Uncategorised
Nocellara olives£6.00
Smoked almonds£6.00
Sourdough, salted butter£6.50
Oysters
Delicious oysters sourced from the UK, Ireland & the Channel Islands. Expect to see Jersey, Carlingford, Porthilly or Maldon
Oysters
Starters
Creamed cauliflower soup£9.50
truffle dressing
Artisan goat’s cheese mousse£11.00
roast pumpkin, balsamic caramelised onion, seeds
Crispy sesame king prawns£15.00
sriracha aioli
Beetroot cured Scottish salmon£16.50
baby beets, pickled cucumber, wholegrain mustard dressing
Lobster & crab risotto cake£18.00
citrus Hollandaise, dill
Fried buttermilk chicken£14.00
chilli, spring onion, satay sauce
Suffolk charcuterie board£15.00
coppa, chorizo, salami, pickles, grilled sourdough
Pressed Barbary duck terrine£16.00
smoked duck breast, cranberry relish, sourdough crisps
Fillet steak tartare£17.50
egg yolk, shallots
Mains
Wild Suffolk venison ‘shepherds pie’£27.00
game gravy
Roast guinea fowl breast£28.00
pressed leg, swede, spelt, kale, girolle jus
Slow cooked British beef short rib£32.00
creamed mashed potatoes, braised red cabbage, red wine jus
North Sea cod£27.00
crushed new potatoes, creamed leeks, preserved lemon
Cornish shellfish bisque£35.00
saffron potatoes, heritage carrots, sea aster
Roast celeriac£18.00
wild mushrooms, celeriac black cabbage, truffle jus
Herb dumplings£19.00
pumpkin, parsnip, goat’s cheese, lovage pesto, toasted seeds
Chicken & avocado salad£22.00
soft hen’s egg, Parmesan, croutons, Caesar dressing
Double cheeseburger£25.00
caramelised onions, pickles, fries
Steaks
Grassroots farm, Berkshire, 45 day aged beef
Sirloin 250g£45.00
Ribeye 250g£47.00
Chateaubriand for two 600g£90.00
with triple cooked chips, Béarnaise/peppercorn jus
Sides
Truffle & Cheddar hispi cabbage£6.50
duck fat sourdough
Fennel, apple & cabbage slaw£6.50
Tenderstem broccoli, chilli, garlic£7.00
Mixed green salad£6.50
Pecorino
Triple cooked chips£8.00
truffle, Parmesan
Skinny fries£6.50
