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Boulevard Kitchen & Oyster Bar, Vancouver, BC

Boulevard Kitchen & Oyster Bar

4.8
4.8
2547 Reviews
CAN$31 to CAN$50
Seafood

Make a booking

2 people
19:00
Booked 22 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Fancy
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.

With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.

From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Seafood, Steakhouse
  • Hours of Operation
    Brunch Sat, Sun 11:30–13:30 Happy Hour Daily 15:00–17:00 Dinner Daily 16:30–22:00
  • Phone number
    (604) 642-2900
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Roger Ma
  • Catering
    We can accommodate all parties large or small and it would be our pleasure to cater your event. Please contact Jennifer Katchur at 604-642-2932 or jkatchur@boulevardvancouver.ca
  • Private party facilities
    Our private dining room and lounge can be configured in a variety of ways to suit each individual event. We can accommodate up to 48 guests seated or 80 reception-style. Additional adjoining spaces can fit up to 100 guests, and the restaurant is available for buyouts (total capacity 200 seats).
  • Private party contact
    Jennifer Katchur: (604) 642-2932
  • Area
    Downtown
  • Cross Street
    Burrard at Smithe
  • Parking details
    Leave your vehicle with our valet, or park yourself in the underground hotel pay parking.
  • Public transit
    We are a 5 minute walk from the Burrard skytrain station. Exit toward Burrard Street and turn right (south) onto Burrard Street. We are located on Burrard between Robson and Smithe.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
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Experiences

  • Christmas Day Brunch $115 Per Person

    CA$115.00 per person

    25 Dec 2024 only
    Join us in celebrating the holidays with a 3 course curated brunch menu from Chef Roger Ma. Please refer to OpenTable for the menu or our website at www.boulevardvancouver.ca
    Christmas Day Brunch $115 Per Person photo
  • CHRISTMAS DINNER $135 PER PERSON

    CA$135.00 per person

    25 Dec 2024 only
    Join us in celebrating the holidays with a 4 course chef curated menu from chef Roger Ma. Please refer to OpenTable or our Website for the menus. www.boulevardvancouver.ca
    CHRISTMAS DINNER $135 PER PERSON photo
  • New Years Eve First Seating

    CA$155.00 per person

    Prepaid

    31 Dec 2024 only
    Join us as we ring in the New Year with an unforgettable evening featuring a three-course, chef-curated menu. Indulge in fresh, locally inspired dishes paired with great drink offerings for a celebration you won't want to miss!
    New Years Eve First Seating photo

What 2,547 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Vancouver / British Columbia

    Seafood

  • Vancouver

    Best Food

  • Vancouver

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Boulevard Kitchen & Oyster Bar offers an outstanding dining experience with "friendly and attentive staff" and a "fantastic atmosphere." Guests rave about the creative seafood dishes and exceptionally presented desserts, making it an ideal spot for special occasions. While some service inconsistencies were noted, the overall impression is overwhelmingly positive.

2,547 Reviews
  1. vien

    Vancouver

    16 reviews

    5.0

    16 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    I always love coming here for dinner & drinks. Desserts are delicious.

    Is this helpful?

  2. Jordon

    Las Vegas

    8 reviews

    5.0

    8 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic again! The staff are super friendly and accommodating, the food was excellent, and the restaurant was very festive due to the holiday season! Highly recommend!

    Is this helpful?

  3. Hector

    Vancouver

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, good portions and excellent service

    Is this helpful?

  4. Marg

    Palm Springs

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was amazing from the moment we arrived until we left. The seafood tower and beef carpaccio were delicious. A must try. Thank you for making our birthday celebration so special. We’ll be back.

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  5. Kenneth

    VIP

    Calgary

    5 reviews

    5.0

    5 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Michelin recommendation well earned! My friend and I shared an appetizer and dessert on either side of our entrees. The carpaccio was presented in an interesting way and was delicious. My friend had the scallops which were amazing, I had the loong kong chicken, a new taste for that was well prepared. We shared the pavlova for dessert which was perfect. All of this was over a shared bottle of Pinot Noir accompanied by doting attention from the sommelier. An amazing night out; highly recommended.

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  6. Mike

    VIP

    Vancouver

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Everything was great as usual. Seafood tower and lamb shank was spot on. Everything was fantastic.

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  7. Benny

    Vancouver

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and desserts are both exceptional, lamb shank was super tender, ice cream freshly made in house

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  8. Erin

    VIP

    Vancouver

    2 reviews

    1.0

    2 reviews

    Dined on 10 December 2024

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 3
    I had high expectations, but unfortunately, my experience was extremely disappointing. I ordered the wagyu ribeye steak, expecting a flavorful and well marbled cut of meat. Instead, it was one of the worst steaks I’ve ever had—tough and bland. The rest of the food followed suit—mediocre at best, with uninspired flavors. For the price point, I expected much better quality and attention to detail. Service was also underwhelming. The food took a long time to come out, and our server seemed disinterested and rarely checked on our table. Given the premium prices, I expected attentive and professional service. Overall, the meal was overpriced and far from worth it. I left feeling disappointed that such an expensive dinner failed to deliver on all fronts. I wouldn’t recommend this restaurant and definitely won’t be returning.

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  9. Angela

    Vancouver

    3 reviews

    5.0

    3 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So glad we discovered this culinary gem in DT Vancouver! Great service, food and atmosphere! Will definitely go again. Highly recommend!

    Is this helpful?

  10. Danny

    VIP

    Calgary

    2 reviews

    5.0

    2 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service and food were excellent. The “large platter” dessert comes with an off-menu strawberry shortcake which was delightful. We will be back next time we are in Vancouver.

    Is this helpful?

FAQs

Boulevard Kitchen & Oyster Bar is rated 4.8 stars by 2547 OpenTable diners.

Boulevard Kitchen & Oyster Bar does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 22 times today
Experiences are available.
Google Map for Boulevard Kitchen & Oyster Bar

845 Burrard St, Vancouver, BC V6Z 2K6

Dining areas

Additional information

  • Cross Street
    Burrard at Smithe
  • Area
    Downtown
  • Hours of Operation
    Brunch Sat, Sun 11:30–13:30 Happy Hour Daily 15:00–17:00 Dinner Daily 16:30–22:00
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Seafood, Steakhouse
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Leave your vehicle with our valet, or park yourself in the underground hotel pay parking.
  • Public transit
    We are a 5 minute walk from the Burrard skytrain station. Exit toward Burrard Street and turn right (south) onto Burrard Street. We are located on Burrard between Robson and Smithe.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Roger Ma
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (604) 642-2900
  • Catering
    We can accommodate all parties large or small and it would be our pleasure to cater your event. Please contact Jennifer Katchur at 604-642-2932 or jkatchur@boulevardvancouver.ca
  • Private party facilities
    Our private dining room and lounge can be configured in a variety of ways to suit each individual event. We can accommodate up to 48 guests seated or 80 reception-style. Additional adjoining spaces can fit up to 100 guests, and the restaurant is available for buyouts (total capacity 200 seats).
  • Private party contact
    Jennifer Katchur: (604) 642-2932
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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