soy reduction, toasted peanuts

WH Signature Steaks

Blackberry Glazed Filet MignonUS$56.00
Our 8oz certified angus beef filet mignon blackberry demi glace, fire roasted grapes, smoked bleu cheese, served over a truffled parsnip puree
WH Peppercorn New York StripUS$52.00
Our 14oz certified angus beef new york strip doused in a brandy and peppercorn glace, topped with golden onion strings
Ginger Ponzu Bone-In RibeyeUS$76.00
Our 18oz certified angus beef bone-in ribeye, topped with a ginger ponzu demi glace, shitake mushrooms crispy onion strings and toasted sesame seeds

Entrées

Spicy Asian MamboUS$26.00
Jalapeno teriyaki marinated filet, fire roasted peppers and spring onions tossed with fresh chopped romaine hearts in our wh creamy pasilla pepper dressing
WH Sticky Chicken*US$26.00
Tempura fried chicken breast tossed in our house made sweet chili ponzu sauce, served with nishiki sushi rice, and grilled mango and arugula salad topped with candied orange zest and coconut flakes
WH Risotto with ScallopsUS$38.00
Three giant pan roasted scallops served over our seasonal risotto. Vegetarian option available
Now This Is a Steak Burger**US$24.00
A one pound patty of the finest certified angus beef, cooked to order, fresh toasted brioche bun, bacon, swiss cheese, onion strings, roasted sweet peppers, horseradish aioli and spicy sriracha ketchup, served with our house cut fries. $2 split charge will apply for split orders
Grilled Bone-In Pork ChopUS$46.00
Beautifully grilled chop topped with apricot chutney, accompanied by crispy brussels sprouts and mashed potatoes, balsamic drizzle finish
Grilled SwordfishUS$36.00
Charbroiled candied lemon, whole grain beurre blanc, apple stick salad
WH Pappardelle PastaUS$36.00
Pappardelle pasta served stroganoff style braised short rib, white wine cream, demi-glace, balsamic glaze. Vegetarian option available

What 1,125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.4Service
4.3Ambience
3.9Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Willard Hicks in Morgan Hill offers a mix of experiences. While some diners rave about "amazing" food and "excellent customer service," others note inconsistencies in service and food quality. The steaks and ribs are highlights, with some calling them "delicious" and "falling off the bone tender." However, service can be slow, with mixed reviews on portion sizes and overall value. The atmosphere is great for special occasions, but reservations are recommended for the best experience.

1,125 Reviews

J
Jefferson
Central Coast
34 reviews
5.0
34 reviews
Dined on 3 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were pleasantly surprised! We had booked sight unseen on Open Table, and when we saw the place started worrying it might exceed our budget. The menu alleviated our concerns. Not only was it no more expensive than equivalent restaurants, the majority of offerings were significantly less! The food was fresh and varied, with some really wonderful treatments. I had the half rack of ribs which was falling off the bone tender with a chipotle barbecue sauce. These were the meatiest ribs I have ever had - so much so that I could only eat a little more than half! We’ll be back
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L
Luis
San Francisco
3 reviews
4.0
3 reviews
Dined on 2 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Cornbread appetizer is DELICIOUS! Excellent barrel aged Manhattan. I ordered the bone in ribeye with the Ponzu sauce. Sauce and crispy onion rings on top of steak were an excellent topping but steak was a little tough.
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A
Aileen
Palm Springs
29 reviews
vip
5.0
29 reviews
Dined on 23 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great meal - we had an early dinner so the restaurant was still pretty quiet
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c
cheryl
San Francisco
9 reviews
vip
5.0
9 reviews
Dined on 22 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We’ve been here many times but wanted to say that the food & service are consistently good! Some of our favorites: chopped salad, pesto bread, coconut shrimp, house cut fries, glazed steak & short rib parpadelle.
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K
Katie
San Francisco
14 reviews
vip
1.0
14 reviews
Dined on 20 October 2024
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
Read online that this place was good to celebrate birthdays and anniversary. So I booked reservations for my son’s birthday. Wrote in the notes “celebrating my son’s 17th birthday” I have to say I was really disappointed with this restaurant. Food was mediocre, service was terrible, our sever wasn’t very friendly and the whole two hours we were there we saw him 3x. Two of the times we had to flag him down. All we heard from him is “are you ready to order or do you need more time” and a “thank you” once we paid. There was no birthday dessert for my son at the end of our $400 dinner. Not even a single “happy birthday” to him all night from the staff. So if you are going to celebrate something there don’t expect them to help make it special.
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T
TIMOTHY
San Diego
1 review
2.0
1 review
Dined on 13 October 2024
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 4
Service was horrible. No napkins or silverware as we sat down. Appetizers and entrees came out at same time and we had no utensils. Took 5 minutes for someone to finally bring them. Steak was ordered medium and came out well done. I ordered the rib eye and for $68 what came out was a complete joke. About ½ thick with no crown. Thought I was at Sizzler. Save you money and go across the street for a real steak. What a shame as this place used to be great. Can’t see it lasting much longer with garbage like this.
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J
JOANNA
Los Angeles
8 reviews
5.0
8 reviews
Dined on 13 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and the service were great! They always made sure we were satisfied with the food. The only thing that took a bit long was having someone get us a table.
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D
Dan
Central Coast
8 reviews
3.0
8 reviews
Dined on 27 September 2024
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 2
The food at Willard Hicks is very good, but the service is rushed at best. The first server took our order. A second server brought our appetizer but we were only half way through our appetizer when a third server brought out our dinner and asked if we wanted to have the appetizer cleared. I told him that we weren’t finished and not ready for the main course but he just left the dinner on the table. The first server came over to ask how our dinner was while we were still trying to finish our appetizer and I told her that I didn’t know as we were still trying to enjoy the first course, while the swordfish just cooled on the table. The entire dining experience took less than an hour and we were very disappointed in the experience. This is a restaurant where patrons should go expecting to enjoy a night out, but they are running it like a fast food restaurant…get them in and get them out. BTW, it was not a busy evening, so there was no reason to rush us through the meal. We have been going to this restaurant for over five years, and have noticed a decline in the quality of their service. Again, the food has always been very good, but what good is it when it all arrives at your table at just about the same time? We will take a long pause before giving the restaurant another chance.
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T
Tracee
San Francisco
3 reviews
5.0
3 reviews
Dined on 21 September 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The steaks and wine were delicious. It was a lovely evening outside and a great way to enjoy a Friday night.
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MS
MissSe
San Francisco
4 reviews
5.0
4 reviews
Dined on 19 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We enjoyed our anniversary dinner very much. Everything was good and came out pretty quickly. We got our appetizer right away which was nice. We all left feeling satisfied and a nice add on was the cookie and ice cream brought out by our waitress for our anniversary celebration.
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FAQs

Willard Hicks - Morgan Hill does offer delivery in partnership with Uber Eats. Willard Hicks - Morgan Hill also offers takeout which you can order by calling the restaurant at (408) 763-5660.

Willard Hicks - Morgan Hill is rated 4.3 stars by 1125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Booked 17 times today

Order delivery or takeout

Google Map for Willard Hicks - Morgan Hill

17280 Monterey St., Ste 100, Morgan Hill, CA 95037

Additional information

Area
Morgan Hill
Hours of Operation
Lunch Daily 11:30–16:00 Dinner Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00
Price
$31 to $50
Cuisines
American, Steakhouse, Comfort Food
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://willardhicksgrill.com/
Phone number
(408) 763-5660

Willard Hicks - Morgan Hill

Make a booking

Order delivery or takeout

Additional information

New York

WH Peppercorn New York Strip

Blackberry Glazed Filet Mignon

Starters

WH Iron Skillet Poblano CornbreadUS$14.00

WH Baked Brie*US$18.00

House Cut FriesUS$9.00

Pesto Cheesy BreadUS$12.00

Crusted Ahi Carpaccio* **US$17.00

Calamari SteakUS$18.00

WH Crab CakesUS$32.00

Poke* **US$21.00

Our Street Tacos...we Mean It* **US$20.00

Coconut Crusted Shrimp*US$20.00

WH Cheese & Charcuterie Board*US$28.00

Soups and Salads

French Onion SoupUS$10.00

Southern WedgeUS$16.00

The CaesarUS$14.00

WH Chopped SaladUS$17.00

Add Protein to Your Salad

ChickenUS$8.00

Filet TipsUS$10.00

PrawnsUS$10.00

SalmonUS$14.00

From the Grill

Filet Mignon

New York

Bone-In Rib Eye

Pork Chop

Sides to Share

Mashed PotatoesUS$10.00

House Cut FriesUS$9.00

BrusselsUS$11.00

Pancetta Macaroni and CheeseUS$11.00

WH Loaded Baked PotatoUS$12.00

Sizzling ShroomsUS$10.00

WH Savory Sautéed Green Beans*US$10.00

WH Signature Steaks

Blackberry Glazed Filet MignonUS$56.00

WH Peppercorn New York StripUS$52.00

Ginger Ponzu Bone-In RibeyeUS$76.00

Entrées

Spicy Asian MamboUS$26.00

WH Sticky Chicken*US$26.00

WH Risotto with ScallopsUS$38.00

Now This Is a Steak Burger**US$24.00

Grilled Bone-In Pork ChopUS$46.00

Grilled SwordfishUS$36.00

WH Pappardelle PastaUS$36.00

Overall ratings and reviews

Review summary

FAQs

Does Willard Hicks - Morgan Hill offer delivery through OpenTable or takeout?

How is Willard Hicks - Morgan Hill restaurant rated?

Is Willard Hicks - Morgan Hill currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information