Xing Yan

Name: Xing Yan
Address: 8 Greenfield Parade, Bankstown, AU-NSW, Australia, 2200
Telephone: (02) 9722 9888
Price range: $40 and under
Rating: 3.8

3.8

9 Reviews

$40 and under

Chinese

Make a booking

2 people

24 Nov 2024

19:00

Booked 8 times today

Experiences are available.

Good for groups
Charming
Good for special occasions

Discover an array of refined dishes that embody the true spirit of Cantonese culinary tradition. Each delicacy is expertly prepared on-site using traditional recipes and the freshest locally sourced Australian produce, ensuring a dining experience that consistently delights even the most discerning palates.

Whether you’re seeking a casual lunch or a memorable dinner, enjoy a welcoming atmosphere and exceptional dining at accessible prices, making each visit a celebration of culinary excellence and warm hospitality.

Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Chinese, Dim Sum, Asian
Hours of Operation
Lunch Tue–Fri 11:00–14:30 Sat, Sun 10:30–14:30 Dinner Tue–Thu, Sun 17:30–21:30 Fri, Sat 17:00–22:00
Phone number
(02) 9722 9888
Website
https://www.bankstownsports.com/xing-yan
Dress code
Business Casual

Location
8 Greenfield Parade, Bankstown, AU-NSW 2200
Area
Bankstown
Parking details
None
Additional
Wheelchair Access

Experiences

YumCha | 10.30 - 12pm Saturday & Sunday
Multiple dates available
Yumcha available 12pm only

Peking Duck (whole) – 2 coursesA$72.00
- Peking Duck (whole) – 2 coursesA$68.00
Peking Duck (half) – 2 coursesA$42.00
- Peking Duck (half) – 2 coursesA$38.00
Chicken sang choy bow (2pcs)A$12.80
- Chicken sang choy bow (2pcs)A$10.80
Pork sang choy bow (2pcs)A$12.80
- Pork sang choy bow (2pcs)A$10.80
Salt & Szechuan pepper calamariA$20.80
- Salt & Szechuan pepper calamariA$18.80
Mixed entrée platterA$19.80
- Mixed entrée platterA$17.80
Tempura prawn cutlet (4pcs)A$16.80
- Tempura prawn cutlet (4pcs)A$14.80
Prawn toastA$12.80
- Prawn toastA$10.80
Prawn spring rolls (4pcs)A$13.80
- Prawn spring rolls (4pcs)A$11.80
BBQ dim sims (steamed/fried 2pcs)A$9.80
- BBQ dim sims (steamed/fried 2pcs)A$8.80
Bowl of prawn crackersA$8.80
- Bowl of prawn crackersA$7.80

SOUPS

Fish maw crab meat soupA$14.80
- Fish maw crab meat soupA$12.80
Seafood, tofu and egg white soupA$12.80
- Seafood, tofu and egg white soupA$10.80
Creamy chicken sweet corn soupA$10.80
- Creamy chicken sweet corn soupA$8.80
Minced beef and egg white soupA$10.80
- Minced beef and egg white soupA$8.80
Imperial hot and sour soupA$18.80
- Imperial hot and sour soupA$16.80
Combination short soupA$18.80
- Combination short soupA$16.80

SEAFOOD

Steamed garlic king prawns (with shell)A$38.80
- VisitorA$41.80
Wok fried king prawns (with shell) in "typhoon shelter style"A$38.80
- VisitorA$41.80
Pan fried king prawns (with shell) in premium soya sauceA$38.80
- VisitorA$41.80
Salted egg king prawns coated in salted duck egg yolk & butterA$38.80
- VisitorA$41.80
Deep fried crispy skin king prawnsA$34.80
- VisitorA$37.80
Deep fried battered king prawns with honey sauceA$34.80
- VisitorA$37.80
Wok toss garlic butter prawnsA$34.80
- VisitorA$37.80
Traditional curry king prawnsA$34.80
- VisitorA$37.80
Deep fried battered king prawns with spicy honey sauceA$34.80
- VisitorA$37.80
Wok fried king prawns in Szechuan sauceA$34.80
- VisitorA$37.80
Wok fried squid in sea salt & Szechuan pepperA$30.80
- VisitorA$33.80
Deep fried white bait in spicy salt & chilliA$30.80
- VisitorA$33.80

CLAY POT

King prawn (with shell) and vermicelli clay potA$38.80
- VisitorA$41.80
Seafood combination and tofu clay potA$30.80
- VisitorA$33.80
Three cup special sauce chicken clay pot (Taiwan style)A$26.80
- VisitorA$29.80
Minced pork and eggplant in spicy clay potA$26.80
- VisitorA$29.80
Salty fish, diced chicken and tofu clay potA$26.80
- VisitorA$29.80
Grandma tofu (light spicy with pork mince) clay potA$26.80
- VisitorA$29.80
Slow cooked pork belly with preserved vegetable clay potA$26.80
- VisitorA$29.80

SEASONAL VEGETABLES AND TOFU

Wok fried green beans with pork mince in bean sauceA$24.80
- VisitorA$27.80
Lightly fried eggplants in "typhoon shelter style"A$24.80
- VisitorA$27.80
Deep fried tofu in sea salt & Szechuan pepperA$24.80
- VisitorA$27.80
Braised pan fried tofu with shiitake mushroom in oyster sauceA$24.80
- VisitorA$27.80
Lo-Hon style seasonal vegetablesA$24.80
- VisitorA$27.80
Double braised mushroom with seasonal vegetablesA$24.80
- VisitorA$27.80
Wok fried Chinese broccoli with shredded smoked flounderA$20.80
- VisitorA$23.80
Wok fried Chinese broccoli with ginger sauceA$20.80
- VisitorA$23.80
Stir-fried mix seasonal vegetablesA$18.80
- VisitorA$21.80

RICE AND NOODLES

Signature fried rice (diced prawns and scallops)A$26.80
- VisitorA$29.80
Fujian fried riceA$26.80
- VisitorA$29.80
Minced beef fried riceA$22.80
- VisitorA$25.80
Pineapple and diced chicken fried riceA$22.80
- VisitorA$25.80
Salty fish and diced chicken fried riceA$22.80
- VisitorA$25.80
Traditional Yang Zhou fried riceA$18.80
- VisitorA$21.80
Vegetarian fried riceA$18.80
- VisitorA$21.80
Boiled rice (Bowl)A$3.00
- VisitorA$4.00
Singapore style vermicelliA$22.80
- VisitorA$25.80
Stir-fried rice noodles topped with king prawns egg sauceA$22.80
- VisitorA$25.80
Wok-fried rice noodles with beefA$22.80
- VisitorA$25.80
Wok-fried egg noodles with king prawnsA$27.80
- VisitorA$30.80
Wok-fried egg noodles with seafood combinationA$27.80
- VisitorA$30.80
Stir-fried egg noodles with meat combinationA$22.80
- VisitorA$25.80
Stir-fried egg noodles with beef slicedA$22.80
- VisitorA$25.80
Stir-fried egg noodles with chicken filletA$22.80
- VisitorA$25.80
Stir-fried egg noodles with shredded pork fil

What 9 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8

3.8 based on recent ratings

4.2Food
3.3Service
3.8Ambience
3.7Value

Noise • Moderate

Loved For

Inner South West
Most Booked

9 Reviews

M
Monica
Sydney
1 review
3.0
1 review
Dined on 7 November 2024
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
All our meals were delicious, and portion sizes were good... shame the service let them down.. need to be more attentive to the tables, we were initiating requests for drinks.. and bit of a communication barrier, I'd give it another go cause the food was good, so fingers crossed service will have improved by then
Is this helpful?
C
Christine
Sydney
6 reviews
5.0
6 reviews
Dined on 6 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very friendly Great service Lovely food presentation
Is this helpful?
A
Alison
Sydney
2 reviews
3.0
2 reviews
Dined on 3 November 2024
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 3
We booked a room for my mother’s 80th birthday celebration-we’re seated quickly and wanted to have yum cha. Very few carts came around - 2 in an hour. We ended up giving up on yum cha and ordering off the menu. The food quality was good. Service haphazard and we had to ask several times for things like tea, soy sauce and chili sauce. Yum cha service is usually fast and efficient - definitely room for improvement
Is this helpful?
M
Matthew
Hawaii
4 reviews
3.0
4 reviews
Dined on 26 October 2024
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 4
Service was poor and took away from great food and venue.
Is this helpful?
D
David
Sydney
2 reviews
5.0
2 reviews
Dined on 5 October 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 3
From the moment we walked in to the end of our meals the customer service was fast and with the most welcoming smile. Thank You Xing Yan
Is this helpful?
P
Paul
Sydney
1 review
3.0
1 review
Dined on 5 October 2024
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 3
Not the best dining experience. The 2 course entre 6 piece Peking duck and soy cho bow was a disaster 15 bits of pancake and 6 little bits of duck 2 bits of cucumber 🥒 1 inch long. Well the soy cho bow never arrived They main meal arrived we ate it then asked the waiter who could not speak english he called over the manager who appoligised and said he would take $15 off a $38 entre so after a little discussion 1/2 was removed Overall we will not going back they should have removed the entire entre from the bill for good will. Just greedy.
Is this helpful?
D
Danielle
Sydney
3 reviews
2.0
3 reviews
Dined on 5 October 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
Food was very hit and miss - some dishes were great and others not so good. This is not a traditional yum-cha with trolleys. You are given a yum cha menu and place an order. Seemed to be lacking in processes to follow as very disorganised. Floor staff tried their hardest.
Is this helpful?
G
GEOFF
Sydney
5 reviews
4.0
5 reviews
Dined on 4 October 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
food was excellent only negative feedback two of us dinning each had main and entree. one entree and main came out first while other person had to wait therefore first diner had finished and 2nd was still waiting. boiled rice went cold waitress was apologetic and bought a complimentary dish all in all food was worth the wait. maybe time management could be looked at on cooking the food so it all comes out together all in all was great we,ll be back
Is this helpful?
L
Lynda
Sydney
2 reviews
5.0
2 reviews
Dined on 29 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our party if 4 enjoyed everything we ordered. Entree pork san choy boy, spring rolls and dim sims. Main garlic prawns, Mongolian lamb and sweet and sour pork. All delicious. Service was amazing and attentive. Can’t wait to come again
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FAQs

Xing Yan is rated 3.8 stars by 9 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Nov 2024

19:00

Booked 8 times today

Experiences are available.

8 Greenfield Parade, Bankstown, AU-NSW 2200

Additional information

Area
Bankstown
Hours of Operation
Lunch Tue–Fri 11:00–14:30 Sat, Sun 10:30–14:30 Dinner Tue–Thu, Sun 17:30–21:30 Fri, Sat 17:00–22:00
Price
$40 and under
Cuisines
Chinese, Dim Sum, Asian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None
Additional
Wheelchair Access

Website
https://www.bankstownsports.com/xing-yan
Phone number
(02) 9722 9888

Xing Yan

Make a booking

Additional information

YumCha | 10.30 - 12pm Saturday & Sunday

ENTRÉE

Peking Duck (whole) – 2 coursesA$72.00

Peking Duck (half) – 2 coursesA$42.00

Chicken sang choy bow (2pcs)A$12.80

Pork sang choy bow (2pcs)A$12.80

Salt & Szechuan pepper calamariA$20.80

Mixed entrée platterA$19.80

Tempura prawn cutlet (4pcs)A$16.80

Prawn toastA$12.80

Prawn spring rolls (4pcs)A$13.80

BBQ dim sims (steamed/fried 2pcs)A$9.80

Bowl of prawn crackersA$8.80

SOUPS

Fish maw crab meat soupA$14.80

Seafood, tofu and egg white soupA$12.80

Creamy chicken sweet corn soupA$10.80

Minced beef and egg white soupA$10.80

Imperial hot and sour soupA$18.80

Combination short soupA$18.80

SEAFOOD

Steamed garlic king prawns (with shell)A$38.80

Wok fried king prawns (with shell) in "typhoon shelter style"A$38.80

Pan fried king prawns (with shell) in premium soya sauceA$38.80

Salted egg king prawns coated in salted duck egg yolk & butterA$38.80

Deep fried crispy skin king prawnsA$34.80

Deep fried battered king prawns with honey sauceA$34.80

Wok toss garlic butter prawnsA$34.80

Traditional curry king prawnsA$34.80

Deep fried battered king prawns with spicy honey sauceA$34.80

Wok fried king prawns in Szechuan sauceA$34.80

Wok fried squid in sea salt & Szechuan pepperA$30.80

Deep fried white bait in spicy salt & chilliA$30.80

CLAY POT

King prawn (with shell) and vermicelli clay potA$38.80

Seafood combination and tofu clay potA$30.80

Three cup special sauce chicken clay pot (Taiwan style)A$26.80

Minced pork and eggplant in spicy clay potA$26.80

Salty fish, diced chicken and tofu clay potA$26.80

Grandma tofu (light spicy with pork mince) clay potA$26.80

Slow cooked pork belly with preserved vegetable clay potA$26.80

SEASONAL VEGETABLES AND TOFU

Wok fried green beans with pork mince in bean sauceA$24.80

Lightly fried eggplants in "typhoon shelter style"A$24.80

Deep fried tofu in sea salt & Szechuan pepperA$24.80

Braised pan fried tofu with shiitake mushroom in oyster sauceA$24.80

Lo-Hon style seasonal vegetablesA$24.80

Double braised mushroom with seasonal vegetablesA$24.80

Wok fried Chinese broccoli with shredded smoked flounderA$20.80

Wok fried Chinese broccoli with ginger sauceA$20.80

Stir-fried mix seasonal vegetablesA$18.80

RICE AND NOODLES

Signature fried rice (diced prawns and scallops)A$26.80

Fujian fried riceA$26.80

Minced beef fried riceA$22.80

Pineapple and diced chicken fried riceA$22.80

Salty fish and diced chicken fried riceA$22.80

Traditional Yang Zhou fried riceA$18.80

Vegetarian fried riceA$18.80

Boiled rice (Bowl)A$3.00

Singapore style vermicelliA$22.80

Stir-fried rice noodles topped with king prawns egg sauceA$22.80

Wok-fried rice noodles with beefA$22.80

Wok-fried egg noodles with king prawnsA$27.80

Wok-fried egg noodles with seafood combinationA$27.80

Stir-fried egg noodles with meat combinationA$22.80

Stir-fried egg noodles with beef slicedA$22.80

Stir-fried egg noodles with chicken filletA$22.80

Stir-fried egg noodles with shredded pork fil

Overall ratings and reviews

Loved For

FAQs

How is Xing Yan restaurant rated?

Is Xing Yan currently accepting bookings?

Make a booking

Additional information