Is Gus' Sip & Dip currently accepting bookings?

Gus' Sip & Dip

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$31 to $50

Cocktail Bar

The newest bar from Lettuce Entertain You, Gus’ Sip and Dip will be a classic neighborhood tavern from award-winning Beverage Director and Partner Kevin Beary (Three Dots and a Dash and The Bamboo Room) and Chef Partner Bob Broskey (RPM Restaurants). Gus' will open at 51 W. Hubbard St. in Chicago's River North late 2024. The name was inspired by the iconic Gus’ Good Food, which stood at this address from 1906-1966.

The cocktail menu will spotlight more than 30 familiar mixed drinks all made with a list of carefully selected spirits from Beary and the bar team. The food menu will offer classic tavern favorites from Broskey including an assortment of traditional and modern dipped sandwiches and more.

Stay tuned for more information about Gus’ Sip and Dip coming to River North later this year.

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Cocktail Bar, American
Hours of Operation
Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
Phone number
(312) 736-0163
Website
http://gussipanddip.com/
Payment Options
AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Bob Brosky

Location
51 W Hubbard St, Chicago, IL 60654-4603
Area
River North (Chicago)
Cross Street
Located on Hubbard Street between Clark and Dearborn Street
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Wheelchair Access, Wine

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FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Hungry now?

Hungry now? Let the restaurant know you're coming by joining their waitlist. Download the app to give it a try, or contact the restaurant.

51 W Hubbard St, Chicago, IL 60654-4603

Additional information

Cross Street
Located on Hubbard Street between Clark and Dearborn Street
Area
River North (Chicago)
Hours of Operation
Mon–Thu, Sun 16:00–00:00 Fri, Sat 16:00–01:00
Price
$31 to $50
Cuisines
Cocktail Bar, American
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Cash not accepted, Diners Club, Discover, Mastercard, Visa
Executive Chef
Bob Brosky
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Wheelchair Access, Wine

Website
http://gussipanddip.com/
Phone number
(312) 736-0163