Wednesday - Friday, 11:30 am - 2:00 pm
Appetizers
Shrimp SkullyUS$15.00
tempura fried Gulf shrimp, smoked almonds, Skully's Crystal & pepper jelly reduction, soy-ginger cream
Truffle FriesUS$10.00
hand-cut, truffle mayo
Crispy Fried OystersUS$18.00
cornmeal fried, housemade remoulade
Steak TartareUS$18.00
cured egg yolk, dried capers, shallots, black garlic salt, Dijon aioli, toast points
Soups
Classic Turtle SoupUS$12.00
topped with sherry
Soup of the DayUS$11.00
ask about today's feature
Salads
Louisiana Strawberry & Roasted Beet SaladUS$13.00
whipped feta cheese, local mammoth pecans, shaved radish, basil, mint, Champagne vinaigrette
City Park SaladUS$13.00
baby red oak, romaine, Granny smith apples, Stilton blue cheese, applewood smoked bacon
Grilled Romaine SaladUS$11.00
Caesar dressing, garlic croutons, parmesan
Entrées
Grilled Speckled TroutUS$30.00
Local crossbreed cauliflower, Romanesco, alligator chorizo, fingerling potatoes, black garlic beurre blanc
Blackened RedfishUS$33.00
Brussels sprouts, celery root-apple purée, roasted pecans, Louisiana Meyer lemon gremolata
Royal Red Shrimp & Unicorn GritsUS$26.00
pickled aji peppers, crispy garlic, green onions, Louisiana meyer lemon sauce
Blue CheeseburgerUS$23.00
American Wagyu Beef, housemade brioche bun, Stilton blue cheese, bacon, lettuce, tomato, mayo, mustard, crispy French fries
Cajun Spiced Hanger SteakUS$29.00
baby green beans, roasted fingerling potatoes, chimichurri sauce
Louisiana Oyster BLT Po-BoyUS$22.00
crispy fried LA oyster, applewood smoked bacon, tomato, romaine, tarragon-lemon aioli on Leidenheimer po-boy bread, with Creole potato salad
Black Garlic Seared Steak SaladUS$25.00
4oz seared Denver Steak with black garlic molasses glaze, over local mixed greens, pickled grapes, cherry tomatoes, Louisiana citrus vinaigrette
Chicken Cobb SaladUS$22.00
blackened chicken, local mixed greens, diced Creole tomatoes, crab boiled corn, garlic chips, sliced avocado, boiled egg, Hook's cheddar, housemade remoulade
Spicy Chicken SandwichUS$19.00
fried breaded chicken breast marinated in hot sauce, Sriracha aioli, Gruyere cheese, Nuoc Cham slaw