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Table of food -sushi, oysters, sashimi, burrata - WOVEN Seafood & Chophouse by Roy Yamaguchi, Tacoma, WA

WOVEN Seafood & Chophouse by Roy Yamaguchi

No reviews
$31 to $50
Seafood

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2 people
19:00
Booked 49 times today
Tacoma’s newest waterfront restaurant, Woven Seafood & Chophouse, is a Roy Yamaguchi concept owned by The Puyallup Tribe of Indians. Woven celebrates a rich fusion of culinary traditions, honoring Yamaguchi’s Japanese heritage and pioneering Hawaii regional cuisine, along with the traditions of the Puyallup Tribe and the bounty of the Pacific Northwest.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, American, Asian
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:00–14:00 Happy Hour Mon–Fri 14:00–17:00 Dinner Mon–Thu, Sun 16:00–20:00 Fri, Sat 16:00–21:00
  • Phone number
    (253) 650-9500
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Dexter Mina
  • Private party facilities
    Surround yourself with family, friends, or coworkers in our private dining spaces and enjoy a culinary adventure uninterrupted by the din of the dining room crowd.Choose from our upstairs dining space that seats 14 or our private dining room adjacent to the kitchen that seats 10.To start planning, please contact our team at sales@eatwoven.com.
  • Area
    Tacoma
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 49 times today
Google Map for WOVEN Seafood & Chophouse by Roy Yamaguchi

3017 Ruston Way, Tacoma, WA 98402-5306

Additional information

  • Area
    Tacoma
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:00–14:00 Happy Hour Mon–Fri 14:00–17:00 Dinner Mon–Thu, Sun 16:00–20:00 Fri, Sat 16:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Seafood, American, Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Dexter Mina
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
  • Phone number
    (253) 650-9500
  • Private party facilities
    Surround yourself with family, friends, or coworkers in our private dining spaces and enjoy a culinary adventure uninterrupted by the din of the dining room crowd.Choose from our upstairs dining space that seats 14 or our private dining room adjacent to the kitchen that seats 10.To start planning, please contact our team at sales@eatwoven.com.
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