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Maypop, New Orleans, LA

Maypop

4.6
4.6
1387 Reviews
$31 to $50
Southeast Asian

Make a booking

2 people
19:00
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 19 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Good for groups
Welcome to Maypop! - the sister establishment to the award winning Mid-City restaurant MOPHO. Located two blocks from the Super Dome and only one block from Poydras street, it features Southeast Asian inspired southern cuisine and focuses on hand made pastas and house charcuterie paired with Gulf seafood, local produce and hand ground curries. Enjoy our refreshing cocktails that are as innovative and creative as our cuisine, and our well curated wine list paired to our eclectic dishes.
Executive Chef Michael Gulotta was named a 2016 Best New Chef by Food and Wine Magazine and Maypop was named a 2017 best new restaurant by New Orleans magazine as well as a 2017 peoples choice best new restaurant by Gambit Magazine.

Parties of 5+ guests will be charged an automatic 20% gratuity.

Order delivery or takeout

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Southeast Asian, Regional American (Southern), Vietnamese
  • Hours of Operation
    Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00 Happy Hour Mon–Fri 17:00–18:00
  • Phone number
    (504) 518-6345
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Michael Gulotta
  • Area
    Central Business District
  • Cross Street
    O'Keefe Avenue and Lafayette Street
  • Parking details
    Street Parking
  • Public transit
    2 Blocks west (towards the river) of the Hyatt Regency stop on the Loyola/Rampart and UPT-Riverfront street car lines.3 blocks east (awau from the river) of the Lafayette street stop on the St. Charles street car line.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine

Experiences

  • Chef's Tasting Menu

    US$115.00 per person

    Multiple dates available
    Go on a five-course culinary journey, guided by our chefs. Our tasting menu features a variety of dishes showcasing the bright flavors of Southeast Asia combined with the soulful cooking and seasonal pantry of Southeast Louisiana.
    Chef's Tasting Menu photo
  • Grand Tasting Menu

    US$150.00 per person

    Multiple dates available
    Go on an eight-course culinary journey, guided by our chefs. Our tasting menu features a variety of dishes showcasing the bright flavors of Southeast Asia combined with the soulful cooking and seasonal pantry of Southeast Louisiana.
    Grand Tasting Menu photo

What 1,387 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • New Orleans / Louisiana

    Innovative

  • New Orleans

    Innovative

Review summary

AI-generated from verified diner reviews
Maypop delivers an inventive culinary experience with "perfect fusion" of Asian and Cajun influences. Guests rave about the "phenomenal tasting menu" and attentive service. The atmosphere is vibrant, though some find it noisy. Dishes like the pork shoulder and octopus are highlights. A must-try in New Orleans for adventurous palates.
1,387 Reviews
  1. Brian

    Key West

    2 reviews

    4.0

    2 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Tasting menu was first class and interest. Everything inside the space nice. Does not need windows.

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  2. MelissaC

    Houston

    12 reviews

    5.0

    12 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and service! Octopus was the best I’ve ever had!

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  3. Julie

    VIP

    Philadelphia

    54 reviews

    5.0

    54 reviews

    Dined on 24 February 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Our favorite restaurant in New Orleans. Always creative and delicious.

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  4. Kristina

    New Orleans

    6 reviews

    4.0

    6 reviews

    Dined on 20 February 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is very good. Definitely one of those places with high ingredients, smaller portions. Price point is a little bit high. I am gluten free and they were very accommodating with that. I do wish they had a gluten free bread/roti appetizer option.

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  5. Arthur

    New Orleans

    3 reviews

    5.0

    3 reviews

    Dined on 20 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The setting is nice and quiet, with plenty of space between tables. Our server, Grayson, was excellent. He gave us the right amount of attention. More importantly, he offered valuable comments on the menu items. We thought that our meal items were unique, tasty and attractively presented. There were enough items on the menu to suit our needs.

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  6. Nekesa

    VIP

    Greater Boston

    10 reviews

    4.0

    10 reviews

    Dined on 17 February 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 3
    Did the 5 course tasting menu with the wine pairing and I was underwhelmed. Several of the courses had some form of nuts that overwhelmed the course. It’s okay to have a peanut curry but you don’t need to add on top of that an extra number of peanuts and peanuts that were not even crushed. Favorite dish was the pasta with green curry truffle sauce which had the right amount of pistachios which was a few. Least favorite was the ribeye as it was chewy and the garnish was way too sweet. Could have been sweet and spicy but it was just sweet and not as flavorful.

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  7. Jill

    VIP

    New Orleans

    9 reviews

    1.0

    9 reviews

    Dined on 16 February 2025

    1. Overall 1
    2. Food 3
    3. Service 3
    4. Ambience 3
    We have been to Maypop multiple times and have always enjoyed the creative food and dining experience. Unfortunately, last night things were different. We had a 7:45 dinner reservation, but didn’t arrive until 8:00 due to parking difficulty. The person who greeted us advised it was not a problem. Another staff person comes along and proceeds to seat us at a table in bar area, next to hostess podium and right by front door (the worst table in the place). We advised the staff person we weren’t going to accept that table. She then tells us we can dine at bar or counter in bar area. We proceed to sit at the counter and after doing so, noticed 3 to 4 available tables in dining room. Unsure about the reservation status of those tables, we decided not to say anything. About 30 minutes later, we noticed the tables were still available and they stayed available throughout our dinner. It became clear there was no reason we couldn’t have been seated in dining room, especially since we had a reservation. We were treated like two people who walked in off the street with no reservation, and they had to place us in bar area because they had no tables. This was clearly not the case. I planned to question the person who seated us right before we left, but she was no where to be found. In hindsight, I should have asked to speak with the manager. It’s very disappointing when you’re a repeat customer with a reservation and you end up having a $300 dinner at a counter in bar, when there was available seating in dining room. Additionally, while food was good, it wasn’t great like it has been in the past and service was also not as good as it has been in the past. However, deliberately not seating us in the dining room for no reason was discourteous and impacted the dining experience. As another recent review mentioned, things seem to be slipping at Maypop which is sad. Needless to say, we won’t be making the long drive from the Northshore to go back anytime soon.

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  8. Jessica

    Richmond

    1 review

    5.0

    1 review

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience! We had a table of 13 and the service and food was excellent. We did the chefs tasting and everything was outstanding. Would highly recommend!

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  9. Alex

    Phoenix

    1 review

    5.0

    1 review

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Wonderful food - my fiancé and I are still talking about it the next day. The duck was great!

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  10. Enrique

    New Orleans

    1 review

    3.0

    1 review

    Dined on 15 February 2025

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    Miss how it use to be, food was much better before. I didn’t mind the price before but now doesn’t seem worth it. My wife returned her meal because she didn’t like it and I found the 2 tables next to use returned the same plate, so it’s not just us.

    1 person found this helpful

FAQs

Maypop does offer delivery in partnership with Uber Eats. Maypop also offers takeout which you can order by calling the restaurant at (504) 518-6345.

Maypop is rated 4.6 stars by 1387 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 19 times today
Experiences are available.

Order delivery or takeout

Google Map for Maypop

611 Okeefe Ave, Ste C2, New Orleans, LA 70113

Dining areas

Additional information

  • Cross Street
    O'Keefe Avenue and Lafayette Street
  • Area
    Central Business District
  • Hours of Operation
    Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00 Happy Hour Mon–Fri 17:00–18:00
  • Price
    $31 to $50
  • Cuisines
    Southeast Asian, Regional American (Southern), Vietnamese
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    2 Blocks west (towards the river) of the Hyatt Regency stop on the Loyola/Rampart and UPT-Riverfront street car lines.3 blocks east (awau from the river) of the Lafayette street stop on the St. Charles street car line.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Gulotta
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine
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