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Vanilla Black, London,

Vanilla Black

4.4
4.4
1562 Reviews
£41 and over
Vegetarian / Vegan
  • Vegetarian-friendly
  • Innovative
  • Vegan-friendly
We decided to open our own vegetarian restaurant back in 2004. We set some standards for the food: no dish would rely on pasta, meat substitutes or heavy spicing.
We would create menus of unusual combinations and flavours which challenged the norms.

At the restaurant we serve a twist on traditional English and French classical dishes, reinvented as vegetarian food.
The fact that it is vegetarian is not the point; in fact it's neither here nor there. The dishes we create here are forward thinking, our food is challenging. It's different. Smashing stereotypes.
You don't even have to be vegetarian.

'Apologies in advance, no pasta bake or vegetable curry.'
We didn't think we would have to put that warning on our website, but we did.

Thank you for visiting Vanilla Black and we hope you enjoy dining with us.

Andrew, Donna and the team

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    £41 and over
  • Cuisines
    Vegetarian / Vegan
  • Hours of Operation
    Monday - Saturday: 12pm - 2:30pm; 6pm - 10pm
  • Phone number
    020 7242 2622
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Andrew Dargue
  • Area
    Chancery Lane
  • Parking details
    There are meters in nearby streets but please check as availability is limited.
  • Public transit
    Nearest tube station is Chancery Lane. Take exit 3 heading east, go past McDonalds and take the first turn on your right. Walk to the end of Furnival Street and turn right. Next right is Tooks Court.
  • Additional
    Beer, Full Bar, Non-Smoking, Wheelchair Access, Wine

What 1,562 people are saying

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.5Service
  • 4.2Ambience
  • 3.9Value

NoiseModerate

1,562 Reviews
  1. PhilipC

    Yorkshire

    2 reviews

    4.0

    2 reviews

    Dined on 14 March 2020

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Lovely evening, great food, down to earth staff, great atmosphere.

    Is this helpful?

  2. Florence

    VIP

    Oxford

    1 review

    5.0

    1 review

    Dined on 13 March 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    *Such* delicious food and a really wonderful atmosphere - considering we had 5 'tasting' courses, all of which were also very decently sized, the value is great as well. Will definitely be back, thank you so so much !

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  3. DavidJ

    London

    1 review

    5.0

    1 review

    Dined on 12 March 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous. A must-visit for anyone who appreciates superb food.

    Is this helpful?

  4. Bigwally

    London

    4 reviews

    1.0

    4 reviews

    Dined on 7 March 2020

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    A hugely disappointing meal - much of it bordering, literally, on inedibel. Mad combinations of seemingly disperate and utterly mismatched elements. I got the feeling they were trying to go for a 'Heston Blumenthal' style inventiveness, but this resulted in unhinged dishes of tasteless strangeness! The wine flight was very average too.

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  5. OpenTable Diner

    Angus

    1 review

    4.0

    1 review

    Dined on 7 March 2020

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    A nice restaurant. The staff are very friendly and the food was nice.

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  6. tanyac

    London

    1 review

    5.0

    1 review

    Dined on 7 March 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food from start to finish. It was a birthday celebration and was worth it

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  7. Sadiemac

    N. Ireland

    2 reviews

    5.0

    2 reviews

    Dined on 7 March 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great vegetarian food done differently, really impressed

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  8. OpenTable Diner

    VIP

    London

    22 reviews

    4.0

    22 reviews

    Dined on 7 March 2020

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Birthday meal out. Food ok, very dry, not a great choice on the menu. Not much on the plate, left disappointed.

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  9. Harry

    London

    70 reviews

    4.0

    70 reviews

    Dined on 5 March 2020

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 2
    Great food, good service, was a bit quiet over the lunchtime. But not complaints really.

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  10. jg61

    London

    3 reviews

    3.0

    3 reviews

    Dined on 29 February 2020

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Some of the food was delicious tomato and basil mayo and a baby fennel dish. All on the ‘adventurous’ side and some downright weird eg cep mushroom fudge and a claggy egg yolk. Staff were friendly but hard to hear what they were saying because of the noise level.

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FAQs

Vanilla Black is rated 4.4 stars by 1562 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Vanilla Black

17- 18 Tooks Court, London, EC4A 1LB

Additional information

  • Area
    Chancery Lane
  • Hours of Operation
    Monday - Saturday: 12pm - 2:30pm; 6pm - 10pm
  • Price
    £41 and over
  • Cuisines
    Vegetarian / Vegan
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    There are meters in nearby streets but please check as availability is limited.
  • Public transit
    Nearest tube station is Chancery Lane. Take exit 3 heading east, go past McDonalds and take the first turn on your right. Walk to the end of Furnival Street and turn right. Next right is Tooks Court.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Andrew Dargue
  • Additional
    Beer, Full Bar, Non-Smoking, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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