Heritage Restaurant | Bar

Review summary

1. OT

   OpenTable Diner

   Seattle2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We ordered coffee, the huevos rancheros and both were delicious! We added the pastery special to take with us to our wine tasting and loved it!
   

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2. K

   Kai

   Seattle3 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   the food & drinks here are made with love & care, and really shows. we had the sea scallop and the braised beef short rib tagliatelle and it was amazing!
   

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3. j

   jana

   Seattle56 reviews

   5.0

   Dined on 23 February 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   We have eaten here numerous times and it never disappoints. Great food, I had the prime rib french dip and chips (homemade) and my partner had the hamburger (again) loved it. wine list is perfect to.
   

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4. K

   Kayla VIP

   San Diego2 reviews

   5.0

   Dined on 23 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a lovely experience! Will definitely be back. Thank you!
   

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5. D

   David

   Seattle2 reviews

   4.0

   Dined on 22 February 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Nice selection of menu items. The foie gras, sea scallops, and baby green salad were all very good. The crab hush puppies were disappointing. They contained very little crab so it was essentially just a plain hush puppy. Also, the pour for glass of wine was rather small. For charging $15 a glass the pour should have been more generous.
   

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6. S

   Sarah

   Orange County1 review

   3.0

   Dined on 17 February 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   I wouldn't recommend the steak. Although large it was overcooked and had a very strong charcoal taste. The lobster bisque on special was phenomenal. Our server was lovely. I probably should have sent the steak back but by that point I was getting full from the lovely salad and soup. Very nice cocktail. Good wine selection.
   

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7. V

   Vicki

   Seattle2 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It is one of our favorite restaurants to dine. The food is always delicious, service is timely and friendly, and the atmosphere is cozy.
   

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8. E

   Erica

   Seattle1 review

   4.0

   Dined on 16 February 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Food was great. Noisy and hard to hear. Our waiter was very attentive and personable.
   

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9. C

   Camie

   Seattle6 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food, excellent service! Always a delight!
   

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10. D

    Dieter

    Seattle9 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Congratulations to Heritage Restaurant in Woodinville! Last Saturday evening, a party of four, first time visit. We were greeted with a smile by a young host, who verified our reservation quickly and seated us promptly at a comfortable table in the busy main dining room away from lots of traffic. It was a delight to find the table set with white cotton napkins (versus atrocious black polyester). We ordered a bottle of Crémant which arrived without delay. On request our server immediately brought a wine bucket. When our first course of several orders of perfectly shucked oysters and a delicious pâté de Campagne was served a rare occurrence took place: dishes were placed correctly in front of us and no one asked, “Who gets what?”, and this happened again when the four main dishes and the desserts were served. This is good, professional service as it should be. When the time came to order several glasses of wine for our main course, our server, who knew their wine list well, was of great help: a local cab for the burger, a Sainte Marie Rosé avec le poulet, and a deliches local Albariño with the scallops. The pairings were exceptionally pleasing. The superbly roasted chicken on a medley of flavorful vegetables, the juicy Heritage burger, and the outstanding scallops showed the knowledge and strength of the kitchen. Often desserts are a restaurant’s afterthought, not here. As mondain as a crème brulée can be, at Heritage it is elevated to a higher level. A few more acoustic panels on the walls would help reduce the noise level to where it should be in an establishment where everything else is clicking. Throughout the evening, from cordial reception, cotton napkins, no silly “Who gets what?”, to expertly prepared food and professional service, Heritage delivered what hospitality is all about. Thank You.
    

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